Gip's Restaurant in Manunda Menu

Gluten free Pizzette w’ sundried tomato tapenade & buffalo mozzarella $14
Grilled Turkish bread w’ hommus & rocket feta pesto $10.9
Duck tasting plate (great to share) - duck liver pate w’ thyme for two: $19.9, for three: $27
Duck tasting plate (great to share) - duck rillettes w’ cornichons for two: $19.9, for three: $27
Duck tasting plate (great to share) - rustic baguette for two: $19.9, for three: $27
Mooloolaba tiger prawns & chorizo tossed w’ chilli & roast garlic $15.9
Arancini balls w’ washed rind & smokey paprika aioli $13.9
Salt & pepper calamari w’ lemon aioli $13.9
Marinated warmed olives $7
Salmon Spring rolls w’ smoky paprika aioli $13.9
Bowl fries w’ aioli $7.9

Spicy Pulled Pork Slider – pork, marinated and slow cooked for 12 hours, served on a Chia seed roll with apple cider slaw and fat chips $19.9
BBQ Ranch Burger - premium beef mince, lettuce, tomato, cucumber, beetroot, melted swiss cheese, onion and bacon, topped w’ our own secret BBQ sauce and served w’ thick fries $19.9
Lamb tortilla - marinated lamb strips w’ mesclun, grilled haloumi, tomato chilli relish,red peppers, cucumber & garlic yoghurt $19.9
Tandoori chicken burger - a light marinated tandoori chicken breast, mango aioli, cucumber, red onion, capsicum, cos, cashews & minted yoghurt served in a Chia seed roll w’ thick chat masala chips $19.9

Cascade battered barramundi strips w’ a fresh mixed salad, fries, aioli & lemon $24.9
Crispy pork salad - tender soy marinated pork fillet strips w’ capsicum, cucumber, cherry tomato, chilli, sprouts, asian herbs and XO dressing $22.9
Green Seafood Curry – barramundi, salmon, scallops, prawns, mussels & calamari w’ mango sambal & steamed jasmine rice $29.9
300g Nolans MSA rib fillet, black eye bean & tomato chilli, speck, sauteed kale, onion relish & crispy tortilla chips $34.9
Miso glazed fresh Atlantic salmon or NT barramundi - wasabi, green pea & edamame risotto, shaved daikon, sake & citrus reduction $31.9
Pan seared housemade sweet potato gnocchi w’ asparagus, spinach, trussed tomatoes, walnuts & Meredith goat feta $29

Chocolate assiette, mandarine & honey comb - single origin chocolate & mocca tart, dark couverture ice cream, mandarine fluid gel & honeycomb $15.9
Lavender crème brulee - almond & pistacchio biscotti, lavender ice cream $15.9
Warm Fig & Date Pudding - dulche di leche, candied walnut ice cream & vanilla bean mousse $15.9
Spiced poached Pear - mulled wine fluid gel, chestnut meringue, orange malto & zesty orange sorbet $15.9
Affogato - a feel good treat - vanilla ice cream, shot espresso, nip of frangelico, biscotti $15.9
Cheese platter selection - see your waiter or special board for today’s selection and notes served w’ oatmeal biscuits, lavosh crisp bread, spiced figs one cheese:$16, two cheese:$22, three cheese:$25
Special selection of housemade cakes, slices and cookies N/A

Nearby Sample Menus

Bhed Ob (Roasted Duck Thai Style) - The duck is marinated in ginger, garlic, coriander, five spices, black bean, salt, sugar, honey, dark soy sauce and Thai Whisky. Served with home made sauce $19.90
Gang Dang Kae, Nuea, Gai, Pla (Prawns) $23.90
Kow Pad Gai with Prawns $17.90
Plain Roti $3.00
Nuea Pad Nam Mun Hoy (Beef with Oyster Sauce) - Stir fried sliced steak with mixed vegetables, oyster sauce and soy sauce $17.90
Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20
Pad Prik Tai Kra - Tiem Kae, Nuea or Moo (Garlic, Beef or Pork) - Slices of beef or pork stir fried w/ garlic, pepper and soy sauce, served on a bed of sauteed sliced onion topped with fresh coriander $18.90
Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20

Available 11:30 Till 2
Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
All served with a chilled milo shake
-Add 2 poached eggs
Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough
House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
-Smoked salmon $4.00
Smoked salmon, two poached eggs, hollandaise, horseradish yogurt, on toasted rye bread $17.00

Stuffed Thai Omelette - Minced pork and mixed vegetables, wrapped in thin sheet of omelette. $14.90
Sushi & Deep Fry Mix $16.90
Red Curry - Meat of your choice cooked with red curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
Spicy Wonton Soup - Wontons filled with pork and prawns cooked in Thai style spicy Tom Yum soup. $10.90
Cherry Blossom Fried Noodle - Chef special, stir fried of thick rice noodles with chilli, garlic, bamboo, vegetables and holy basil in chef special sauce. $13.90
Fish Lover $16.90
Crispy Chicken With Thai Sweet Chilli Sauce - Deep fried chicken coated the batter until crispy on top with Thai sweet chilli sauce, cashew nuts and mixed vegetables. $14.90
Crispy Chicken With Honey - Chicken coated the batter served with honey sauce. $14.90

Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50
Pad prew whan - sweet and sour stir fried with tomato, pineapple, onion, capsicum, zucchini and carrot: Chicken, pork or beef / Fish or Prawn $12.95 / $16.00
Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
Khow suway – steamed rice: Small / Large $2.50 / $3.00
Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00

European Gelati now Available - Come on in to see our delicious options N/A
Sweet and Sour - Tomato, cheese, mushrooms, ham, pineapple & sweet corn 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
Please Contact For Drink Range N/A
Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
Extra Gourmet Toppings 9 inch $1.5 / 12 inch $2
Spicy Chicken - Tomato, cheese, chicken, onion, capsicum, spicy sauce or BBQ sauce 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Fettuccine Garlic Prawns - King Prawns in a garlic & white wine cream sauce served on a bed of fettuccine. (Fettuccine $1.00 extra) $15.50