Golden Chef Asian Cuisine in Manly Menu

Entrée Entrée
  • Vegetarian Spring Rolls (4 pcs) $6.00
  • Dim Sim (4 pcs) $7.80
  • Prawn Dumpling (4 pcs) $8.00
  • Sesame Prawn Toast (4 pcs) $8.00
  • Curry Puff (2 pcs) $6.00
  • King Prawn Cutlet (4 pcs) $10.80
  • Mixed Entrée (4 pcs) $9.00
  • Chicken Satay (4 skewers) $8.80
  • Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
  • Mandarin Duck (4 pcs) - (Crispy Fried Duck served in pan cake & Hoi Sin Sauce) $15.50
  • Tofu Sang Choy Bau (4 pcs) $14.50
  • . Chicken Sang Choy Bau (4 pcs) $15.50
  • Seafood Sang Choy Bau (4 pcs) $16.50
  • Crispy Soft Shell Crab $15.80
  • Salt Pepper White Bait $13.80
Soup Soup
  • Short Soup (wontons) $7.50
  • Long Soup (noodles) $7.00
  • Vegetables Soup $7.00
  • Hot & Sour Soup (chicken, tofu & seafoods) $8.50
  • Beef & Egg Flower Soup (Beef, tofu, mushroom & egg) $8.50
  • Chicken Sweet Corn Soup $7.50
  • Crabmeat Sweet Corn Soup $8.50
  • Tom Yum Prawn (Thai Style hot & sour broth) $8.50
  • Combination Short Soup (Large) $16.80
  • Combination Long Soup (Large) $16.80
  • Combination Long & Short Soup (Large) $16.80
Main Course Main Course
  • Lemon Sauce - Chicken $17.00
  • Lemon Sauce - Duck $18.80
  • Lemon Sauce - Fish Fillet $18.00
  • Satay Sauce - Chicken $17.00
  • Satay Sauce - Beef $17.50
  • Satay Sauce - Lamb $18.00
  • Satay Sauce - King Prawn $20.80
  • Satay Sauce - Seafood Combination $18.80
  • Satay Sauce - Mixed Combination $18.00
  • Curry Sauce or Green Curry (Thai Style)- Vegetables $15.80
  • Curry Sauce or Green Curry (Thai Style)- Chicken $17.00
  • Curry Sauce or Green Curry (Thai Style)- Beef $17.50
  • Curry Sauce or Green Curry (Thai Style)- Lamb $18.00
  • Curry Sauce or Green Curry (Thai Style)- Duck $18.80
  • Curry Sauce or Green Curry (Thai Style)- Fish Fillet $18.00
  • Curry Sauce or Green Curry (Thai Style)- Mixed Combination $18.00
  • Curry Sauce or Green Curry (Thai Style)- Seafood Combination $18.80
  • Curry Sauce or Green Curry (Thai Style)- King Prawn $20.80
  • X.O Sauce (seafood paste) X . O - Chicken $18.80
  • X.O Sauce (seafood paste) X . O - Pork Chop $18.80
  • X.O Sauce (seafood paste) X . O - Fillet Steak $19.50
  • X.O Sauce (seafood paste) X . O - King Prawn $21.80
  • X.O Sauce (seafood paste) X . O - String Bean (with Beef Mince) $17.00
  • Black Pepper or Maggi Diced Beef $18.80
  • Cumin Lamb (stir-fried tender lamb and garlic shallot with cumin) (mild) $18.80
  • Sweet & Sour Sauce - Chicken $17.00
  • Sweet & Sour Sauce - Pork $17.50
  • Sweet & Sour Sauce - Fish Fillet $18.00
  • Sweet & Sour Sauce - King Prawn $20.80
  • Eggplant with chicken mince (stir-fried silky eggplant with chicken mince in chilli vinegar) (mild) $17.80
  • Lemon + Honey - Chicken $17.00
  • Lemon + Honey - King Prawn $20.80
  • Lemon + Honey - Fish Fille $18.00
  • Honey or Honey + Pepper Sauce – Chicken $17.00
  • Honey or Honey + Pepper Sauce – Pork Chop $17.80
  • Honey or Honey + Pepper Sauce –Fillet Steak $18.80
  • Honey or Honey + Pepper Sauce – King Prawn $20.80
  • Mongolian Sauce - Chicken $17.00
  • Mongolian Sauce - Beef $17.50
  • Mongolian Sauce - Lamb $18.00
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Chicken $17.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Fish Fillet $18.00
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - King Prawn $20.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Seafood Combination $18.80
  • Garlic or Garlic Butter Sauce or Ginger + Shallot Sauce - Mixed Combination $18.00
  • Black Bean Sauce or Black Bean Chilli - Chicken $17.00
  • Black Bean Sauce or Black Bean Chilli - Beef $17.50
  • Black Bean Sauce or Black Bean Chilli - Lamb $18.00
  • Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
  • Black Bean Sauce or Black Bean Chilli - Seafood Combination $18.80
  • Black Bean Sauce or Black Bean Chilli - Mixed Combination $18.00
  • Teriyaki (Japanese style) - Chicken $17.00
  • Teriyaki (Japanese style) - Duck $18.80
  • Teriyaki (Japanese style) - Pork Chop $17.80
  • Teriyaki (Japanese style) - Fillet Steak $18.80
  • Teriyaki (Japanese style) - Salmon Steak $20.50
  • Teriyaki (Japanese style) - King Prawn $20.80
  • Fresh Herbs Sauce - Chicken $18.00
  • Fresh Herbs Sauce - Beef $18.00
  • Fresh Herbs Sauce - Lamb $18.80
  • Fresh Herbs Sauce - Duck $18.80
  • Fresh Herbs Sauce - King Prawn $20.80
  • Xiang Chilli Sauce - Chicken $18.00
  • Xiang Chilli Sauce - Beef $18.00
  • Xiang Chilli Sauce - Lamb $18.80
  • Xiang Chilli Sauce - Duck $18.80
  • Xiang Chilli Sauce - King Prawn $20.80
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Chicken $18.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Lamb $18.80
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Fish Fillet $18.00
  • Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - King Prawn $21.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Chicken $17.00
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop $17.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Rainbow Beef Shredded $18.00
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak $18.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
  • Oyster or Cashew Nut -Chicken $17.80
  • Oyster or Cashew Nut - Beef $17.80
  • Oyster or Cashew Nut - Fillet Steak $18.80
  • Oyster or Cashew Nut - King Prawn $20.80
  • Salt + Pepper - Pork Chop $17.80
  • Salt + Pepper - Squid $18.50
  • Salt + Pepper - King Prawn $20.80
  • Salt + Pepper - Mixed seafood (prawn & squid) $18.80
  • Salt + Pepper - Soft Shell Crab $22.00
  • Salt + Pepper - Tofu $16.00
  • Steamed Fish Fillet with Ginger & Shallot $19.50
Noodles Noodles
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Chicken $16.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Beef $16.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Mixed Combination $17.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Seafood Combination $19.50
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - King Prawn $19.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add $1.00
  • Laksa (Noodle Soup) - Vegetables $16.00
  • Laksa (Noodle Soup) - Chicken $16.80
  • Laksa (Noodle Soup) - Mixed Combination $17.80
  • Laksa (Noodle Soup) - Seafood Combination $19.80
  • Laksa (Noodle Soup) - King Prawn $20.80
  • Fried Kway Teow - Vegetables $16.00
  • Fried Kway Teow - Chicken $16.80
  • Fried Kway Teow - Seafood $19.80
  • Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) $16.50
  • Hokkin Noodle (thick egg noodle) - Vegetables $15.80
  • Hokkin Noodle (thick egg noodle) - Chicken $16.50
  • Hokkin Noodle (thick egg noodle) - Seafood $19.50
  • Mee Goreng (Chilli Sauce) - Vegetables $16.00
  • Mee Goreng (Chilli Sauce) - Chicken $16.80
  • Mee Goreng (Chilli Sauce) - Seafood $19.80
  • Udon (Japanese Style Stir Fried Noodle) - Vegetables $15.80
  • Udon (Japanese Style Stir Fried Noodle) - Chicken $16.50
  • Udon (Japanese Style Stir Fried Noodle) - Seafood $19.50
Omelette Omelette
  • Vegetables $16.50
  • Chicken $17.50
  • Beef $17.50
  • Mixed Combination $18.80
  • White Bait $19.00
  • Seafood Combination $19.50
  • King Prawn $20.80
Vegetable & Beancurd & Other Vegetable & Beancurd & Other
  • Stir / Steamed mixed vegetables (or with oyster sauce) $16.00
  • Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) $18.00
  • Beancurd & Vegetables in Oyster Sauce $16.50
  • Ma Po Tofu (Tofu with minced chicken in chilli sauce) $16.50
  • Seafood Tofu Hot Pot $20.50
  • Braised Chinese Mushroom and Vegetables $17.50
  • Braised Crabmeat and Broccoli $19.50
  • Braised Crabmeat and Tofu $19.50
  • Braised Chinese Mushroom and Duck $19.50
  • Braised Crabmeat and Duck $20.50
  • Braised Duck (Smoked) and shredded Chinese Mushroom $19.50
  • Crispy Chicken $16.50
  • Shan Dong Chicken $17.50
Rice Rice
  • Steamed Rice (per person) $2.80
  • Fried Rice - Egg $8.00
  • Fried Rice - Vegetarian $8.80
  • Fried Rice - Chicken $9.50
  • Fried Rice - Seafood $13.50
  • Fried Rice - King Prawn $13.50
  • Special Fried Rice (king prawn, seafood and meat) $13.50
  • Nasi Goreng ( Malaysian spicy fried rice ) $13.00
  • Hokkin Fried Rice $16.50
Dessert Dessert
  • Fried Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
  • Vanilla Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
Chef Special Chef Special
  • Crispy or Salt Pepper White Bait (Entrée) $13.80
  • Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
  • Plum Sauce Duck $19.00
  • Plum Sauce Pork Chop or Chicken $18.80
  • X.O Meltique (Japanese) Beef $20.80
  • Belachan (Chilli shrimp paste) Chicken or Beef $18.80
  • Belachan King Prawn $21.80
  • Belachan String Bean $17.00
  • Salt and Pepper Chicken $18.00
  • Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef $18.00
  • Miso Fillet Steak $19.50
  • Teriyaki Duck (signature Dish) $18.80
  • Teriyaki Salmon Steak $20.50

Nearby Sample Menus

  • SPRING SALAD $20.00
    • Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • KING SALMON (GF) $26.00
    • Served w/ pea puree, potato & garden veg, freshly grated horseradish
  • PEPPERONI $22.00
    • Sopressa, Spanish onion, capsicum, garlic, and olives
  • SMOKED SALMON BRUSCHETTA $20.00
    • Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
  • DIRTY HAWAIIAN $22.00
    • Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
  • SEAFOOD PLATE $36.00
    • Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • Tomato Onion, Mixed Pickle $2.00 / $2.50
  • MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
  • SAAG/MAKKE DE ROTI (Sunday Lunch Only) Needs no definition “Meal of who’s who” of the famous Punjab Province. $13.90 / $15.90
  • (Minimum 3 Persons) Pick up / Delivered
  • LAST TRAIN TO BOMBAY (Per person) Mini Masala Dosa, Murgh Malai, Palak Ke Kebab, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $29.90 / $32.90
  • GOAT BIRYANI (Speciality of the house) Long grain scented basmati rice and diced baby goat flavoured with special spices/herbs. $14.90 / $18.90
  • KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
  • MACHLI METHI TIKKA Fish fillets marinated in fenugreek, yogurt, fresh garlic, ginger and chargrilled. $10.90 / $12.90
  • Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
  • Penfolds Club $5.00
  • Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
  • Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
  • Zulu Zaluk Warm Salad 16 - warm salad of roasted aubergine, roasted capsicum, tomato, preserved lemon, olives served with warm bread $16.00
  • Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
  • Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
  • Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
  • FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
  • ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
  • CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
  • CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
  • SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
  • THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
  • Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Green salad w/ red wine vinaigrette $7.50
  • Dark chocolate and mint ice cream $12.00
  • Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
  • Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • ice coffee, gelato & cream $7.00
  • 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
  • BELLINI peach juice, prosecco, peach slice $13.00
  • coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
  • chai latte $4.50
  • RUCOLA V G rocket, pear, walnuts, shaved parmesan + balsamic glaze $15.00
  • 2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
  • mocha $4.50
  • Mongolian King Prawns $22.00
  • Crab Meat and Soft Egg - Taste the difference of this Fooyang dish with pieces of soft shell crab meat, cooked to perfection $20.00
  • Combination Long or Short Soup (For 2) $16.00
  • Fillet of Pork with Szechuan Style (Hot) $18.00
  • Combination Omelette $19.50
  • Vegetarian Pancakes (6 Pieces) $19.00
  • Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
  • Braised Chicken with Hoisin and Bean Sauce $18.00
  • Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
  • Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
  • San Daniele - Italian, 18 months cured, pork leg. $14
  • Chicken liver pate, onion jam. $14
  • Beer battered zucchini flowers w/ pesto & romesco. $12
  • Marinated artichokes. $8
  • Grilled field mushroom $4.5/ea
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
  • PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
Golden Chef Asian Cuisine

Golden Chef Asian Cuisine

location

Address

U1/ 77 Addison Rd, Manly, NSW, 2095, Australia

phone

Phone

0299771718

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
U1/ 77 Addison Rd, Manly, NSW, 2095, Australia
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