Gloria's Cafe in Petersham Menu

Pao com Alho (Garlic Bread) $3
Extra Pao & Azeitonas Portuguesas Extra Bread & Portuguese Olives $3
Camarao com Alho (Sizzling Garlic Prawns in Olive Oil & Chilli) $16
Lulas com Sal e Pimenta (Fried Salt and Pepper Calamari) $12
Camarao a Portuguesa (Portuguese Style Prawns in Lemon, Piri-piri & Garlic) $18
Lulas Recheadas (Calamari stuffed with bacon, chourico, rice and calamari in a tomato sauce) $16
Sardinhas Fritas (Fried Portuguese sardines) $10
Ameijoas (Pipis) (Vangole Clams) $18
Asinhas de frango (Fried chicken wings ) $10
Mexilhao a espanhola (Mussels with tomato & Capsicum sauce) $18
Favas Com Chouriz (BroadBeans and Chourizo) $15
Cogumelos com alho (Garlic Mushrooms) $12
Chourico grelhado na Mesa (porco/chilli) (Chorizo cooked on the table with alcohol,(with or without chilli) $15
Chorico grelhado a Portugues, (porco,chilli) (Grilled chourizo with pickles and olives,(with or without chilli) $17
Queijo de cabra Portugues com azeitonas verdes (Portuguese goat cheese with Green olives) $14
Picadinho (Pork and Beef fried in a tomato and chilli sauce) $16
Queijo Haloumi frito (Fried Haloumi cheese) $12
Almondegas a Portuguesa (Meat Balls in a tomato & Capsicum Sauce) $15
Azeitonas Recheadas Mixed stuffed olives $10
Prato arroz, ou batatas fritas (Plate of white rice or chips) $3
Bolinho de bacalhau, Rissol de carne ou de camarao (Codfish, Meat or prawn cakes) $3 each

Arroz de Marisco (Seafood Rice w/ King Prawns, Mussels & Vangole Clams) $24
Caldeirada de Peixe (Fish Stew w/ clams cooked with Potatoes & Capsicum) $23
Bacalhau no Tachinho (Fried Codfish in a Capsicum, Tomato, Onion & White Wine Sauce with Round Potatoes) $23
Bacalhau Dourado (Golden Fried Codfish w/ onions and Cubed Potatoes) $23
Bacalhau a Braz (Shredded Dry Codfish, potatos and egg, Portuguese Style) $24
Bacalhau na Chapa (Grilled Codfish served with fresh onion, garlic, potatoes & broccoli topped w/ olive oil) $25
Fish & Chips (Crispy Battered Flathead Fillets with Chips) $16
Lulas Recheadas (Stuffed Calamari served with Potatoes) $20

Nuggets, Fish Fingers or Calamari Rings with Fries Nuggets, Fish Fingers or Calamari Rings with Fries $8
Fried Egg with Rice $5
Spaghetti Bolognese $9
Chicken Schnitzel with Fries $10

Alentejana (Porco ou Galinha) (Diced Pork or Chicken Fried with Clams, Coriander with Cubed Potatoes) $24
Rojões (Lean Pork in Red Wine, served with Liver, Salami & Rice) $20
Feijoada (Red Bean Stew with Pork, Chorizo & Beef with Rice) $21
Dobrada (White Bean Stew with Tripe, Chorizo, Smoked Pork with rice) $20
Guisado de Carneiro (Lamb & Red Wine Casserole served with Potatoes) $22
Codornizes (Marinated Fried Quails served with Chips & Salad) $18
Bife a Casa (House Steak served with Fries, Asparagus & Egg, topped with Grated Pecorino Cheese) $21
Bife a Portuguesa (Portuguese Steak served with Rice & Round Potatoes, topped with Ham, Cheese & Egg) $24
Gloria’s T Bone steak (Served with Mushrooms in a Cream Sauce & Fries) $22
Bifanas de Porco (Pork Loin Steak served with Salad & Fries) $18
Panados de Galinha (Chicken Schnitzel served with Fries & Salad) $18
Prego no Prato (Minute Steak served with Egg and Round Potatoes) $18

Nearby Sample Menus

Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50
Fries $4.50
Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
Chicken Burger grilled chicken fillet with lettuce & mayonnaise, tomato, cheese, served with fries $9.50
Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00

PRAWN OMELETTE N/A
B.B.Q. PORK OMELETTE N/A
SLICED BEEF WITH CASHEW NUTS N/A
SIZZLING FILLET PORK WITH SPECIAL SAUCE N/A
CHICKEN FILLET IN BIRD'S NEST CHOICE OF CHICKEN FILLET TOSSED WITH IMPORTED YOUNG CORN, BAMBOO SHOOTS AND SNOW PEAS SERVED IN A BASKET. N/A
BRAISED CHICKEN WITH CASHEW NUTS N/A
B.B.Q. PORK WITH PLUM SAUCE N/A
SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A

Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
Sides -
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- Bacon or Salmon, avocado $17.50
Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
All Eggs are Free Range Organic -

Garlic Bread $2.50
Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)
Napoletana - garlic and tomato sauce $9.00
Americana - ham, Mushroom, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Cone $3.00
Bolognese - Mince Meat and tomato sauce $9.00
Gelato Container $6.50
Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)