Glasshouse Country Kitchen in Gulliver Menu

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Currently there is no menu available for Glasshouse Country Kitchen in Gulliver. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Gulliver below.

Nearby Sample Menus

Beef chow mein $17.80
Crispy pork chop with spicy peppery salt $16.80
Saltimbocca alla romana $28.50
- Pork fillet served in a white wine creamy sauce with cheese, ham and parsley
Crispy skin chicken with $16.80
Calzone $2.50
- Closed pizza, any of the above choices in a calzone pizza
Chicken cacciatore $26.50
- Chicken served in a tomato, olive and mushroom sauce
Fillet purgatorio $35.50
- Frank's italian speciality with eggs, cheese and tomatoes
King prawn chow mein $21.00

Small Dim Sim $2.00
Fishermans Basket $19.00
- spanish mackerel seafood stick crumbed rings sea scollop prawn cutlet +600ml drink
Hot Dog $2.50
Bug Burger $9.00
Corn Jack $3.50
12 prawn cutlets $24.00
Spring Roll $3.50
Seafood Salad $6.50

Fresh fish fillets $24.50
- All fish are locally caught and cooked either panko crumbed or grilled and served with beer battered chips, tartare sauce and citrus wedges
Reef fish $29.50
- Locally caught reef fish served on a baby caper mash with a watercress & fennel salad, citrus reduction and basil oil
5-Spice whole fish $35.00
- Twice-cooked whole fish, served with steamed jasmine rice, fresh asian salad and trio of dipping sauces
Sides Each $4.5
- Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
Chicken burger $15.50
- Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
Caesar salad $16.00
- Caesar salad done the crown way, with garlic baguette chips, crispy bacon, shaved parmesan, anchovies and a poached egg
2 for 1 ribs & steaks tuesday night
Tropical fruit plate $12.50
- A selection of fresh seasonal organic fruits with natural yoghurt and toasted flaked almonds

PARMESAN CHICKEN - Parmesan crumbed chicken pieces with rocket, tomato, red onion & fetta salad, parmesan crisps with sweet mustard sauce $24.00
POLENTA RAGÙ (GF) - Bolognese sauce on a bed of polenta mash with roasted cherry tomatoes and shaved parmesan $14.00
300G DIAMANTINA RUMP $25.00
- ADD FOUR PRAWNS $8.00
MEDITERRANEAN LAMB - Grilled lamb pieces, Mediterranean vegetables, olives and fetta on a tomato base with garlic & mint labna $ 15.00 / $18.00
CREAMY CARBONARA - Smoked chicken pieces, bacon, onion and mushrooms tossed in a white wine cream sauce served with fettuccine $24.00
DUCK SPRING ROLLS - Szechuan spiced duck spring rolls with a trio of dipping sauces and toasted sesame seeds $18.00
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00