Glow Taiwanese Restaurant in Richmond Menu

Are you the owner? Manage this listing for free.

Glow Taiwanese Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Tom Xao Gung - braised prawns with ginger $14.90
Goi Do Bien - seafood coleslaw $15.90
Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
Diep Xao Toi - braised scallops with garlic $13.90
Bo Xao Sot Mong Co - mongolian beef $13.90
Bo Xao Gung - braised beef with ginger $12.90

Vegetarian Curry (Red/Green/Panang) $12.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Prawn/Seafood Satay Sauce $16.00
Vegetable Spring Rolls $8.00
Garlic Soft Shell Crab $21.00
Vegetarian Spicy Noodles $9.00
Crispy Chicken with Chili & Green Peppercorn $14.00
iSpicy Fish Apple $28.00

Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Risotto sweet potato, spinach & goats cheese $19.00
300gm cape grim porterhouse $31.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Garden salad $6.50
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Chocolate pudding w ice cream & chocolate sauce $12.00

Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00

Noodles with prawn and pork $9.00
Combination $6.00
Combination noodles $10.00
Choice of black bean, curry or chilli sauce $14.50
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Choice of fish, prawn, squid or duck with fried rice $11.00
Fried ice cream $5.50
Crispy quail (4 pieces) $13.00

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Creamy mash $8
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Mini beef pies with house-made relish $15
Fresh beer battered flake served with chips, salad and tartare sauce $23
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22

SAMPLE $8.50
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
MINI CAPRESE SALAD $8.00
+POACHED EGG +$2.50
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00