Glenelg Indian Cuisine in Glenelg Menu

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Glenelg Indian Cuisine in Glenelg has no menu available, but can choose from many other options such as Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge or Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce from Holdfast Hotel. Broadway Kiosk offers many options including Broadway Breakfast - bacon and eggs, tomato & toast and Healthy Choice Stack - poached egg served on rye bread, with avocado, tomato, mushroom, baby spinach and hollandaise sauce. Zest Cafe Gallery includes a wide range like Spiced Fruit Compote served warm with greek style yoghurt or Greek Style Yoghurt with fresh fruit, almonds and honey. Baked garlic bread and Warm loaf with dukkah & balsamic virgin olive oil from . Rock Lobster Revolving Restaurant offers Mamma Carmela Cafe Pizzeria and Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast.

Nearby Sample Menus

Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
Creamy mash $4
Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
Steamed seasonal vegetables $4
Parmigiana Napoli sauce ham & cheese $3
Extra jug of gravy $4
The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16

Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled $9.00
Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00
Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
Cheese, tomato, avocado & lettuce - served with salad or chips $13.50
Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
Chicken Schnitzel - crumbed chicken breast served with chips & salad, your choice of gravy, pepper or mushrooms sauce $16.50
Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00

Baguettes, Wholemeal Bagels & Turkish Bread -
Extras: -
Specials see the blackboards for soup and frittatas of the day & weekly breakfast specials. also, check out the breakfast menu overleaf. N/A
- Meat fillings $1.50
Greek Style Yoghurt with fresh fruit, almonds and honey $8.90
- Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- Extra bread $3.00
- Tomato, red pepper and rosemary salsa $3.50

Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
Baked garlic bread $7.90
Mashed Potato $7.90
Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
Steamed Greens $13.90
Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
House Chips $7.90
Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90

Pizza Cheese & Tomato Pizza (V) $8.3
Plain (V) Just cheese $10.9
Soup Of The Day (GF) Please refer to specials board or ask staff for assistance $9.5
Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
Garlic Prawns (GF, V) Served with salad & rice $26.5
Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
Gelati see display for selection available N/A
Ham, Cheese & Tomato $7.8

Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Jalapeno Jelly (LG) $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Garlic Cream Sauce (LG) $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Pineapple Ring (LG) $0.95

Cheese Board sml $15 / lge $19
Chorizo Plate with olives, feta & pitta $15
Oysters Chilli & Cheese (GFO) $15 / $26
Oysters Oliver shallots & red wine vinegar $16 / $27
Oysters Darleyfella spinach mornay $17 / $28
Garden Salad (GFO) $8.5
Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26

CAESAR BABY COS LETTUCE, BACON, CROUTONS, ANCHOVIES, EGG, PARMESAN & EUROPA MAYONNAISE. $17
CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- BOWL OF CHIPS AND SAUCE SM $5 / LGE $8
PICANTE PEPPERONI, ROASTED CAPSICUMS, MUSHROOMS, OLIVES, CHILLI, TOMATO & MOZZARELLA CHEESE $15 / $21 / $28
LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
- SM / LGE / FAM

Mug $4.5
Add Garlic Cream Rock Lobster Tail (1) $12.0
Affogato – Vanilla & White Chocolate Ice Cream, Biscotti & Espresso (Frangelico, Baileys or Amaretto) $14.0
Aust. Calamari (Crumbed or Salt & Pepper) $29.0
SA King George Whiting $37.0
Free Range Chicken Breast, Prosciutto, Pumpkin Mash, Asparagus, Caramelised Onion & Rosemary Cream $32.0
Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
Ciabatta Rosemary Crouton, Red Onion Jam, Muscatels, Fresh Pear N/A

Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
Fusilli avellinesi w a veal, pork & tomato ragu $25
Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30

Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
T-Bone Cattle Dogs True Blue (400g) $31.95
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
Kids Ice Cream or Extra Scoop $2.50
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95

RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
LASAGNA AL FORNO Layers of wide pasta. With Bolognese meat sauce, mozzarella & parmesan cheese. Eggs, small good and topped with a bechamel sauce $24.50
SALT & PEPPER SQUID Tender local calamari lightly ?oured. $23.50 / $33.50
RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
Budino Rich Cream Caramel $13.50

Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
Fish & Chips Battered or Grilled Flathead with Chips, Tartare Sauce, Lemon & Side Salad $18.9
Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9

Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
Pumpkin, feta cheese & spinach tart served with sticky balsamic & salad $12.0
Brandy basket with vanilla ice cream and strawberries $9.0
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
Battered whiting with chips, aioli & salad $26.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Chicken parmigiana served with chips and salad $18.0

White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
Chicken & Smashed Avocado Crepe - a thin, fresh crepe filled with chicken breast, fresh smashed avocado, sun dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a bal $14.90
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90
Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
The Royal Vegie Breakfast - vegetarian stack grilled tomato, slow roasted field mushrooms, topped with fresh rocket, avocado and feta on sourdough toast n/a
Eggs Florentine - 2 poached eggs, sauteed baby spinach, hollandaise sauce on sourdough toast n/a
Green Eggs & Ham Crepe - a thin, fresh crepe, filled with ham, a free-range egg, basil pesto, baby spinach, sun-dried tomatoes and tasty cheese, served with sour cream and a fresh rocket salad with a $15.90