Golden Chef Asian Cuisine in Manly Menu

Entrée Entrée
  • Vegetarian Spring Rolls (4 pcs) $6.00
  • Dim Sim (4 pcs) $7.80
  • Prawn Dumpling (4 pcs) $8.00
  • Sesame Prawn Toast (4 pcs) $8.00
  • Curry Puff (2 pcs) $6.00
  • King Prawn Cutlet (4 pcs) $10.80
  • Mixed Entrée (4 pcs) $9.00
  • Chicken Satay (4 skewers) $8.80
  • Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
  • Mandarin Duck (4 pcs) - (Crispy Fried Duck served in pan cake & Hoi Sin Sauce) $15.50
  • Tofu Sang Choy Bau (4 pcs) $14.50
  • . Chicken Sang Choy Bau (4 pcs) $15.50
  • Seafood Sang Choy Bau (4 pcs) $16.50
  • Crispy Soft Shell Crab $15.80
  • Salt Pepper White Bait $13.80
Soup Soup
  • Short Soup (wontons) $7.50
  • Long Soup (noodles) $7.00
  • Vegetables Soup $7.00
  • Hot & Sour Soup (chicken, tofu & seafoods) $8.50
  • Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
  • Chicken Sweet Corn Soup $7.50
  • Crabmeat Sweet Corn Soup $8.50
  • Tom Yum Prawn (Thai Style hot & sour broth) $8.50
  • Combination Short Soup (Large) $16.80
  • Combination Long Soup (Large) $16.80
  • Combination Long & Short Soup (Large) $16.80
Main Course Main Course
  • Lemon Sauce - Chicken $17.00
  • Lemon Sauce - Duck $18.80
  • Lemon Sauce - Fish Fillet $18.00
  • Satay Sauce - Chicken $17.00
  • Satay Sauce - Beef $17.50
  • Satay Sauce - Lamb $18.00
  • Satay Sauce - King Prawn $20.80
  • Satay Sauce - Seafood Combination $18.80
  • Satay Sauce - Mixed Combination $18.00
  • Curry Sauce or Green Curry (Thai Style)- Vegetables $15.80
  • Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
  • Curry Sauce or Green Curry (Thai Style)- Beef $17.50
  • Curry Sauce or Green Curry (Thai Style)- Lamb $18.00
  • Curry Sauce or Green Curry (Thai Style)- Duck $18.80
  • Curry Sauce or Green Curry (Thai Style)- Fish Fillet $18.00
  • Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
  • Curry Sauce or Green Curry (Thai Style)- Seafood Combination $18.80
  • Curry Sauce or Green Curry (Thai Style)- King Prawn $20.80
  • X.O Sauce (seafood paste) X . O - Chicken $18.80
  • X.O Sauce (seafood paste) X . O - Pork Chop $18.80
  • X.O Sauce (seafood paste) X . O - Fillet Steak $19.50
  • X.O Sauce (seafood paste) X . O - King Prawn $21.80
  • X.O Sauce (seafood paste) X . O - String Bean (with Beef Mince) $17.00
  • Black Pepper or Maggi Diced Beef $18.80
  • Cumin Lamb (stir-fried tender lamb and garlic shallot with cumin) (mild) $18.80
  • Sweet & Sour Sauce - Chicken $17.00
  • Sweet & Sour Sauce - Pork $17.50
  • Sweet & Sour Sauce - Fish Fillet $18.00
  • Sweet & Sour Sauce - King Prawn $20.80
  • Eggplant with chicken mince (stir-fried silky eggplant with chicken mince in chilli vinegar) (mild) $17.80
  • Lemon + Honey - Chicken $17.00
  • Lemon + Honey - King Prawn $20.80
  • Lemon + Honey - Fish Fille $18.00
  • Honey or Honey + Pepper Sauce – Chicken $17.00
  • Honey or Honey + Pepper Sauce – Pork Chop $17.80
  • Honey or Honey + Pepper Sauce –Fillet Steak $18.80
  • Honey or Honey + Pepper Sauce – King Prawn $20.80
  • Mongolian Sauce - Chicken $17.00
  • Mongolian Sauce - Beef $17.50
  • Mongolian Sauce - Lamb $18.00
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Chicken $17.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - King Prawn $20.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination $18.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
  • Black Bean Sauce or Black Bean Chilli - Chicken $17.00
  • Black Bean Sauce or Black Bean Chilli - Beef $17.50
  • Black Bean Sauce or Black Bean Chilli - Lamb $18.00
  • Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
  • Black Bean Sauce or Black Bean Chilli - Seafood Combination $18.80
  • Black Bean Sauce or Black Bean Chilli - Mixed Combination $18.00
  • Teriyaki (Japanese style) - Chicken $17.00
  • Teriyaki (Japanese style) - Duck $18.80
  • Teriyaki (Japanese style) - Pork Chop $17.80
  • Teriyaki (Japanese style) - Fillet Steak $18.80
  • Teriyaki (Japanese style) - Salmon Steak $20.50
  • Teriyaki (Japanese style) - King Prawn $20.80
  • Fresh Herbs Sauce - Chicken $18.00
  • Fresh Herbs Sauce - Beef $18.00
  • Fresh Herbs Sauce - Lamb $18.80
  • Fresh Herbs Sauce - Duck $18.80
  • Fresh Herbs Sauce - King Prawn $20.80
  • Xiang Chilli Sauce - Chicken $18.00
  • Xiang Chilli Sauce - Beef $18.00
  • Xiang Chilli Sauce - Lamb $18.80
  • Xiang Chilli Sauce - Duck $18.80
  • Xiang Chilli Sauce - King Prawn $20.80
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Chicken $18.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - King Prawn $21.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Chicken $17.00
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop $17.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Rainbow Beef Shredded $18.00
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak $18.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
  • Oyster or Cashew Nut -Chicken $17.80
  • Oyster or Cashew Nut - Beef $17.80
  • Oyster or Cashew Nut - Fillet Steak $18.80
  • Oyster or Cashew Nut - King Prawn $20.80
  • Salt + Pepper - Pork Chop $17.80
  • Salt + Pepper - Squid $18.50
  • Salt + Pepper - King Prawn $20.80
  • Salt + Pepper - Mixed seafood (prawn & squid) $18.80
  • Salt + Pepper - Soft Shell Crab $22.00
  • Salt + Pepper - Tofu $16.00
  • Steamed Fish Fillet with Ginger & Shallot $19.50
Noodles Noodles
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Beef $16.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - King Prawn $19.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add $1.00
  • Laksa (Noodle Soup) - Vegetables $16.00
  • Laksa (Noodle Soup) - Chicken $16.80
  • Laksa (Noodle Soup) - Mixed Combination $17.80
  • Laksa (Noodle Soup) - Seafood Combination $19.80
  • Laksa (Noodle Soup) - King Prawn $20.80
  • Fried Kway Teow - Vegetables $16.00
  • Fried Kway Teow - Chicken $16.80
  • Fried Kway Teow - Seafood $19.80
  • Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) $16.50
  • Hokkin Noodle (thick egg noodle) - Vegetables $15.80
  • Hokkin Noodle (thick egg noodle) - Chicken $16.50
  • Hokkin Noodle (thick egg noodle) - Seafood $19.50
  • Mee Goreng (Chilli Sauce) - Vegetables $16.00
  • Mee Goreng (Chilli Sauce) - Chicken $16.80
  • Mee Goreng (Chilli Sauce) - Seafood $19.80
  • Udon (Japanese Style Stir Fried Noodle) - Vegetables $15.80
  • Udon (Japanese Style Stir Fried Noodle) - Chicken $16.50
  • Udon (Japanese Style Stir Fried Noodle) - Seafood $19.50
Omelette Omelette
  • Vegetables $16.50
  • Chicken $17.50
  • Beef $17.50
  • Mixed Combination $18.80
  • White Bait $19.00
  • Seafood Combination $19.50
  • King Prawn $20.80
Vegetable & Beancurd & Other Vegetable & Beancurd & Other
  • Stir / Steamed mixed vegetables (or with oyster sauce) $16.00
  • Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) $18.00
  • Beancurd & Vegetables in Oyster Sauce $16.50
  • Ma Po Tofu (Tofu with minced chicken in chilli sauce) $16.50
  • Seafood Tofu Hot Pot $20.50
  • Braised Chinese Mushroom and Vegetables $17.50
  • Braised Crabmeat and Broccoli $19.50
  • Braised Crabmeat and Tofu $19.50
  • Braised Chinese Mushroom and Duck $19.50
  • Braised Crabmeat and Duck $20.50
  • Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
  • Crispy Chicken $16.50
  • Shan Dong Chicken $17.50
Rice Rice
  • Steamed Rice (per person) $2.80
  • Fried Rice - Egg $8.00
  • Fried Rice - Vegetarian $8.80
  • Fried Rice - Chicken $9.50
  • Fried Rice - Seafood $13.50
  • Fried Rice - King Prawn $13.50
  • Special Fried Rice (king prawn, seafood and meat) $13.50
  • Nasi Goreng ( Malaysian spicy fried rice ) $13.00
  • Hokkin Fried Rice $16.50
Dessert Dessert
  • Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
  • Vanilla Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
Chef Special Chef Special
  • Crispy or Salt Pepper White Bait (Entrée) $13.80
  • Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
  • Plum Sauce Duck $19.00
  • Plum Sauce Pork Chop or Chicken $18.80
  • X.O Meltique (Japanese) Beef $20.80
  • Belachan (Chilli shrimp paste) Chicken or Beef $18.80
  • Belachan King Prawn $21.80
  • Belachan String Bean $17.00
  • Salt and Pepper Chicken $18.00
  • Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef $18.00
  • Miso Fillet Steak $19.50
  • Teriyaki Duck (signature Dish) $18.80
  • Teriyaki Salmon Steak $20.50

Nearby Sample Menus

  • SPRING SALAD $20.00
    • Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • SCOTCH FILLET 300G (GF) $33.00
    • Cauliflower puree, curried butter, baby carrots, potato
  • BEEF NACHOS (GF) $20.00
    • Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • PROSCIUTTO $23.00
    • w/artichoke, truffle, asparagus, and rocket
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
  • CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
  • SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
  • ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
  • - Pick up / Delivered
  • MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
  • SHAHI BAINGAN Eggplant cooked in rich cashewnut sauce induced with tomatoes and dry fruits. $12.90 / $14.90
  • ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
  • Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
  • Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
  • Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
  • Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
  • Hanwood $5.50
  • Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
  • Garlic or Herb Bread $4.50
  • Profiteroles - Mouth-watering profiteroles filled with fresh, custard and topped with chocolate sauce, served with cream $13.90
  • SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
  • CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • FRESCO SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, all topped off with a light dressing and Oporto's own creamy mayo. (Includes N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
  • Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
  • Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
  • Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
  • Crisp fried whole baby snapper - w/ bok choy and xo sauce $32.00
  • Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • SCALLOPINE DI VITELLO AL LIMONE veal scallopini with lemon, capers, roasted kipfler potatoes, rocket + shaved parmesan $26.00
  • VERDURA STAGIONALE V G seasonal greens with lemon dressing $5.00
  • organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
  • piccolo $3.30
  • juices – apple/ orange/ pineapple $4.00
  • OLIVE MISTE V G mixed marinated olives $9.00
  • avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach $3.00
  • Special Combination Fried Rice $12.00
  • Braised Beef with Black Bean Sauce $18.00
  • Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
  • Fried Crispy Skin Chicken (Half Bird) $19.00
  • Braised Beef with Hoisin & Bean Sauce $18.00
  • Combination Bean Curd $19.00
  • Plain Rice $4.00
  • Braised King Prawns with Broccoli $22.00
  • See daily specials N/A
  • Irrewarra bakery granola - with yoghurt. $16.9
  • High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
  • Grilled halloumi cheese & fresh mint. $10
  • Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
  • Roasted cherry tomato & basil bruschetta. $12
  • Seasonal fresh fruit plate $16.9
  • Fresh Ruby grapefruit (seasonal). $9
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
  • THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • HASH BROWNS with dipping sauce $5.00
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
  • THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
Golden Chef Asian Cuisine

Golden Chef Asian Cuisine

location

Address

U1/ 77 Addison Rd, Manly, NSW, 2095, Australia

phone

Phone

0299771718

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U1/ 77 Addison Rd, Manly, NSW, 2095, Australia
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