Gip's Restaurant in Manunda Menu

Gluten free Pizzette w’ sundried tomato tapenade & buffalo mozzarella $14
Grilled Turkish bread w’ hommus & rocket feta pesto $10.9
Duck tasting plate (great to share) - duck liver pate w’ thyme for two: $19.9, for three: $27
Duck tasting plate (great to share) - duck rillettes w’ cornichons for two: $19.9, for three: $27
Duck tasting plate (great to share) - rustic baguette for two: $19.9, for three: $27
Mooloolaba tiger prawns & chorizo tossed w’ chilli & roast garlic $15.9
Arancini balls w’ washed rind & smokey paprika aioli $13.9
Salt & pepper calamari w’ lemon aioli $13.9
Marinated warmed olives $7
Salmon Spring rolls w’ smoky paprika aioli $13.9
Bowl fries w’ aioli $7.9

Spicy Pulled Pork Slider – pork, marinated and slow cooked for 12 hours, served on a Chia seed roll with apple cider slaw and fat chips $19.9
BBQ Ranch Burger - premium beef mince, lettuce, tomato, cucumber, beetroot, melted swiss cheese, onion and bacon, topped w’ our own secret BBQ sauce and served w’ thick fries $19.9
Lamb tortilla - marinated lamb strips w’ mesclun, grilled haloumi, tomato chilli relish,red peppers, cucumber & garlic yoghurt $19.9
Tandoori chicken burger - a light marinated tandoori chicken breast, mango aioli, cucumber, red onion, capsicum, cos, cashews & minted yoghurt served in a Chia seed roll w’ thick chat masala chips $19.9

Cascade battered barramundi strips w’ a fresh mixed salad, fries, aioli & lemon $24.9
Crispy pork salad - tender soy marinated pork fillet strips w’ capsicum, cucumber, cherry tomato, chilli, sprouts, asian herbs and XO dressing $22.9
Green Seafood Curry – barramundi, salmon, scallops, prawns, mussels & calamari w’ mango sambal & steamed jasmine rice $29.9
300g Nolans MSA rib fillet, black eye bean & tomato chilli, speck, sauteed kale, onion relish & crispy tortilla chips $34.9
Miso glazed fresh Atlantic salmon or NT barramundi - wasabi, green pea & edamame risotto, shaved daikon, sake & citrus reduction $31.9
Pan seared housemade sweet potato gnocchi w’ asparagus, spinach, trussed tomatoes, walnuts & Meredith goat feta $29

Chocolate assiette, mandarine & honey comb - single origin chocolate & mocca tart, dark couverture ice cream, mandarine fluid gel & honeycomb $15.9
Lavender crème brulee - almond & pistacchio biscotti, lavender ice cream $15.9
Warm Fig & Date Pudding - dulche di leche, candied walnut ice cream & vanilla bean mousse $15.9
Spiced poached Pear - mulled wine fluid gel, chestnut meringue, orange malto & zesty orange sorbet $15.9
Affogato - a feel good treat - vanilla ice cream, shot espresso, nip of frangelico, biscotti $15.9
Cheese platter selection - see your waiter or special board for today’s selection and notes served w’ oatmeal biscuits, lavosh crisp bread, spiced figs one cheese:$16, two cheese:$22, three cheese:$25
Special selection of housemade cakes, slices and cookies N/A

Nearby Sample Menus

Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
Peanut Sauce Small: $4.00, Large: $8.00
Yum Ta-Lay (House Salad) - The ingrediants may vary, but includes prawns, calamari, fish fillets, mussel, scallop, vermicelli noodle, onion and Thai salad dressing - delicious $23.90
Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
Pad Kra Prow Kae, Nuea, Gai or Moo (Chilli, Beef, Chicken or Pork) - Finely sliced beef, chicken or pork pan fried with onion, capsicum, shallots, hot chilli and fresh basil $17.90
Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
B.B.Q.Octopus - Fresh octopus marinated in Thai spices. Served with our Chef's special hot sauce on the side and a garnish of fresh garden vegetables $9.20
Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90

-Thyme buttered mushrooms $3.50
Rusty´s inspired fruit salad $6.00
Add fries $4.00
Available Till 2
House baked frittata, market inspired garden salad $12.00
Thick cut chips $7.00
Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
Egg plus $9.00
- Free-range eggs poached, fried or scrambled on toasted sourdough

Fish In Tamarind Sauce - Grilled fish then topped with tamarind, ginger, black bean sauce, capsicum, corn & onions. $20.90
Vegetarian Fried Rice -Stir fired rice with mixed vegetables. $10.90
Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90
Fresh Tuna $3.20
Steamed Jasmin Rice Reg$2.90 / Lge$3.90
Steam Vegetables - Mixed seasonal vegetables served with peanut sauce. $12.90
Creamy Thai Noodles - Rice noodles stir fried with red curry paste, coconut cream, bean sprouts & chives. $13.90
Basil Fried Rice - Choice of chicken, beef or pork with rice, onions, basil leaves and vegetables. $1.90

Gang ped vegetable and cashew – red curry, coconut cream, cauliflower, tomato, green beans, potato, cashew nuts + basil: Pork, beef, chicken / Prawn $12.95 / $16.00
Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
Pad nhue num mun hoy himma pann – stir fried beef with onion, cauliflower, broccoli, shallots, carrot, capsicum and mushroom $12.95
Pad khee mouw – stir fried noodles with pork, egg, chilli, capsicum, onion, mushroom, shallots and holy basil $13.50

Portofino - Tomato, cheese, mushroom, bacon & prawns 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
With your choice of BBQ or Plum (Chilli) Sauce N/A
Seafood Delight - Napoli sauce, cheese, smoked salmon, tuna, garlic prawns (anchovies) 9 inch $15 / 12 inch $19
Beef & Chicken Cannelloni - Crepe tubes filled with beef & chicken topped with Napoli & béchamel sauce, topped with Mozzarella cheese. $14
European Gelati now Available - Come on in to see our delicious options N/A
Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
Hawaiian 2 With Proscuitto - Napoli sauce, cheese, premium champagne ham, Pineapple, roma tomatoes, French brie, Prosciutto with fresh basil. 9 inch $15 / 12 inch $19
Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19