Giovannis Signature Dishes in Dee Why Menu

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Mushroom Steak - aged eye fillet grilled and served with mushroom cream sauce $27.00
Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce $26.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
Veal Romana - veal scallopini rolled into a cylinder and stuffed with pancetta, fire roasted capsicum, spinach & cheese bedded on a light napolitana and basil sauce $25.00
Veal Parmigiana - lightly crumbed and topped with char grilled eggplant, napolitan sauce & melted mozzarella $24.00
Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00
Chicken Oscar - chicken breast lightly crumbed topped with bacon, napolitan sauce and melting cheese $25.00
Lamb of the Day - grilled lamb served with a side dip and tomato salsa $25.00
Fish of the Day - grilled then oven baked and served with a lemon cream sauce $26.00
Scallops - scallops pan-fried with shallots, bacon in a light king island blue cheese sauce $27.00

Breads (Garlic or Herb/Plain) $3.50/$3.00
Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00
Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
Salads (Italian/Caesar) $12.00

Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil $14.00
Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce $16.00
Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
Penne Pesto - basil leaves pureed with pinenuts, tossed in penne with sundried tomato & cream $16.00
Fettuccine Salmon - tasmanian smoked salmon, garlic, shallots & cream sauce $17.00
Fettuccine Roma - diced chicken breast, roasted capsicum and peas in napolitan & cream sauce $16.00
Fettuccine Siciliana - grilled eggplant, sundried tomato, roasted capsicum, olives in napolitana sauce $16.00
Linguine Gamberi - tiger prawns, shallots roasted capsicum & fresh chilli in napolitan sauce $18.00
Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
Linguine Carbonara - diced bacon, shallots with scrambled eggs in a cream garlic sauce $16.00
Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
Duck Ravioli - filled with roasted duck, caramelised onion, red wine in soy mushrooms cream sauce $19.00
Crabmeat Ravioli - filled with crabmeat mince served in pink cream sauce topped with fresh prawns & mussels $22.00

Foccacia - toasted italian style sandwiches all served with side salad $10.00
Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
Grilled Chicken - grilled chicken, sundried tomato, avocado and fresh mozzarella cheese $10.00
Tuna - tuna, mayonnaise, leaf lettuce and tomato $10.00
Ham - ham, tomato, avocado and fresh mozzarella cheese $10.00
Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
Open Faced Melt - ham, tomato, avocado & fresh mozzarella cheese $10.00

Char-Grilled Chicken Burger & Chips $15.95

Our homemade selections change daily - please ask the waiting staff $9.00
Gelato (two flavours - please ask waiting staff of flavours available) $7.00

Nearby Sample Menus

Portuguese Espatada; Skewered chunks of certified Black Angus rump with chilli red wine sauce. Served with chips and salad (add an extra chunk $5) $28.90
Home made summer berry ice cream with crisp wafer and fresh berries $14.90
Baby spinach salad with pear, walnut and gorgonzola cheese GF $12.90
Crunchy noodle salad with grilled chicken and purple cabbage. With an orange and red wine vinegar dressing GF $22.90
Beef burger or chicken burger and chips $9.50
Extra Bacon (1 or 2 rashers) $3.00 / $4.50
Moroccan spiced chargrilled vegetables with chickpea and cous cous salad, wild rocket and feta (add grilled chicken breast $3) GF $19.90
Steamed Greens tossed in lemon butter and sea salt GF $9.90

Veal Pizzaiola olives, oregano, napoletana sauce $24.00
Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
Bruschetta $8.00
Penne Chorizo Tomato sauce, sun-dried tomatoes, olives, basil, chilli $15.00
Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce $15.00
Penne Amatriciana Ham, salami, olives & chilli $15.00
Homemade Lasagna Traditional Italian lasagna $17.00
All veals and fish of the day served with roasted potatoes & seasonal greens -

(easily feeds two kids, with chips add ). $1.00
Portugese Chicken & Avocado with currants, sesame seeds, almonds in raspberry 'n' balsamic vinaigrette $19.90
Crispy crumbed barramundi & grilled barramundi, Two coconut prawns & two jumbo crumbed calamari served with chips and minted yoghurt, tomato & tartare sauce $27.90
OUR BREAKFAST MENU IS ALL DAY AND CAN ALSO BE TAKEN AWAY, OTHERWISE FOR A QUICK BREKKY WE HAVE AVAILABLE -
Lightly breaded barramundi fillets; ?ash fried, lettuce, lemon & caper mayonnaise $13.90
Battered Barramundi fillet $12.90
Bottled water $3.00
Salmon steak $18.90

Beef/ Pork/ Lamb $ 22.95/kg
No. 2 Aces traditional- lettuce and mayo and chips $ 8.50
Fruit salad (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
Greek (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
No. 1 Aces traditional- with lettuce and mayo $ 7.00
Quarter chicken & chips $ 8.50
Homestyle vegs $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Fried rice (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00

Chicken Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Prawns $16.00/$19.00/$23.00
- with double cheese & garlic prawns - Small/Medium/Large
Snack Box Med $14.50/L $17.50
- Chips & any meat
Kebab Pizza $16.00/$19.00/$23.00
- with double cheese, kebab (beef or chicken), onion, mushroom, capsicum & BBQ Sauce - Small/Medium/Large
Beef Kebab Meal $14.50/$17.50
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
Doner Plain S $9.00/L $10.00
- with lettuce, tomato, onion & sauce
Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce

Supremo $18.00/$20.30
- ham, salami, bacon, capsicum, mushroom, pineapple, onion - Member/Non Member
Aqua Club Sandwich $16.50/$18.60
- Triple decker, turkey, bacon, egg, lettuce, tomato, mayo with shoestring fries - Member/Non Member
Add full basic sandwich $10.50/$11.80
- Member/Non Member
Lasagne $18.00/$20.30
- Member/Non Member
Patatine fritte $8.50/$9.60
- Shoestring fries basket with aioli - Member / Non Member
Quiche e insalata $9.90/$11.20
- Quiche of the day served warm with salad - Member/Non Member
Pane $4.50/$5.10
- Garlic bread - warm focaccia with garlic butter - Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member

Chocolate Mousse $2.50
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
So Salad $4.95
Popcorn Chicken Go Bucket $3.75
Hash Brown - 1 x Hash Brown $1.00
Sauce - Creamy Aioli $0.50
Chicken Caesar Twister $6.95
Sauce - Sweet & Sour N/A

- Dim Sim $1.50
Best In Dee Why Crusty Long Rolls $0.50
Cambodian Spicy Beef $6.00
Vietnamese Pork $6.00
Our Famous ''Soft Curl'' Rolls N/A
Pork Omelette $6.00
Freshly Steamed -
Pork Meatball $6.00

Harumaki (spring roll) $3.50
Ume Q Roll (pickled sour plum) $3.50
Chicken & Avocado Roll $4.00
California Roll $3.00
Shimesaba (mackerel) $3.50
Tuna Salad & Avocado Roll $4.00
Fish Stick Roll $3.00
Tuna Salad Roll $3.50

Open Steak Sandwich 150g sirloin, beetroot relish, rocket, caramelised onion, fried egg & chips $26
Ploughman’s Plank (For Two) New Zealand aged cheddar, prosciutto, smoked ham, fig & quince marmalade, marinated olives, mini pickles, wild pheasant pate & toasted sourdough $24
Homemade Banana bread Walnut butter $5
Sticky date pudding Butterscotch sauce & vanilla bean ice cream $16
Big Breakfast Eggs of your choice with grilled mushroom, bacon, Boerewors, tomato & sourdough toast $19
Fillet of Tenderloin 200g / 300g (Organic Pasture Fed, TAZ) lightly marbled, lean and melts in your mouth $36 / $40
Banana pancakes French vanilla bean ice-cream and maple syrup $16
Italian scrambled eggs Pancetta, cherry tomatoes, fresh basil & hollandaise $17

Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
Risotto bianco of prawns, spanner crab meat, Prosecco Italian sparkling, grated bottarga & lemon oil $32
House made pork & veal meat balls cooked in a tomato sugo withchar-grilled ciabatta $15.9
Bruschetta Caprese with vine ripened tomato, Italian burrata cheese, basil & pesto $17.5
House made Italian style saffron rice balls (5) $12.9
300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36