Gloria's Cafe in Petersham Menu

Pao com Alho (Garlic Bread) $3
Extra Pao & Azeitonas Portuguesas Extra Bread & Portuguese Olives $3
Camarao com Alho (Sizzling Garlic Prawns in Olive Oil & Chilli) $16
Lulas com Sal e Pimenta (Fried Salt and Pepper Calamari) $12
Camarao a Portuguesa (Portuguese Style Prawns in Lemon, Piri-piri & Garlic) $18
Lulas Recheadas (Calamari stuffed with bacon, chourico, rice and calamari in a tomato sauce) $16
Sardinhas Fritas (Fried Portuguese sardines) $10
Ameijoas (Pipis) (Vangole Clams) $18
Asinhas de frango (Fried chicken wings ) $10
Mexilhao a espanhola (Mussels with tomato & Capsicum sauce) $18
Favas Com Chouriz (BroadBeans and Chourizo) $15
Cogumelos com alho (Garlic Mushrooms) $12
Chourico grelhado na Mesa (porco/chilli) (Chorizo cooked on the table with alcohol,(with or without chilli) $15
Chorico grelhado a Portugues, (porco,chilli) (Grilled chourizo with pickles and olives,(with or without chilli) $17
Queijo de cabra Portugues com azeitonas verdes (Portuguese goat cheese with Green olives) $14
Picadinho (Pork and Beef fried in a tomato and chilli sauce) $16
Queijo Haloumi frito (Fried Haloumi cheese) $12
Almondegas a Portuguesa (Meat Balls in a tomato & Capsicum Sauce) $15
Azeitonas Recheadas Mixed stuffed olives $10
Prato arroz, ou batatas fritas (Plate of white rice or chips) $3
Bolinho de bacalhau, Rissol de carne ou de camarao (Codfish, Meat or prawn cakes) $3 each

Arroz de Marisco (Seafood Rice w/ King Prawns, Mussels & Vangole Clams) $24
Caldeirada de Peixe (Fish Stew w/ clams cooked with Potatoes & Capsicum) $23
Bacalhau no Tachinho (Fried Codfish in a Capsicum, Tomato, Onion & White Wine Sauce with Round Potatoes) $23
Bacalhau Dourado (Golden Fried Codfish w/ onions and Cubed Potatoes) $23
Bacalhau a Braz (Shredded Dry Codfish, potatos and egg, Portuguese Style) $24
Bacalhau na Chapa (Grilled Codfish served with fresh onion, garlic, potatoes & broccoli topped w/ olive oil) $25
Fish & Chips (Crispy Battered Flathead Fillets with Chips) $16
Lulas Recheadas (Stuffed Calamari served with Potatoes) $20

Nuggets, Fish Fingers or Calamari Rings with Fries Nuggets, Fish Fingers or Calamari Rings with Fries $8
Fried Egg with Rice $5
Spaghetti Bolognese $9
Chicken Schnitzel with Fries $10

Alentejana (Porco ou Galinha) (Diced Pork or Chicken Fried with Clams, Coriander with Cubed Potatoes) $24
Rojões (Lean Pork in Red Wine, served with Liver, Salami & Rice) $20
Feijoada (Red Bean Stew with Pork, Chorizo & Beef with Rice) $21
Dobrada (White Bean Stew with Tripe, Chorizo, Smoked Pork with rice) $20
Guisado de Carneiro (Lamb & Red Wine Casserole served with Potatoes) $22
Codornizes (Marinated Fried Quails served with Chips & Salad) $18
Bife a Casa (House Steak served with Fries, Asparagus & Egg, topped with Grated Pecorino Cheese) $21
Bife a Portuguesa (Portuguese Steak served with Rice & Round Potatoes, topped with Ham, Cheese & Egg) $24
Gloria’s T Bone steak (Served with Mushrooms in a Cream Sauce & Fries) $22
Bifanas de Porco (Pork Loin Steak served with Salad & Fries) $18
Panados de Galinha (Chicken Schnitzel served with Fries & Salad) $18
Prego no Prato (Minute Steak served with Egg and Round Potatoes) $18

Nearby Sample Menus

Rucola Salad rocket leaves in balsamic & olive oil dressing topped with parmesan $8.00
Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
Chilli, Cheese and Honey Bread $5.50
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50

BRAISED SCALLOPS WITH BLACK BEAN SAUCE N/A
SIZZLING MONGOLIAN LAMB FINELY SLICED LAMB MARINATED WITH RICE WINE AND DRESSED IN A LIGHT SPICY SAUCE SERVED WITH SLICED ONION AND LEEK ON A SIZZLING PLATE. N/A
COMBINATION CHOW MEIN N/A
SWEET AND SOUR SLICED FISH N/A
SLICED BEEF WITH OYSTER SAUCE N/A
DIM SIMS (STEAMED OR FRIED) (HALF DOZ.) N/A
SIZZLING FILLET STEAK TENDER FILLET STEAK MARINATED IN A SPECIAL SAUCE WITH SLICED ONIONS SERVED ON A HOT IRON PLATE. N/A
SIZZLING CHICKEN FILLET WITH SPECIAL SAUCE N/A

Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
- Balsamic Mushrooms Roasted Tomatoes N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
Split meal on two plates add $1.50
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50

Boscaiola - Mushroom, shallots, ham and cream $9.00
Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
Napoletana - garlic and tomato sauce $9.00
Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)