Glen Cathren Milk Bar in Melbourne Menu

Glen Cathren Milk Bar in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Cafe Issus offers many options including Sourdough toast and -Add gluten free bread. Crystal Jade Restaurant includes a wide range like Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga or Preserved Mustard with Duck Giblet. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

Darjeeling - A nutty note, mild greenness, hearty character N/A
What A Pear - Green tea & pear N/A
Dahl House - Black tea with ginger & peach N/A
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
Organic Mint - Peppermint leaves - big flavour N/A
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A

Hot and sour soup $7.50
- Pork, chinese mushrooms, bombvaa shoots, vinegar, chilli oil
Satay beef skewer
Crab meat in shell
•Soup
Chicken with almond $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
Steamed mussels with garlic sauce Seasonal price
Special fried dim sim

Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
Meze plate $27.90
-Housemade rosti $3.00
House made soup $11.90
- Served with crusty bread
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil

Lamb Rogan / Josh / Vindaloo $12.90
Goat Biryani $10.90
Pickle $0.50
- Sweet Mango Chutney
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Plain Dosa $7.00
Beef Curry / Vindaloo / Madras Pepper $11.90
Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Raita

Free range fruit toast $10.00
- On rustica toast (gfo)
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Toasty ham/cheese $7.00
Mixed leaf salad $6.00
Croissant by rustica $7.00
- With spreads
We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Saganaki $14.00
- With oven dried tomatoes/basil/lemon
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream

Bircher Muesli 13.00
- apple, natural yogurt
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
Olive 8.00
- House marinated
Free range on toast 13.00
Seasonal fruits 9.00/14.00
- natural yogurt
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
19.00 : one
Olive 7.00
- House marinated

Summer Berries 17.00
- Lemon yogurt sorbet, sable breton, strawberry marshmallow
Cecconi’s toasted organic muesli with yogurt and banana 12.00
Coconut Mousse 17.00
- Caramelized pineapple, passionfruit curd, crispy meringue
Rotolo of Baked Ricotta 24.00/32.00
- Baby spinach,‏ pumpkin, sage brown butter sauce
MAINS
Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
Beef Burger, Brioche Bun, Chips 22.00
Tomato 2.00

Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
From The Cabinet
Dessert & Cheese
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Soup of the day $12.00
Wraps
Mains
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt

Snow Pie N/A
Steak and onion N/A
Steak bacon and Cheese Pie N/A
Cracked pepper Pie N/A
Chicken Leek and potato Pie N/A
Vegetable Pastie N/A
Steak and Kidney Pie N/A
Potato Pie N/A

Braised beef with soy sauce on rice $10.00
Xiao long bao (12 pcs) $8.00
Starch vermicelli with preserved chinese cabbage $19.00
Seaweed $8.00
Sweet & sour pork $21.00
Mix vegetable salad $13.00
Cooked sirloin on rice $12.00
Fried rice with spicy cabbage $9.00

Tempura Prawn (3 pieces) $8.80
Steamed Assorted Dumpling (4 pcs) $9.80
Pan Fried Lemongrass Chicken $23.80
Spicy King Prawn Chiu Chow Style $27.80
Steamed Vegetarian Dumplings (3 pieces) $7.80
Spicy Fried Rice with Sliced Pork Belly $18.80
Traditional Sweet and Sour Pork $22.80
Hot and Spicy Lamb Belly $26.80

2. Pork Belly + Duck Bulgogi $60.00
Stir-fried Sundae $25.00
- Stir-fried Korean sausage
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill
- Garlic and Soy
3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
BOWL $13.00
4. Sliced Pork Belly Set $52.00