Golden Chef Cooking in Melbourne Menu

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Golden Chef Cooking in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Cafe Issus includes a wide range like Sourdough toast or -Add gluten free bread. Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' and Snack Bowl - A bowl of mixed nuts or gummi bears from . Berlin Bar offers Cecconi's Restaurant and Marinated Olives.

Nearby Sample Menus

136. Pork Spare Ribs with Bitter Melon $24.00
144. Eel & Roast Pork in Clay Pot $28.00
108. Lemon Grass Chicken $22.00
166. Deep Fried Scallops with Spicy Salt & Chilli $33.00
125. Beef with Hot & Sour Sauce $24.00
83. Chicken San Choi Bow (each) $7.00
89. West Lake Beef Soup $7.00
56. Beef & Chinese Broccoli Fried Noodles $18.00

Chili Pork Belly (230g)
- Pork Belly marinated in chilli sauce
Spicy Cheese Chicken $21.50
Pork Intestine Spicy $21.50
A bowl of steamed rice $2.50
King Prawn
Small $21.00
27. Soondubu jjigae - Soft bean curd stew $17.50
- Soft bean curd stew with seafood, egg, onion
Spicy Squid $21.50
- Squid & vegetable with chili sauce

Eggplant $0.80
Sausage roll $3.80
Ham salad $6.80
Hot pastries - home made meat pie, sausage roll and pasties.
Egg salad $6.40
Yankee $4.50
- Frankfurter with tomato sauce
Beef & onion $4.80
Tuna salad $7.80

Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
Smoked almonds $6.50
Avocado $5.00
House made raspberry jam $2.00
-Add chorizo $4.00
Homemade chilli jam $2.00
House cured beetroot salmon $7.50
Sauteed chard and kale $4.00

Dish no rice $17.00
C4. Chicken Congee $9.50
NS20. Tom Yum Seafood Vermicelli Noodle Soup $11.50
M31. Pan Fried Salmon on Rice
O7. Braised Beef Omelette on Rice
Dish no rice $18.00
Dish no rice $22.00
M23. Abalone Mushroom w/ Sliced Pork & Tofu

Zuppa del giorno 14.00
- Soup of the day
14 per serve / selection of three
Italian scrambled eggs 15.00
- pancetta, roma tomato, basil and parmesan
Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing
38.00 large
Pasta e Risotto
Ostrich e al naturale 3.50 each
- Freshly shucked oysters, served natural
Tiramisu 16.00
- Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone

Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Yenda Pale Ale, Schooner $ 8.40
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese

Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Mashed Potatoes OR French Fries $8.00
Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Green Salad with a French Dressing $7.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00

Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29

Steak and Mushroom Pie N/A
Chicken and Mushroom Pie N/A
Steak and Kidney Pie N/A
Vegetable Pastie N/A
Famous Steak Pie N/A
Hot and Spicy Pie N/A
Steak and onion N/A
Chicken Leek and potato Pie N/A

SCHNITZ DIPS - Hot Chilli Sauce 50¢
SCHNITZ DIPS - Tomato 50¢
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SCHNITZ DIPS - Chilli Aioli $1.00
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90

Salted Pretzel $3.50
Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Spinach Cheese $4.00
Apple Triangle $4.00
Brie Cheese Sandwich $6.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50

2. Pork Belly + Duck Bulgogi $60.00
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
Haemultang $18.00
- Mixture of seafood in hot and spicy soup with rice
L $35.00
Fried Chicken Wings (S/M) $14.00/$18.00
- Deep fried chicken wings
BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
Haemul Doenjang Jjige (S/M) $16.00/$27.00
- Mixture of seafood and vegetables in soy bean paste stew with rice
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese

Including rice
Spring roll salad
- Handmade deep fried harumaki
Vege japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables
Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
-Unagi don $10.90
Agedashi tofu
- Deep fried tofu with in soy hunned troth
Green salad $6.00
- Fresh green salad with homemade dressing
Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce

The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Nepalese Dumplings $15.00
- with spicy tomato sauce
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil