Pad Thai Noodle - rice noodle, egg, vegetable & grounded peanut, mixed with pad thai sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
Pad Khing (Fresh Ginger) - stir fried with gingers and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Basil Seafood - stir fried mixed seafood with chilli, basil and vegetables $20.00
Fish Cakes (4pcs) - Thai fish cake blended with mild curry paste and Thai herbs, deep fried and served with sweet chilli sauce $10.00
Pad Prig Khing Tua (Lime & Ginger) - stir fried with red curry paste, green beans, kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Red Curry - cooked in coconut milk with red curry paste, green beans, bamboo shoots, capsicum, basil and kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
Satay King Prawn - marinated king prawns in special sauce, grilled and served with Thai Rose satay sauce $20.00
Thai Fried Rice - steamed rice stir fried with vegetables and eggs (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50