Creamy carbonara with mushrooms, bacon and egg $15.00
Eggs Benedict - poached eggs drizzled with bensons hollandaise sauce served on Turkish toast with leg ham $17.00
Mushrooms & Spinach - mushrooms and baby spinach sauteed with a hint of lemon, garlic and balsamic vinegar on sourdough toast (poached egg $1.50) $16.00
Lemon lime citrus tart A creamy citrus custard tart finished with lemon curd and dusted with icing sugar $8.50
Kasoori Naan Leavened baked Tandoori bread, topped with Kasoori herb and butter $5.90
Vegetable Pakora Crisp fresh vegetables coated with a light chick pea batter fried golden $12.50
Raita A refreshing combination of yoghurt and cucumber $2.50
Chicken nuggets & chips $9.50
Aloo Parantha Crisp on the outside, stuffed with spicy potato and onion $5.90
Tandoori Roti Flattened bread made from wholemeal flour $5.90
Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger $17.50
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. One size only : $9.95