Golden Chef Cooking in Melbourne Menu

Golden Chef Cooking in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Cafe Issus includes a wide range like Sourdough toast or -Add gluten free bread. Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' and Snack Bowl - A bowl of mixed nuts or gummi bears from . Berlin Bar offers Cecconi's Restaurant and Marinated Olives.

Nearby Sample Menus

  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Combination omelette $10.00
  • Pork in plum sauce with rice $7.50
  • Beef steaks with rice $7.50
  • Prawn fried rice $6.00
  • Chicken, prawn & veg noodle soup $7.50
  • Vietnamese chicken noodle soup $7.50
  • Vegetarian omelette $7.50
  • Curry chicken with rice $7.50
  • 130. Shredded Beef with Pickle Vegetables $27.00
  • 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
  • 161. Prawn with Chinese Broccoli $28.00
  • 167. Scallops with Chinese Broccoli $33.00
  • 112. West Lake Duck $22.00
  • 105. Lemon Chicken $22.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • 195. Stuffed Fried Egg Plant with Prawn Paste $24.00
  • Bulgogi
  • -Extra rice $2.00
  • Octopus BBQ
  • -Mixed vegetable on rice in a stone pot
  • Kkot Getting crab hot pot $18.00
  • Cold spicy noodle with fresh raw fish $16.00
  • Mackerel with kimchi in spicy sauce $20.00
  • Teriyaki chicken $15.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • Masala Dosa $8.00
  • Naan / Roti $2.50
  • Chicken Butter Cream $12.90
  • Rasmalal $2.90
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Saturday only
  • - Small $3.00
  • Garlic Naan / Plain Paratha $2.90
  • Bean curd Combination Soup 6.00
  • Scallops Oyster Sauce 25.00
  • Spicy & Sour Soup 6.00
  • King Prawns with Crispy Oats 25.00
  • Egg Plant fritters with crispy oats 7.80
  • full (16 pcs) 55.00
  • BBQ Pork Spare Ribs 8.00
  • Chilli Scallops 25.00
  • BREAKFAST-served until 2pm
  • Saganaki $14.00
    • With oven dried tomatoes/basil/lemon
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • Straight cut fries $8.00
    • With aioli
  • MAINS-please see board for daily specials
  • roasted tomato hash brown $4.00
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Chinese Greens, Mushroom, Bamboo Pith & Silky Bean Curd $30.00
  • Sliced Braised Abalone with Fish Maw & Greens $45.00
  • - Five Spicy Chilli
  • West Lake Duck in a Sweet & Sour Sauce $29.50
  • Victoria Parrot Fish Seasonal Price
  • SAN CHOI BOW
    • Diced lobster & seafood wrapped in crisp lettuce leaf
  • Sliced Beef in Black Bean Sauce $28.00
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • ●Steamed bao $12.00
    • Any 3 for
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • Black pepper chicken $19.00
  • Stir-fried chicken with black bean sauce $19.00
  • Chicken $21.00
  • Sauteed sliced beef with onion and ginger $19.00
  • Spiced salt filet $20.00
  • Seafood dumplings in noodle soup (6pcs) $15.00
    • All the dumplings can be served in noodle soup
  • Pork & crab meat dumplings (15 pcs) $12.00
  • Beef & onion dumplings (15 pcs) $9.00
  • Wagyu scotch fillet (7+) - 200g $38.00
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • Gyu-tan shioyaki $19.00
    • Pan-fried ox tongue with salt on salads
  • -Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
  • Edamame $6.00
    • Grilled green bean
  • Miso soup $2.00
  • -Spicy pork don $10.90
  • Bruschetta
  • -Avocado and lemon $8.50
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • -Avocado and lemon $8.50
  • Croissant and condiments $4.50
  • -Prosciutto & tomato $9.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Homemade soup of the day with sourdough $11.00
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Taramasalata w mixed olives & bread $9.50
  • Mini-Cakes $2.00
  • Toasted Cheese & Tomato Sandwich $8.00
  • Muffins $3.50
  • Jamon Serrano 50G $21.50
  • Olives & Almonds $7.50
  • Stilton DOP, Nottinghamshire England $15.00
  • Mountain Man, Geelong Victoria $15.00
Golden Chef Cooking

Golden Chef Cooking

location

Address

266 Maribyrnong Rd, Melbourne, VIC, 3000, Australia

phone

Phone

0393701816

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
266 Maribyrnong Rd, Melbourne, VIC, 3000, Australia
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