Gloria Jean's Coffees in Crows Nest Menu

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Gloria Jean's Coffees in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Chicken vegetable noodles soup $ 10.80
Vegetable fried rice $ 9.80
Special fried rice $ 10.50
King prawns crispy noodles $ 11.90
Nasi goreng (mild) $ 11.90
B.B.Q pork with rice $ 10.50
Combination stir fried noodles $ 11.90
Beef black bean sauce $ 11.80

FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Fresh Tuna & Avocado $4.50
Tuna Sashimi $8.00
Tekka Roll (raw tuna) $3.50
Cucumber Roll $3.00
Oshinko Roll (pickled radish) $3.00
Ebi (prawn) $4.50
Ika Sugata (baby squid) $4.50

Wonton $6.50
crispy roast duck (Half) - ginger and shallot sauce $26.80
Chicken fillet - black bean sauce / hoisin and bean sauce / peking sauce / satay sauce (hot) / sizzling bbq sauce / sweet and sour sauce / szechuan style (hot) / with almonds / with vegetables $19.80
Vegetarian sang choy bow $9.60
Vegetarian singapore noodle $19.80
Noodle in chicken broth $6.50
Vegetarian dumplings $4.40
Vegetarian chow mein $19.80

03. Karaage
- Fried chicken, Japanese-style (Chicken only)
Beef $13.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
Tofu $10.50
Salmon $13.50
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Chicken $7.90
33. Agedashi Tofu $7.50
- deep fried, 5 pieces

Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
Petite peas, gem lettuce, mint (V) $8.00
7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
Jamon de trevelez dwarf truffle peaches $11.50
Forme D’Ambert Blue vein, cow milk, France -
Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
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See Super Smoothies range on our drinks menu from $7.50
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
Shingle Inn Caesar Salad $14.90
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
Chai Latte $4.70
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Spiders from$5.70

LAMB CUTLET $18.50
SASHIMI (Row fish) $7.00
FRIED UDON $8.50
MISO SHIRU (Bean pasta soup) $2.00
PRAWN $14.00
MISOYAKE BEEF $12.50
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
TEMPURA ICE CREAM $5.00

Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
Caprese Salad Classic Bocconcini, tomato and basil with Extra Virgin Olive Oil $11.00
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Soup of the Day $10.00
Greek Salad sml: $10, lrg: $15.00
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00

Kids Ham Pizza $14.5
PORCINI e SALSICCIA PORCINI MUSHROOM, SARDINIAN PORK SAUSAGE, PECORINO CHEESE AND BASILICO SMALL $21 / LARGE $27
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
NOBLE ONE BOTRYTIS SEMILLION’06 375ML $54.5
Kids: Coke, sprite, pink lemonade, lift $4
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80

ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
MIX PLATTER (Piece each of the above items, platter for 1) $10.95
RANGOOM”S SAFFRON PILAU RICE We use only the best Basmati Rice along with saffron, cumin and light spices to give bring out the natural taste of rice. Garnished with crispy onions and almond flakes. $3.95
RHOGAN JOSH (Lamb) The Moghul emperors stuffed themselves silly on this dish. Ours is a Kashmiri version. $19.95
Pappadams (4 pcs) $3.00
MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. HALF $10.00
GOA CHICKEN XACUTI The Portuguese chicken cooked with roasted coconut and whole spices then blend to make a perfect sauce. $20.95