Gloria Jean's Coffees in Manly Menu

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Gloria Jean's Coffees in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Tom Yum Prawn (Thai Style hot & sour broth) $8.50
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Beef $16.50
Fresh Herbs Sauce - Chicken $18.00
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
Sweet & Sour Sauce - King Prawn $20.80
Seafood Tofu Hot Pot $20.50
Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
Sweet & Sour Sauce - Fish Fillet $18.00

PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
BARRAMUNDI BURGER $18.00
- w/ avocado, herb mayo, Spanish onion & roasted capsicum
BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
PUMPKIN ARANCINI $20.00
- Served with blue cheese mayo, candied walnuts, rocket & parmesan

NEHARI GOSHT Baby goat shanks stewed in cardamom scented sauce. $14.90 / $18.90
PLAIN DOSA A thin crisp golden brown pancake. $10.90 / $12.90
PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90
GOAN FISH (Specialty of the house) Traditional fish curry from Goan beaches, cooked with coconut, tamrian mastered seeds. $15.90 / $19.90
NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
MASALA DOSA Golden brown thin crisp pancake filled with spiced potatoes. $11.90 / $14.90
VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables. $4.90 / $6.90
SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90

Galway Pipe $8.00
Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
Preserved Lemon $5.00
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Lemongrass Tea $4.50
Grandfather $11.50
Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
Penfolds Club $5.00

SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A

Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
Belgian waffle tasting plate w/ a selection from the menu $16.50
Oyster natural - w/ mignonnette dressing each: $3.50
Marinated ligurian black olives $5.00
Blackboard garnishes available as sides $9.00
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00

sparkling water – 500ml / 1L $4.50 / $8.00
juices – apple/ orange/ pineapple $4.00
2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
chicken schnitzel with chips $12.00
SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
2013 Fat Sparrow Shiraz, Barossa Valley, South Australia $9.00 / $44.00
coke/ diet coke/ lemonade/ lemon squash $3.50
VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00

Braised Chicken with Vegetables $18.00
Combination Long or Short Soup (For 2) $16.00
Vegetarian Singapore Noodles (Hot) $18.00
Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
Combination Omelette $19.50
Egg Fried Rice $10.00
Braised King Prawns with Garlic Sauce $22.00
Fried Crispy Skin Chicken (Half Bird) $19.00

Vine ripened tomato, bocconcini, basil salad. $18
Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
Pate de foie gras, caramelised apple, walnuts. $24
Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
See daily specials N/A
Braised Hunter Valley Beef Brisket - w/ roast heirloom carrots, shallots, mushrooms & wholegrain mustard jus. $36
Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
Grilled morcilla sausage. $9

HASH BROWNS with dipping sauce $5.00
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
EXTRA BURGER TOPPINGS $1.00 EA.
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50