Golden Century Seafood Restaurant in Cnr Liverpool Sussex St Menu

Entree Entree
  • Natural Local Rock Oysters (1/2 dozen) $15.40
  • Salmon - Sashimi $22.00
  • San Choy Bow (2 in a serve) $9.90
  • Gow Gees (Steamed or Fried, 4 in a serve) $6.60
  • Fried Spring Rolls (4 in a serve) $6.60
  • Dim Sim (Steamed or fried, 4 in a serve) $6.60
  • Fried Mixed Entrees (3 kinds in a serve) $6.60
  • Marinated bean curd (vegetarian) $6.60
  • Stripped Seaweed (vegetarian) $6.60
  • Country Style Edamame Soybeans (vegetarian) $6.60
  • Cold Cut Cucumber with Garlic Sauce (vegetarian) $6.60
  • Fried Vegetarian Spring Rolls (vegetarian - 4 in a serve) $6.60
  • BBQ Pork $9.70
  • Roast Pork $9.70
  • Marinated Beef Shank $9.70
  • Marinated Duck Chin $9.70
  • Stir-Fried Mixed Bits with Pickles and Nuts $9.70
Catch of the Day Catch of the Day
  • Live Prawn Market Price
  • Live Coral Trout Market Price
  • Live Red Morwong Market Price
  • Live Parrot Fish Market Price
  • Live Barramundi Market Price
  • Live Perch Market Price
  • Live Scallop Market Price
  • Live Pippy Market Price
Bird's Nest (per person) Bird's Nest (per person)
  • Bird's Nest Soup with Crab Meat $77.00
  • Bird's Nest Soup with Shredded Chicken $77.00
  • Steamed Whole Chicken with stuffed bird's nest (enough for 10 people) $550.00
Soup (per person) Soup (per person)
  • Chinese Deluxe Soup (mixed abalone, sea cucumber & swim bladder) $25.30
  • Combination Conpoy Soup $9.40
  • Combination Bean Curd Soup $7.20
  • Chicken & Sweet Corn Soup $6.10
  • Crab Meat & Sweet Corn Soup $7.20
  • Hot & Sour Soup $7.20
  • Short Soup $7.20
  • Fish Head Bean Curd Vegetable in Soup $7.20
Abalone Abalone
  • Whole Abalone with oyster sauce (each) Large $120.00 / Medium $90.00 / Small $60.00
  • Sliced Live Abalone Steam-boat Market Price
  • Abalone Slices with Vegetables Market Price
  • Steamed Abalone with ginger & shallot Market Price
  • Abalone Slices with vegetables $71.50
  • Braised Abalone with Beche-De-Mer $71.50
  • Braised Abalone with Chinese mushrooms $71.50
Live Lobster Live Lobster
  • Live Lobster - Sashimi (2 Courses) 1st: Lobster meat with wasabi (Horseradish power) and Kikoinan soy sauce 2nd: Lobster shell and claws with ginger and shallot or deep fried with chilli Market Price
  • Steamed Lobster with Supreme Sauce Market Price
  • Braised Lobster with Ginger & Shallot Market Price
  • Deep Fried Lobster with salt & pepper Market Price
  • Lobster with szechuan sauce (hot) Market Price
King Crab & Mud Crab King Crab & Mud Crab
  • Steamed Mud Crab Market Price
  • Mud Crab with szechuan sauce (hot) Market Price
  • Live King Crab (2 Courses) 1st: Deep fried king crab with salt & pepper 2nd: Braised noodle with crab roe. Market Price
  • Mud Crab with ginger & shallot Market Price
  • Deep fried Mud Crab with salt & pepper Market Price
  • Mud Crab with Chinese Hua Chiew Market Price
Poultry Poultry
  • Crisp Skin Chicken $18.70
  • Steamed Chicken with Green $25.30
  • Steamed Chicken with ginger & shallot $18.70
  • Salted Chicken $18.70
  • Crisp Skin Chicken with ginger & shallot $20.90
  • Satay Chicken $20.90
  • Steamed Duck with Chinese mushrooms $33.00
  • Deep fried Duck with plum sauce $25.30
  • Combination steamed Duck $35.20
  • Steamed Duck with Crab Meat Sauce $35.20
  • Deep fried Pigeon $28.60
  • Deep fried mini Pigeon $22.00
BBQ & Marinated Food BBQ & Marinated Food
  • Cold Cut BBQ mixed platter Large $88.00 / Medium $66.00 / Small $55.00
  • Cold Cut two kinds of BBQ $28.60
  • Cold cut jelly fish & pickled Trotter $18.70
  • Peking Duck (2 courses) Half 4pcs $39.60 / Whole 8pcs $72.60
  • Roasted Duck served warm (half) $35.20
  • Special BBQ Duck served warm (half) $35.20
Seafood Seafood
  • Salt & Pepper Salmon head $18.70
  • Salt & Pepper Squid $23.10
  • Cod Fillet sauteed with vegetables $27.50
  • Fresh Squid steamed with garlic $27.50
  • Supreme of Garoupa ball sauteed $33.00
  • Seafood sauteed with snowpeas $33.00
  • Prawns sauteed szechuan style (hot) $33.00
  • Stir-fried Prawns with vegetables $33.00
  • Garlic Prawns $33.00
  • Shrimps with scrambled egg $33.00
  • Honey king prawns $33.00
  • Deep fried Prawns with salt & pepper $35.20
  • Salt & pepper King Prawns in shell $36.30
  • Steamed Prawns in shell with chopped garlic $36.30
  • Scallops sauteed with honey beans (hot) $36.30
  • Sauteed Scallops $36.30
  • Scallops stir-fried with vegetables $36.30
  • Braised Scallops with fresh asparagus $36.30
Pork & Beef Pork & Beef
  • Braised Beef with vegetables $20.90
  • Braised Beef with oyster sauce $23.10
  • Satay Beef $23.10
  • Szechuan Beef (hot) $23.10
  • Braised Beef with black bean sauce $23.10
  • Beef with black pepper $28.60
  • Fillet steak Cantonese style $28.60
  • Shredded Beef with Peking style $26.40
  • Braised Pork fillet with vegetables $23.10
  • Pork ribs with Peking style $23.10
  • Sweet & sour Pork $23.10
  • Braised roast Pork with Chinese Broccoli $23.10
  • Fried Pork spare ribs with spiced salt & pepper $23.10
  • Pork fillet with plum sauce $23.10
Hot Pot Hot Pot
  • Salt Fish diced chicken & bean curd hot pot $20.70
  • Beef brisket and tendon with turnip hot pot $20.70
  • Sizzling Chicken hot pot $22.00
  • Mongolian Lamb hot pot $22.00
  • Steamed Pork & pickles hot pot $22.00
  • Coral Trout head with turnip hot pot $22.00
  • Yam & Pork ribs hot pot $24.20
  • Seafood & bean curd hot pot $35.20
  • Beche-De-Mer & Duck feet hot pot $37.40
  • King Prawns in shell & vermicelli hot pot $37.40
  • Abalone & Duck feet hot pot $71.50
Provincial Specialties Provincial Specialties
  • Fried salt Fish $18.70
  • Minced Pork steamed with salt fish $23.10
  • Salt and pepper Squid & White Bait $23.10
  • Salt and pepper White Bait $23.10
  • Stripped Beef with pickled vegetable $25.30
Vegetable & Bean Curd Vegetable & Bean Curd
  • Poached Chinese broccoli with oyster sauce $15.20
  • Poached lettuce with salted bean curd sauce $15.20
  • Bean curd Grandma style $18.50
  • Braised pan-fried bean curd $18.50
  • Pan-fried blended bean curd $18.50
  • Salt & pepper fried bean curd $18.50
  • Steamed bean curd with special soy sauce $17.40
  • Bean curd braised with vegetable - Lawhon style $21.80
  • Bean curd stuffed with minced prawns $25.10
  • Heavenly braised 4 vegetables $20.70
  • Two vegetables with crab meat $27.30
  • Vegetables plate with bamboo fungus $27.30
  • Braised two kinds of mushrooms and vegetables $27.30
  • Crab Meat with broccoli $27.30
  • Steamed egg plant with special soy sauce $17.40
  • King mushrooms with vegetables $27.30
Rice & Noodles Rice & Noodles
  • Noodle with roasted duck in soup $14.30
  • Fried rice $14.30
  • Fried rice paper noodle with soya sauce $14.30
  • Fried rice with pineapple & chicken meat $18.70
  • Fried rice with salted fish & chicken meat $18.70
  • Fried rice with minced beef $18.70
  • Boiled rice with cod fillet & vegetable $19.80
  • Fried vermicelli - Singapore style $18.70
  • Braised deep-fried noodles $18.70
  • Stir-fried rice noodle with beef $18.70
  • Fried rice Fujuan style $24.20
  • Boiled rice with prawns & vegetable $25.30
  • Fried rice paper noodles with seafood $25.30
  • Combination fried noodle $25.30
  • Braised noodle Fujuan style $24.20
  • Boiled rice (per person) $2.80
  • Porridge, plain $2.80
Rice Porridge (per person) from 10pm Rice Porridge (per person) from 10pm
  • Self cook porridge plain $3.90
  • Porridge with seafood $20.70
  • Porridge with king prawn and minced beef $20.70
  • Porridge with abalone & chicken $27.30
  • Porridge with cod fillet $16.30
  • Porridge with sampan style $16.30
  • Porridge with pork & preserved egg $14.10
  • Fried bread $3.30
  • Super short soup $15.20
  • Wanton soup $15.20
  • Preserved egg & pickled ginger $9.70
Desserts Desserts
  • Fruit Pudding (per person) $2.80
  • Fresh cut mixed fruit platter (per person) $5.50
  • Coffee (per person) $5.00
  • Ice cream (per person) $6.60
  • Chinese Tea $1.70
  • Chinese Cookie (each) $0.30

Nearby Sample Menus

  • King Salmon Gravlax $6.00
  • La Boqueria Chorizo $6.00
  • Confit of Duck Leg - Soft white polenta, Organic Baby Beetroot, Pork Belly $39.00
  • European & Australian Cheese - Quince Paste & Crackers N/A
  • Croque Monsieur - Kurobuta Ham, Swiss Cheese and Dijon $15.00
  • Darling Mills Farm Salad Leaves N/A
  • Glass of Veuve Cliquot NV Brut Champagne $22.00
  • Sonoma Organic Muesli - With Berries and a layer of Yoghurt $9.00
  • Solo 300ml 300ml bottle $3.90
  • Duck Gyoza deep-fried duck and leek dumplings $6.10
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
  • Japanese Style Rice serving of japanese style rice $3.50
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
  • Mini Cha Han stir fired white rice with chicken or tofu $8.30
  • Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
  • Steak Works burger $7.30
  • Chicken 'n' Prawn Roll $2.60
  • Battered Fish $4.00
  • Large Dim Sims $1.90
  • Cheese $0.40
  • Chicken Nuggets $5.00
  • Crumbed Oysters N/A
  • Calamari $0.40
  • Smoked salmon, onion, tomato & cream cheese N/A
  • Iced frappe / spliced frappe / original iced coffee / spider / smoothie / milkshake / thickshake / stilled spring water / sparkling water / soft drink / juice / Lime & bitters N/A
  • Chicken & bacon club sandwich - grilled chicken breast and bacon with lettuce, tomato, onion, cheese and caesar mayonnaise, served on thick cut toast N/A
  • Steak sandwich - grilled lean steak with lettuce, tomato, spanish onion, cheese and bbq sauce served on thick cut toast N/A
  • Mushrooms N/A
  • Hash brown N/A
  • Asian calamari salad - Pako crumbed calamari dusted with lemon pepper, served with coleslaw, roasted capsicum, cucumber, mint, crispy shallots and thai basil dressing N/A
  • The greek - cucumber, tomato, kalamata olives, spanish onion, and feta with a zesty lemon and oregano dressing N/A
  • Kataifi Rolls – pistachio and almonds wrapped with fine stranas of kataifi pastry N/A
  • Black Coffee N/A
  • Tea (Twinings) Earl Grey, English Breafast, Peppermint, Camomile, Green $3.60
  • Kefalotyri Saganaki Cheese $13.40
  • Chicken Egg & Lemon Soup $7.00
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
Golden Century Seafood Restaurant

Golden Century Seafood Restaurant

location

Address

393 Sussex St, Sydney, NSW, 2000, Australia

phone

Phone

0292123901

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  Diners Club

Location
393 Sussex St, Sydney, NSW, 2000, Australia
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