Gold and Fleece Hotel in Windeyer Menu

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Built in 1911, the Gold & Fleece Hotel is nestled in the sleepy country NSW town of Windeyer. Once NSW's largest gold mining community and located just 30 scenic minutes from Mudgee, it is now mostly known for producing fine wool and fine race horses. Stop in and see Di and Steve, meet the colourful locals and find out for yourself what makes Windeyer a great place to visit.

Nearby Sample Menus

Mini Spring Rolls (6) $6.80
Combination Short Soup $9.50
Garlic & Chilli Combination $15.90
Vegetable Soup $3.80
King Prawns & Cashew Nuts or Almonds $16.90
PACK A: economy pack/small size, beef chow mein, curry chicken, deep fried sweet & sour pork, small fried rice $30.50
Deep Fried Sweet & Sour Chicken $12.90
Plain Omelette $8.60

Larb Chicken or Pork, Beef - Tasty minced chicken or minced pork sprinkled with Thai dressing, lemon juice, lemon grass and mint leaves $ 14.90
Mixed Satay (4 Skewers) - 2 chicken skewers, 2 beef skewers $ 9.90
Fried Rice - Stir-fried rice with egg and mixed vegetables - Chicken, Beef or Pork / Prawn / Vegetable, To Fu $ 11.90 / $14.50 / $11.90
Curry Puffs (4 pcs /serve) - Light golden puffs of pastry, filled with curry minced pork and vegetables $ 8.90
Pad See Iew - Stir fried noodles with egg, vegetables and dark soy sauce - Chicken, Beef or Pork / Prawn / Vegetable, To Fu $ 11.90 / $14.50 / $11.90
Po Tak - A tangy soup, flavoured with lemon, galangal and lemon juice - Chicken, Vegetable / King Prawn / Mixed Seafood $8.50 / $9.00 / $9.50
Green Curry - Served with rice - Chicken, Beef, Pork or Vegetables / Prawn or Squid $ 10.50 / $14.50
Panang Ped - Barbecued duck cooked in tasty red chilli paste and coconut cream $ 18.90

French Vanilla Bean Cheesecake with raspberry coulis $9.90
Garlic Prawn Fettuccine - with tomato, basil & white wine $22
Grilled Chicken Breast Burger with rocquette, bacon, tomato, avocado, cheddar cheese & aioli $17
Extra Shot 70c
Mushy Peas $6
Garden side salad $6
Scotch Fillet 300gm $29
Spicy Buttermilk Fried Chicken strips with aioli & sweet chilli $13

Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Salt & Pepper Squid Lemon & Garlic Aioli $16
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17