Beef and Guinness Pie - Slow braised beef and vegetables in a rich Guinness sauce, topped with creamy mash potato, served with steamed vegetables $25.00
Garden Salad $3.50
Chicken Breast - Filled with caramelised onion, feta, spinach and roasted garlic, served with sweet potato mash and buttered baby leek $26.50
Lamb Ragout Pappardelle - Slowly braised lamb in tomato and red wine finished with parmesan cheese $26.00
Lemon Pepper Calamari - Served with garnished salad, chips & aioli $17.00
- add Kilpatrick sauce $7.00
Chicken Gnocchi - Basil pesto, semi dried tomatoes and feta cheese in a creamy Napoli sauce $23.00
HEALTH CONSCIOUS Beetroot, Celery, Carrot & Apple N/A
WEDGES Southern style seasoned potato wedges served with sour cream and sweet-chilli sauce N/A
Latte / Cappuccino / Flat White / Long Macchiato / Short Macchiato / Long Black / Short Black / Piccolo N/A
BREAKFAST BRUSCHETTA Poached eggs, feta cheese, fresh tomato, Spanish onion and basil in a balsamic dressing served on sourdough toast N/A
FLUFFY VANILLA PANCAKES Double stack of buttermilk pancakes served with maple syrup, fresh strawberries and vanilla ice cream Mixed berry compote with orange mascarpone Nutella with ice cream N/A
Caramel N/A
THE AUSSIE BREAKFAST Eggs any way you like, bacon, grilled tomato served with sourdough toast N/A