Goldband in Box Hill Menu

Goldband in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Japanese Egg Tofu with Assorted Seafood $18.80
  • Chicken / Beef in Szechuan Sauce $13.80
  • Fried Koay Teow (Spicy) $9.00
  • Beef Brisket $14.80
  • Spicy Salt & Chilli Calamari / Fish on Rice $11.00
  • Fish Cake with Chinese Broccoli $16.80
  • Fried Hor Fun with Prawn in Ginger Sauce $12.00
  • Wonton Soup $5.00
  • Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50
  • Limonatta, Chinotto, Rossa, Coke & Coke Zero $4.50
  • Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 $19.50
  • Smoothie mixed berry $8.50
  • Gluten Free Carrot Cake $4.80
  • Toast - white, multigrain, or light rye - it's all sourdough $7.50
  • Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
  • Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
  • Beef Chilli & Lemon Grass $13.00
  • Basil Chilli Prawn $19.50
  • Hokkien Mee $11.50
  • Char Hor Fun (egg sauce) $15.50
  • Lemon Chicken $13.00
  • Peking Chilli Prawn (batter) $19.50
  • Prawn with Satay Sauce $19.50
  • Honey & Black Pepper Beef $14.00
  • Pick any 2 options RSWLRQV?rare sliced beef(tai) ?beef brisket(nam) ?tripe(sach) ?tendon(gan) ?beef m’balls(bo vien) Beef & $10.50
  • Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads $18.80
  • Bo Luc Lac - cubed scotch fillet wok tossed in natural jus $25.80
  • Broken rice - Special -Com Tam DB -steamed broken rice, crispy-fried pork chop, fried egg, steamed pork-egg pate & shredded pork $11.50
  • Char-grilled lemongrass pork, beef or chicken on steamed rice $10.50
  • Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
  • Wok-tossed satay (prawns) - with our delicious home-made satay sauce $22.60
  • Saigon Spring Rolls (4 per serve or to order): vegetarian or pork & prawn, same as Hanoi traditional spring rolls, but with a wheat pastry, dipping sauce with peanuts $9.90
  • Pork hook with vegetable $30.00
  • Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
  • Salted Pepper Squid $16.00
  • Wonton Soup $6.00
  • Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
  • BBQ Pork Steam Rice $10.00
  • Mee Goreng $11.00
  • Spring Rolls (vegetable) $5.00
  • Egg $1.50
  • Side Salad $3.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • 4 Grilled Tenderloins $8.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Natural Cheddar Cheese $1.50
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Loukoumia N/A
  • Octopus N/A
  • Fruit Platters N/A
  • Halva N/A
  • Crabs N/A
  • Calamari N/A
  • Lamb Sausages N/A
  • Chicken N/A
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
Goldband

Goldband

location

Address

1A Bank St, Box Hill, VIC, 3128, Australia

phone

Phone

0398999288

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1A Bank St, Box Hill, VIC, 3128, Australia