Gold Medal Chinese Restaurant in Dubbo Menu

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Very tasty, big servings excellent value for money and Takeaway order, plenty of parking outside.

Nearby Sample Menus

Wedges with sour cream and sweet chilli sauce - Small / Large $8.00 /$12.00
Sauces - Gravy, diane, pepper or mushroom $2.00
Salt and pepper Squid - dusted squid served with home made dressing and tartare sauce $12.50
Sweet Chilli and parmesan $5.00
Greek Salad - Crisp mixed lettuce tossed with kalamartta olives, capsicum, cherry tomatoes, cucumber,spanish onion and fetta cheese $12.50
Rump Steak (300g) $18.00
Fish of the Day $12.50
Scoth Fillet (250g) $17.50

Penne Napolitano $10.00
Moroccan Chicken Sandwich - spiced chicken fillet on turkish bread with mesculin, tomato and tzatziki yoghurt served with chips $14.00
Chicken Parmigiana - schnitzel, parma ham, shallots, tasty cheese,chips and house salad $16.50
Grilled Barramundi Fillet - served with blanched chats, asparagus and lemon butter sauce $17.00
Lamb Cutlets - served with chips and salad or steamed vegetables $17.00
Bangers & Mash - served with vegetables and gravy $10
Chicken Schnitzel & Chips $10.00
200gm Rump Steak - served with chips and vegetables $10

Trim’s Pack $21.90
- 5 Fish Cocktails, 5 Seafood Shanty, 2 Prawn Cutlet, 1 Fish Cake, 1 crab Stick, $3 Chips
4 Chicken Nuggets, $2 Chips
Tub Of Tartare Sauce $2.00
Fish Cocktail $1.30
2 Fish Cocktails, $2 Chips
Fishcakes $ 2.50
Egg & Bacon Roll $ 6.00
Battered Sav $ 2.80

- With prawns E $14.00 / M $18.00
Herb & Dijon Encrusted Lamb Rack Served on a bed of creamy kumara and potato mash finished with a minted demi glaze & minted green pea's $31
Sticky Date Pudding $10
Grilled Barramundi (GF) $18
Grilled Salmon (GF) $21
Hot homemade waffles With honey comb ice cream, fresh strawberries & caramel sauce $10
Pesto Pasta Pesto infused cream base tossed through penne with pine nuts and chilli -
Pastoral Grilled Salmon Fillet (GF) Served on a bed of cheddar potato mash topped with a fresh tomato and basil salsa $23

Beef with mushroom & vegetables $13.5
Beef or chicken with cashew nuts $8.80
Satay chicken or beef $8.80
Nasi goreng $11
- Malaysian style rice combine with shrimp, bean shoots, green peas & roast pork
Curry chicken & rice $13
- Chicken, fresh vegetables in curry sauce served on a bed of rice
Canton steak $17
Combo yummy noodles $12
- A combination of chicken, pork, beef & prawn served with fresh crisp seasonal vegetable
Carbonara $11
- Fettuccine, bacon, onion & mushroom in a cream sauce

Pineapple Fritters $1.10
Chicken Kickers $4.00
Cheeseburger $5.30
Steak Works burger $7.30
Dag Dogs $2.40
Steak Sandwich $5.70
Bacon $0.40
Fish Cakes $2.20

Eureka - Oven Roasted Chicken, Bacon & Mushrooms On A BBQ Sauce Base S: $14, L: $19, F: $25
Egg & Bacon Roll $7
Mistra - Bacon, Fresh Roasted Tomato, Roasted Capsicum & Rosemary S: $14, L: $19, F: $25
Pineapple Fritter $2
Chorizo Special - Double Chorizo, Mushrooms & Spanish onions S: $14, L: $19, F: $25
Quarter Chicken Hawaiian Pack - Chips, Pineapple & Banana $10.50
Battered Or Crumbed $7
Coleslaw S: $5.00, M: $6.50, L: $8

with avocado add w avocado $3.50 / w chicken & smoked salmon $4
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Milkshakes (malt available) $5.40
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Hot Mocha $5.30
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90

Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Onions (LG) $1.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Garlic Cream Sauce (LG) $1.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95

Roast Beef & Gravy Roll $6.50
Sausage Roll $3.20
Chicken Strips $1.80
Medium Pack 4 F/Cocktails, 4 Calamari, 2 Crabsticks & Chips $11.00
Roast Beef & Fruit Chutney $5.30
Steak with the Lot $9.50
Steak & Onion $7.50
With Cheese & Tomato $4.70

Grilled Atlantic Salmon $23.5
Salt n Pepper squid $12.5 / $16.5
Satay Chicken Skewers $13.5 / $19.5
Scotch Fillet $28
Battered flathead fillets $18.5
T Bone $28
With Ice Cream $8.5
Fettuccini Leek & Mushroom $16.5

Fried Rice - Stir-fried with chicken , egg , prawns , sweet corn and peas. Chicken , Beef , Pork / Combination (Chicken , Beef , Pork , Prawns) / Prawns (8) $18.90 / $19.90 / $21.90
Gang Dang Puk - Red curry cooked with coconut milk vegetables and bean curd. $18.90
Whole Fish (Red Snapper) $32.90
Taw Hu Pad Prik - Stir-fried bean curd and vegetables in chilli sauce with onions, shallots and capsicum. $18.90
Yellow Curry - Yellow curry cooked with coconut milk vegetables and bean curd. $18.90
Taw Hu Pad Met Ma Muang - Stir-fried bean curd, vegetables, capsicum, cashew nuts, onion and shallots in chilli sauce. $20.90
Curry Puffs (4) - Delicious minced chicken , potato , carrot and onion in puff pastry. Served with cucumber sauce. $10.90
Mee Krob Vegetarian - Crispy thin noodles coated in sweet and sour sauce. $18.90

Potato Skins with grated cheese and sour cream V/GF $6.00
Steamed Barramundi with ginger, shallots and sherry in a light soy sauce with asian greens and quinoa GF $30.00
Char Grilled Veal Cutlet on a warm salad of borlotti bean, toasted grain quinoa, royal oak peas served with a white wine sauce and mushroom tapenade GF $34.00
Chips with garlic aioli and tasty cheese V $6.00
Sautéed Green Beans with bacon and shallots GF $6.00
Green Salad of lettuce, cucumber, mint, celery, petitas and aioli dresing V/GF $6.00
Sticky Glazed Gammon Pork Sirloin lightly smoked with a spiced plum sauce GF $30.00
Chicken Breast filled with cheese, seasoned wrapped in puff pastry sat on jus and grilled bacon $28.00

Croissant With Ham & Cheese $4.50
Chicken Nuggets $0.70 each
Hot Chips -
Quiche Served with Salad & Chips $12.00
Meat or Egg Salad Sandwich Meat or Egg, Tomato, Cheese, Lettuce, Beetroot, Carrot, Spanish Onion $6.00
Home Made Cheese Cake White Chocolate with Raspberries/Chocolate $4.50
Zoo Shakes- Kid sized Coffee, Chocolate, Strawberry, Caramel, Vanilla, Banana or Lime $3.50
Scott’s Chicken, Pesto, Mayo, Tomato, Cheese & Avocado toasted on Focaccia $9.00

Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Chicken Nuggets with Chips & Salad $8.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Bowl od sSs Chunky Golden Chips $5.00
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95

Gold Medal Chinese Restaurant

City of Dubbo > Dubbo > Gold Medal Chinese Restaurant

Address

107 Talbragar St, Dubbo, NSW, 2830, Australia

Phone

0268826612

Opened hours

Monday 11:30am–2:30pm, 5–9pm Tuesday 11:30am–2:30pm, 5–9pm Wednesday 11:30am–2:30pm, 5–9pm Thursday 11:30am–2:30pm, 5–9pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–2:30pm, 5–10pm Sunday 5–9pm