Gip's Restaurant in Manunda Menu

Gluten free Pizzette w’ sundried tomato tapenade & buffalo mozzarella $14
Grilled Turkish bread w’ hommus & rocket feta pesto $10.9
Duck tasting plate (great to share) - duck liver pate w’ thyme for two: $19.9, for three: $27
Duck tasting plate (great to share) - duck rillettes w’ cornichons for two: $19.9, for three: $27
Duck tasting plate (great to share) - rustic baguette for two: $19.9, for three: $27
Mooloolaba tiger prawns & chorizo tossed w’ chilli & roast garlic $15.9
Arancini balls w’ washed rind & smokey paprika aioli $13.9
Salt & pepper calamari w’ lemon aioli $13.9
Marinated warmed olives $7
Salmon Spring rolls w’ smoky paprika aioli $13.9
Bowl fries w’ aioli $7.9

Spicy Pulled Pork Slider – pork, marinated and slow cooked for 12 hours, served on a Chia seed roll with apple cider slaw and fat chips $19.9
BBQ Ranch Burger - premium beef mince, lettuce, tomato, cucumber, beetroot, melted swiss cheese, onion and bacon, topped w’ our own secret BBQ sauce and served w’ thick fries $19.9
Lamb tortilla - marinated lamb strips w’ mesclun, grilled haloumi, tomato chilli relish,red peppers, cucumber & garlic yoghurt $19.9
Tandoori chicken burger - a light marinated tandoori chicken breast, mango aioli, cucumber, red onion, capsicum, cos, cashews & minted yoghurt served in a Chia seed roll w’ thick chat masala chips $19.9

Cascade battered barramundi strips w’ a fresh mixed salad, fries, aioli & lemon $24.9
Crispy pork salad - tender soy marinated pork fillet strips w’ capsicum, cucumber, cherry tomato, chilli, sprouts, asian herbs and XO dressing $22.9
Green Seafood Curry – barramundi, salmon, scallops, prawns, mussels & calamari w’ mango sambal & steamed jasmine rice $29.9
300g Nolans MSA rib fillet, black eye bean & tomato chilli, speck, sauteed kale, onion relish & crispy tortilla chips $34.9
Miso glazed fresh Atlantic salmon or NT barramundi - wasabi, green pea & edamame risotto, shaved daikon, sake & citrus reduction $31.9
Pan seared housemade sweet potato gnocchi w’ asparagus, spinach, trussed tomatoes, walnuts & Meredith goat feta $29

Chocolate assiette, mandarine & honey comb - single origin chocolate & mocca tart, dark couverture ice cream, mandarine fluid gel & honeycomb $15.9
Lavender crème brulee - almond & pistacchio biscotti, lavender ice cream $15.9
Warm Fig & Date Pudding - dulche di leche, candied walnut ice cream & vanilla bean mousse $15.9
Spiced poached Pear - mulled wine fluid gel, chestnut meringue, orange malto & zesty orange sorbet $15.9
Affogato - a feel good treat - vanilla ice cream, shot espresso, nip of frangelico, biscotti $15.9
Cheese platter selection - see your waiter or special board for today’s selection and notes served w’ oatmeal biscuits, lavosh crisp bread, spiced figs one cheese:$16, two cheese:$22, three cheese:$25
Special selection of housemade cakes, slices and cookies N/A

Nearby Sample Menus

Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
Pad Kra Prow Kae, Nuea, Gai or Moo (Chilli, Beef, Chicken or Pork) - Finely sliced beef, chicken or pork pan fried with onion, capsicum, shallots, hot chilli and fresh basil $17.90
Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
Yellow Curry (Prawns) $23.90
Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
Pla Phao (Baked Barramundi) - A whole fish is topped with pickled garlic, coriander, mixed vegetables, sliced ginger and wrapped in freshly picked banana leaves, placed in the oven and baked slowly. $28.90

Add ons
Toasted raisin brioche with butter & homemade raspberry compote $6.00
Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
Available 11:30 Till 2
Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
Bruschetta two ways, roasted and fresh salsa $10.00
Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00

Red Or Green Curry Roast Duck - Roast duck cooked with red curry paste in coconut milk with pineapple, bamboos shoots, vegetables and basil leaves. $14.90
Crispy Chicken With Honey - Chicken coated the batter served with honey sauce. $14.90
Teppanyaki Or Teriyaki - Beef Or Chicken with Rice and Vegetables / Fish Or Seafood with Rice and Vegetables $15.90 / $19.90
Red Chilli Tofu - Tofu pieces stir fried in a chilli paste with lime leaves, green beans & red capsicum. $14.90
Wonton Soup - Wontons filled with pork and prawns served with sliced BBQ pork and vegetables $10.90
Hot Plate Fish ( Chu Che ) - Fish or Prawns topped with traditional Thai flavourful chu chee paste served with stemmed vegetables. $20.90
Fish Cake - Deep Fried minced Fish with red curry paste , Kaffir lime leaves , green beans . Served with Sweet Chilli Sauce. $8.90
Steamed Jasmin Rice Reg$2.90 / Lge$3.90

Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn $12.95 / $16.00
Chicken satays – served with Thai Coins peanut sauce $7.00
Panang – panang curry, coconut cream, zucchini, capsicum, mushroom, pumpkin, bamboo shoot and kaffir lime: Pork, beef, chicken $12.95
Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
Khow suway – steamed rice: Small / Large $2.50 / $3.00

Gourmet Family Sizes Available $26
Calabrese - Napoli sauce, cheese, Italian sausage (hot or mild), kalamata olives, Mushrooms, roast eggplant, sun-dried tomatoes, anchovies & capers 9 inch $15 / 12 inch $19
The Solo Pack - One rack of ribs for one person $13
European Gelati now Available - Come on in to see our delicious options N/A
With your choice of: Napolitana, Bolognese, Carbonara or Marinara Sauces. Spaghetti or Fettuccine Pasta & lots more! N/A
The Five Pack - A satisfying feast for five people $44
Half & Half Pizzas Available $2
Spinach & Ricotta Tortellini - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese. $15.00