Golden Bowl Chinese Restaurant in Orange Menu

Good value, fresh cooked Chinese food.

Nearby Sample Menus

  • Sushi & Sashimi Combination - Medium $28.00
    • 6pcs sushi, 8pcs sashimi, 6pcs baby rolls (salmon & avocado)
  • Teriyaki Salmon $32.00
  • Salad $13.00
    • Sashimi & Chuka Wakame salad, spicy sashimi & seaweed salad
  • California $5.00
  • Pork Gyoza $10.00
    • Dumpling
  • Chicken Katsu $6.00
  • Tempura Udon $15.00
  • Salmon & Avocado $6.00
  • Fettuccine Boscaiola - served in a sauce of mushroom, onions, cream & parmigiano cheese (Entree/Main) $14.00/$18.00
  • Cotoletta Di Vitello - thin beef dipped in eggs, parmigiano cheese, black pepper, parsley & crumbed. your choice of chips, vegetables or salad $28.00
  • Rump Steak - served with salad, vegetables or chips $22.00
  • Scaloppine Al Funghi - thin slices of veal cooked in cream, mushroom & pepper $26.00
  • Cannelloni - home made (when available) (Entree/Main) $14.00/$18.00
  • Vitello Alla Parmigiana - crumbed veal fillets topped with eggplant, napoletana sauce & parmigiano cheese, then baked $28.00
  • Four Corner - ham, mushroom, capsicum, egg (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Marinara - olives, prawns, anchovies (Smal/Med/Lrg) $12.00/$14.00/$17.50
  • Chicken in BBQ sauce $12.50
  • Greens and mushrooms in oyster sauce $14.50
  • Deep fried crispy chicken $15.00
  • Boneless chicken in plum sauce $13.00
  • Singapore Lamb $16.00
  • Seafood laksa $15.00
  • Long soup (noodle soup) $6.50
  • Chilli paste $2.50
  • Combination soup $5.50
  • Satay steak $14.00
  • Beef chow mein/chop suey $14.00
  • Sweet and sour chicken (braised/deep fried) $14.00
  • Lemon chicken $14.00
  • Chicken in plum sauce (braised/deep fried) $14.00
  • Chicken omelette $14.00
  • Mixed vegetables $10.00
  • Strawberry Fields Torte $30.95
  • Strawberry $25.95
  • Coffee Pecan Torte $29.95
  • Number Cakes $46.95
  • Continental Profiteroles $1.95
  • White Gold Mudcake $28.95
  • Boston Mudcake $28.95
  • Ascot $149
  • Borrodell’s Bramley apple pie with creme anglaise -
  • Nam slaw with Nam Jim sauce -
  • Coq au vin chicken breast braised in red wine, with mushrooms & spek -
  • 2 courses $59
  • Lamb shanks & pearl barley broth with mint pesto -
  • Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
  • Thick cut chips with lemongrass mayonnaise -
  • *Kids meals available upon request. -
  • Chicken Hydrabadi - Chicken fillets with a fresh &exotic taste resulting from the generous amount of fresh mint, herbs, green chilli &cooked with coconuts milk $15.95
  • Lamb /Beef Madras - Tender lamb/beef cooked using a spicy south Indian delicacy With fresh curry leaves tomato fennel cracked black Peppers and coconut milk $16.95
  • Paneer Pakora - Cottage paneer marinated in Indian herb &spice dipped in special batter& deep fried served with tamarin sauce) $7.95
  • Garlic Naan (Fine flour bread with a touch of fresh garlic) $3.50
  • Nawabi Lamb - Tender cubes of lamb cooked with a creamy gravy made up of cashews & tomatoes $16.95
  • Lamb/ Beef Vindaloo - A? fairly hot spicy dish cooked goan style with vinegar, Chillies , fresh ginger and coriander $16.95
  • Lamb/ Beef Rogan josh - An authentic home style lamb/Beef curry cooked in kashmiri Tradition $16.95
  • Malai Tikka - Boneless chicken pieces marinated in yoghurt & spices, cooked In tandoor and finished up with cheese coating) $9.95
  • RASIN TOAST – toasted w’ butter $5.50
  • SMOKED SALMON SALAD – sauté; new potatoes, smashed avocado, smoked salmon, basil hollandaise freshly poached egg $17.50
  • - ADD MIXED BERRIES $3.50
  • VEGETARIAN WRAP- Feta, pumpkin, baby spinach, hash brown, fried egg, relish $14.00
  • CRISPY BACON $3.50
  • BEEF BANGER $2.50
  • SLICED SEASONED AVOCADO $5.00
  • BUTTERY GARLICKY MUSHIES / FRIED HALOUMI $5.00
  • Platter A selection of Malai Seekh, Chooza Tikka, Vegetable Pakora, Mansoori Kebab & Vegetable Samosa $12.50
  • Mansoori Kebab Tender lamb cutlets marinated in yoghurt & spices skewered and cooked in the Tandoor Oven $17.50
  • Kasoori Naan Leavened baked Tandoori bread, topped with Kasoori herb and butter $5.90
  • Chooza Tikka Juicy chicken fillet marinated in a mildly spiced yoghurt and cooked in the Tandoor Oven $17.50
  • Dal Tarka Lentils cooked on a slow fire and sautéed with ghee, onions and fresh coriander $17.50
  • Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger. Can be served as veget $17.50
  • Macadamia ice cream - A bowl of delicious creamy, nutty ice-cream $6.50
  • Prawn Gulnar (House Speciality) King prawns coated with garlic & coarsely ground spices - absolutely delicious $21.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Chefs Pizza of the Day - Please ask for today’s special $15.50
  • 300gm Angus Rump, Riverine $22.50
  • Icecream with your choice of topping $7.50
  • Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
  • Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
  • Lamb Kebab Wrap $6.00
  • Chicken Nuggets $5.00
  • Dag Dogs $2.40
  • Pineapple Fritters $1.10
  • Crumbed Fish $4.00
  • Crumbed Drumsticks $3.30
  • Calamari $0.40
  • Cheese $0.40
  • Add Chicken $3.00
  • Margherita - Fresh basil, roasted Roma tomatoes, herbs, pizza sauce, mozzarella, garlic, Parmesan and bocconcini. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
  • Reef & Beef - Black Angus Beef, cajun prawns, bacon, shallots, red onions, red capsicum, pizza sauce, mozzarella, lemon pepper, hollandaise and fresh lemon. Pizza Capers’ most loved gourmet pizza. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Hot White Chocolate $5.30
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • 8pk Caramel Cookie Shots - Pizza Hut's gooey taste sensation - Bite sized shortbread cookies, served warm with a rich caramel centre. $5
  • BBQ Beef - Lightly seasoned beef & mozzarella on rich BBQ sauce. N/A
  • 10pk Seasoned Wings + Ranch Dip - Chicken wings coated in delicious southern herbs and spices, served with ranch style dipping sauce. N/A
  • Beef Deluxe - Lightly seasoned beef, fetta, mushroom, roasted red capsicum, green capsicum & onion on a tomato sauce. $5
  • Ham Lovers - Lots of ham & mozzarella on a tomato sauce. $5
  • Beef Quesadilla - Premium pulled beef, onion, green capsicum, cheddar & mozzarella on Mexican bean sauce. N/A
  • Pepperoni Lovers - Lots of pepperoni & mozzarella on a tomato sauce. $5
  • Snack Box - Chicken Wings - A regular serve of chips and two chicken wings N/A
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
Golden Bowl Chinese Restaurant

Golden Bowl Chinese Restaurant

location

Address

199- 201 Lords Pl, Orange, NSW, 2800, Australia

phone

Phone

0263620144

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
199- 201 Lords Pl, Orange, NSW, 2800, Australia
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