Golden Century Seafood Restaurant in Cnr Liverpool Sussex St Menu

Entree Entree
  • Natural Local Rock Oysters (1/2 dozen) $15.40
  • Salmon - Sashimi $22.00
  • San Choy Bow (2 in a serve) $9.90
  • Gow Gees (Steamed or Fried, 4 in a serve) $6.60
  • Fried Spring Rolls (4 in a serve) $6.60
  • Dim Sim (Steamed or fried, 4 in a serve) $6.60
  • Fried Mixed Entrees (3 kinds in a serve) $6.60
  • Marinated bean curd (vegetarian) $6.60
  • Stripped Seaweed (vegetarian) $6.60
  • Country Style Edamame Soybeans (vegetarian) $6.60
  • Cold Cut Cucumber with Garlic Sauce (vegetarian) $6.60
  • Fried Vegetarian Spring Rolls (vegetarian - 4 in a serve) $6.60
  • BBQ Pork $9.70
  • Roast Pork $9.70
  • Marinated Beef Shank $9.70
  • Marinated Duck Chin $9.70
  • Stir-Fried Mixed Bits with Pickles and Nuts $9.70
Catch of the Day Catch of the Day
  • Live Prawn Market Price
  • Live Coral Trout Market Price
  • Live Red Morwong Market Price
  • Live Parrot Fish Market Price
  • Live Barramundi Market Price
  • Live Perch Market Price
  • Live Scallop Market Price
  • Live Pippy Market Price
Bird's Nest (per person) Bird's Nest (per person)
  • Bird's Nest Soup with Crab Meat $77.00
  • Bird's Nest Soup with Shredded Chicken $77.00
  • Steamed Whole Chicken with stuffed bird's nest (enough for 10 people) $550.00
Soup (per person) Soup (per person)
  • Chinese Deluxe Soup (mixed abalone, sea cucumber & swim bladder) $25.30
  • Combination Conpoy Soup $9.40
  • Combination Bean Curd Soup $7.20
  • Chicken & Sweet Corn Soup $6.10
  • Crab Meat & Sweet Corn Soup $7.20
  • Hot & Sour Soup $7.20
  • Short Soup $7.20
  • Fish Head Bean Curd Vegetable in Soup $7.20
Abalone Abalone
  • Whole Abalone with oyster sauce (each) Large $120.00 / Medium $90.00 / Small $60.00
  • Sliced Live Abalone Steam-boat Market Price
  • Abalone Slices with Vegetables Market Price
  • Steamed Abalone with ginger & shallot Market Price
  • Abalone Slices with vegetables $71.50
  • Braised Abalone with Beche-De-Mer $71.50
  • Braised Abalone with Chinese mushrooms $71.50
Live Lobster Live Lobster
  • Live Lobster - Sashimi (2 Courses) 1st: Lobster meat with wasabi (Horseradish power) and Kikoinan soy sauce 2nd: Lobster shell and claws with ginger and shallot or deep fried with chilli Market Price
  • Steamed Lobster with Supreme Sauce Market Price
  • Braised Lobster with Ginger & Shallot Market Price
  • Deep Fried Lobster with salt & pepper Market Price
  • Lobster with szechuan sauce (hot) Market Price
King Crab & Mud Crab King Crab & Mud Crab
  • Steamed Mud Crab Market Price
  • Mud Crab with szechuan sauce (hot) Market Price
  • Live King Crab (2 Courses) 1st: Deep fried king crab with salt & pepper 2nd: Braised noodle with crab roe. Market Price
  • Mud Crab with ginger & shallot Market Price
  • Deep fried Mud Crab with salt & pepper Market Price
  • Mud Crab with Chinese Hua Chiew Market Price
Poultry Poultry
  • Crisp Skin Chicken $18.70
  • Steamed Chicken with Green $25.30
  • Steamed Chicken with ginger & shallot $18.70
  • Salted Chicken $18.70
  • Crisp Skin Chicken with ginger & shallot $20.90
  • Satay Chicken $20.90
  • Steamed Duck with Chinese mushrooms $33.00
  • Deep fried Duck with plum sauce $25.30
  • Combination steamed Duck $35.20
  • Steamed Duck with Crab Meat Sauce $35.20
  • Deep fried Pigeon $28.60
  • Deep fried mini Pigeon $22.00
BBQ & Marinated Food BBQ & Marinated Food
  • Cold Cut BBQ mixed platter Large $88.00 / Medium $66.00 / Small $55.00
  • Cold Cut two kinds of BBQ $28.60
  • Cold cut jelly fish & pickled Trotter $18.70
  • Peking Duck (2 courses) Half 4pcs $39.60 / Whole 8pcs $72.60
  • Roasted Duck served warm (half) $35.20
  • Special BBQ Duck served warm (half) $35.20
Seafood Seafood
  • Salt & Pepper Salmon head $18.70
  • Salt & Pepper Squid $23.10
  • Cod Fillet sauteed with vegetables $27.50
  • Fresh Squid steamed with garlic $27.50
  • Supreme of Garoupa ball sauteed $33.00
  • Seafood sauteed with snowpeas $33.00
  • Prawns sauteed szechuan style (hot) $33.00
  • Stir-fried Prawns with vegetables $33.00
  • Garlic Prawns $33.00
  • Shrimps with scrambled egg $33.00
  • Honey king prawns $33.00
  • Deep fried Prawns with salt & pepper $35.20
  • Salt & pepper King Prawns in shell $36.30
  • Steamed Prawns in shell with chopped garlic $36.30
  • Scallops sauteed with honey beans (hot) $36.30
  • Sauteed Scallops $36.30
  • Scallops stir-fried with vegetables $36.30
  • Braised Scallops with fresh asparagus $36.30
Pork & Beef Pork & Beef
  • Braised Beef with vegetables $20.90
  • Braised Beef with oyster sauce $23.10
  • Satay Beef $23.10
  • Szechuan Beef (hot) $23.10
  • Braised Beef with black bean sauce $23.10
  • Beef with black pepper $28.60
  • Fillet steak Cantonese style $28.60
  • Shredded Beef with Peking style $26.40
  • Braised Pork fillet with vegetables $23.10
  • Pork ribs with Peking style $23.10
  • Sweet & sour Pork $23.10
  • Braised roast Pork with Chinese Broccoli $23.10
  • Fried Pork spare ribs with spiced salt & pepper $23.10
  • Pork fillet with plum sauce $23.10
Hot Pot Hot Pot
  • Salt Fish diced chicken & bean curd hot pot $20.70
  • Beef brisket and tendon with turnip hot pot $20.70
  • Sizzling Chicken hot pot $22.00
  • Mongolian Lamb hot pot $22.00
  • Steamed Pork & pickles hot pot $22.00
  • Coral Trout head with turnip hot pot $22.00
  • Yam & Pork ribs hot pot $24.20
  • Seafood & bean curd hot pot $35.20
  • Beche-De-Mer & Duck feet hot pot $37.40
  • King Prawns in shell & vermicelli hot pot $37.40
  • Abalone & Duck feet hot pot $71.50
Provincial Specialties Provincial Specialties
  • Fried salt Fish $18.70
  • Minced Pork steamed with salt fish $23.10
  • Salt and pepper Squid & White Bait $23.10
  • Salt and pepper White Bait $23.10
  • Stripped Beef with pickled vegetable $25.30
Vegetable & Bean Curd Vegetable & Bean Curd
  • Poached Chinese broccoli with oyster sauce $15.20
  • Poached lettuce with salted bean curd sauce $15.20
  • Bean curd Grandma style $18.50
  • Braised pan-fried bean curd $18.50
  • Pan-fried blended bean curd $18.50
  • Salt & pepper fried bean curd $18.50
  • Steamed bean curd with special soy sauce $17.40
  • Bean curd braised with vegetable - Lawhon style $21.80
  • Bean curd stuffed with minced prawns $25.10
  • Heavenly braised 4 vegetables $20.70
  • Two vegetables with crab meat $27.30
  • Vegetables plate with bamboo fungus $27.30
  • Braised two kinds of mushrooms and vegetables $27.30
  • Crab Meat with broccoli $27.30
  • Steamed egg plant with special soy sauce $17.40
  • King mushrooms with vegetables $27.30
Rice & Noodles Rice & Noodles
  • Noodle with roasted duck in soup $14.30
  • Fried rice $14.30
  • Fried rice paper noodle with soya sauce $14.30
  • Fried rice with pineapple & chicken meat $18.70
  • Fried rice with salted fish & chicken meat $18.70
  • Fried rice with minced beef $18.70
  • Boiled rice with cod fillet & vegetable $19.80
  • Fried vermicelli - Singapore style $18.70
  • Braised deep-fried noodles $18.70
  • Stir-fried rice noodle with beef $18.70
  • Fried rice Fujuan style $24.20
  • Boiled rice with prawns & vegetable $25.30
  • Fried rice paper noodles with seafood $25.30
  • Combination fried noodle $25.30
  • Braised noodle Fujuan style $24.20
  • Boiled rice (per person) $2.80
  • Porridge, plain $2.80
Rice Porridge (per person) from 10pm Rice Porridge (per person) from 10pm
  • Self cook porridge plain $3.90
  • Porridge with seafood $20.70
  • Porridge with king prawn and minced beef $20.70
  • Porridge with abalone & chicken $27.30
  • Porridge with cod fillet $16.30
  • Porridge with sampan style $16.30
  • Porridge with pork & preserved egg $14.10
  • Fried bread $3.30
  • Super short soup $15.20
  • Wanton soup $15.20
  • Preserved egg & pickled ginger $9.70
Desserts Desserts
  • Fruit Pudding (per person) $2.80
  • Fresh cut mixed fruit platter (per person) $5.50
  • Coffee (per person) $5.00
  • Ice cream (per person) $6.60
  • Chinese Tea $1.70
  • Chinese Cookie (each) $0.30

Nearby Sample Menus

  • Fruit Toast - Sonoma organic Spelt and Fruit Bread $5.00
  • Croque Monsieur - Kurobuta Ham, Swiss Cheese and Dijon $15.00
  • Crab Omelette - Hand Picked Alaskan King Crab, Sweet Corn and Shallot Omelette $18.00
  • Trifle of Chianti Poached Pear and Candied Orange Mascarpone $16.50
  • Coconut and Vanilla Pannacotta, Passionfruit Curd, Muscovado Crumbs $16.50
  • Affogato – with Toschi Nocello or Amaretto di Saronno Liqueur $18.00
  • Bambini 'Tba' - Vine ripened Tomato, Basil and Avocado, Herbed Ricotta, Extra Virgin Olive Oil, toasted Soy & Linseed $10.50
  • Ravioli “Quattro Formaggi,” Toasted Walnuts, Sage & Pecorino Romano e: $21.00 m: $35.00
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Pickles serving of pickles $1.50
  • Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
  • 1783 Schweppes Lemonade 300ml bottle $3.90
  • Half Tea-stained Egg $1.00
  • Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
  • Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
  • Pepsi 300ml 300ml bottle $3.90
  • Hawaiin burger $6.10
  • Chips 'n' Gravy $2.90
  • Lamb Kebab Wrap $6.00
  • Sea Scallops $1.20
  • Crumbed Fish $4.00
  • Steak Sandwich $5.70
  • Crumbed Oysters N/A
  • Spring Roll $2.40
  • Hot chocolate / Hot mocha N/A
  • Short latte / Tall latte / Piccolo latte / Chai latte N/A
  • Grilled chicken breast N/A
  • English breakfast / earl grey / peppermint / cahmomile / chai / green with jasmine / rooibas herbal infusion N/A
  • Chicken nuggets with chips or salad N/A
  • Smoked salmon N/A
  • Gourmet beef burger - a lean beef pattie, tomato, spanish onion, cheese and herb aioli served on turkish roll with chips N/A
  • With smoked salmon N/A
  • Local Fetta Cheese $9.10
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Cuore Matto ~ superb delicate vanilla with a red strawberry syrup centre, encased in fine white chocolate $8.50
  • Flat White N/A
  • Kefalotyri Saganaki Cheese $13.40
  • Natural 1/2 doz $14.20 / 1 doz $24.80
  • Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
  • Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Golden Century Seafood Restaurant

Golden Century Seafood Restaurant

location

Address

393 Sussex St, Sydney, NSW, 2000, Australia

phone

Phone

0292123901

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  Diners Club

Location
393 Sussex St, Sydney, NSW, 2000, Australia
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