Roast Pumpkin and Pine nut (v) (agf) - Roasted Pumpkin, pine nuts, onion, garlic, spinach, white wine, cream basil pesto topped with parmesan cheese $17.00
Carbonara (agf) - Bacon, onion, spring onion, garlic, egg, creamy white wine sauce, parmesan $18.50
Calabrese (agf) - Onion, capsicum, chilli, salami, olives, spring onion, napoli sauce, parmesan $17.50
Seafood Marinara (agf) - Onion, garlic, cherry tomato, prawns, scallops, calamari, mussels, shrimp, fish finished with napoli sauce $25.00
SENIORS (TWO COURSE)
Chicken Schnitzel Tenders • Battered Fish & Chips • Spag. Bolognaise • Roast Pork (agf) • Chicken Parmigiana Tenders • Lamb’s Fry & Bacon (agf) • Ham Steak and Pineapple • Salt and Pepper Squid $13.50
SEAFOOD
Salt and Pepper Squid - Dusted with salt and pepper flour, flash fried, chips, salad, aioli $25.90
Pork Belly - Crispy skin, roquette, granny smith apple, roasted chat potatoes, with plum sauce $26.00
Lamb Greek Salad - Lamb Back Strap with a greek salad consisting of Salad mix, olives Feta cheese, red onion, cucumber, tomato, balsamic and mint yoghurt. $24.50
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60
Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
Lamb Risotto - Marinated Lamb Risotto with sundried tomato, olives, rocket and tossed in a creamy rosette sauce $25.00
Satay Chicken Skewers - 3 Grilled Chicken skewers placed on jasmine rice and side of Satay and coriander sauce $15.00
Duck Spring Rolls - Duck and Vegetables spring rolls placed on bean shoot and lettuce salad with a sweet and sour dipping sauce $14.00
- Kilpatrick $18.00 1/2 doz / $27.00 doz
Veggie Stack - Layers of grilled eggplant, zucchini, roasted capsicum, pumpkin and field mushroom with tomato and basil sauce and fetta cheese drizzled with pesto $19.00
Bowl Chips - Crunchy and golden chips $7.00
Turkish Bread and Homemade Dips - Chef's selection of three homemade dips served with Turkish Bread, drizzled with balsamic glaze and olive oil $15.00
Q Beef Salad - Grilled Marinated Beef placed on a tossed salad and drizzled with honey mustard dressing $19.00
Vegetarian Omelette (eggs, spianch, eggplant, mushroom, pumpkin, red caps, S. tomatoes & cheese) $12.50
Take Away: Cappuccino/Chai Latte/Flat White/Long or Short Black/Long or Short Macchiato/Mocha/Hot Chocolate/Baby Chino $1.00 (Small / Medium / Large) $3.30/$3.70/$4.40
Garden Salad (all garden salad with balsamic dressing) $8.50
Small Coffee & Muffin or Cake $6.00
Ham (mustard-pickle, pineapple, mushroom & cheese) $9.80