Bay Of Bengal
Indian
73 Partridge St, Glenelg South, SA, 5045, Australia
- Pappadoms (Five per serve) (Gluten Free) Thin, crisp, lentil wafers $2.8
- Lamb Korma (1) Mild (Gluten Free) Tender pieces of Lamb cooked in spices, almonds, yoghurt & tomato $23.9
- Vegetable Korma (5) Mild (Gluten Free) Combination of seasonal vegetables in a creamy rich base of subtle spices & cashews $19.5
- Ghina Kari South Indian (4) Medium (Gluten Free) Prawns in a blend of spices, coconut milk & lemon juice $25
- Lamb Saag (8) Medium (Gluten Free) Tender pieces of lamb cooked with fragrant spices, spinach & a touch of cream $23.9
- Vegetable Dhansak (3) Medium (Gluten Free) Hearty, flavoured lentil, chick pea & vegetable curry $19.5
- Vindaloo (2) Hot ~ Beef or Chicken ~ (Gluten Free) Hot, spicy curry with rich & tangy flavour $23.5
- Ghooda Bhartha (Gluten Free) Cooked & mashed butternut combined with roasted cumin & mustard seeds $6.5
shops
Bay Of Bengalsample menu