Golden Gate Hotel in South Melbourne Menu

BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Chicken waffle $18.00
    • Waffle topped with slaw, fried chicken, jalapeño mayo and cheese
  • Beef burger $22.00
    • Beef pattie, lettuce, tomato, bacon, smokey BBQ aioli and cheese, served with chips
  • Beef brisket sandwich $20.00
    • Slow cooked coffee rubbed beef brisket cheese sauerkraut, pickle and red eye sauce, served with chips
  • Crumbed mushroom burger(V) $20.00
    • Blue cheese, lettuce, tomato, miso ketchup served with chips
PIZZA PIZZA
  • Gluten free pizza bases available extra $4.00
  • Margarita (V) $14.00
    • Tomato, mozzarella cheese, oregano on a napoli base
  • Chicken, chilli and broccoli $18.00
    • On a napoli base with mozzarella cheese
  • Lamb pizza $20.00
    • Braised lamb, red onion, and smoked labneh on a green harissa base topped with mozzarella cheese
  • Hawaiian $15.00
    • Ham and pineapple on a napoli base topped with mozzarella cheese
  • Bruschetta pizza (V) $16.00
    • Avocado puree base topped with tomato salsa, mozzarella cheese and feta
SWEET PLATES SWEET PLATES
  • Creme brulee $10.00
  • Chocolate and guinness cake $10.00
    • Served with vanilla ice cream
  • Trio of cheese $25.00
    • Served with crackers and quince paste
  • Black forest pizza $14.00
    • Nutella base with black cherries and cream
LARGE PLATES LARGE PLATES
  • Salt and pepper calamari $20.00
    • With chips, salad and mayo
  • Chicken parma $24.00
    • Virginia ham, napoli sauce, cheddar cheese, chips and garden salad
  • Petite parma $19.00
    • A smaller sized parma for those who want a lighter meal
  • Eggplant parmigiana (V) $18.00
    • With chips and salad
  • Pan fried gnocchi (V) $22.00
    • House made pan fried gnocchi, in a spinach sauce with sauteed leeks and mushrooms, topped with feta
  • Butter chicken kiev $23.00
    • Kiev with a curry butter centr served with coriander yoghurt, cauliflower rice, raisins and pepita seeds topped with spring onions
  • Bangers and mash $23.00
    • Italian pork sausages served with mash potato peas and pepper gravy
  • Beer battered fish and potato cakes $23.00
    • Fish of the day battered with furphy refreshing ale served with potato cakes, salad and tartare sauce
  • Pan fried salmon fillet (GF) $26.00
    • With almond puree, tomato salsa an elderflower vinaigrette and olive crumb
  • 36 Hour braised steak (GF) $25.00
    • Creamy mash potato and peas in a mushroom gravy
  • Grass fed porterhouse (250gm) (GF) $29.00
    • Confit tomato, sauteed mushroom and leek and red wine jus
  • Thai glass noodle salad (GF)(V) $18.00
    • Rice noodles with shredded carrot, cabbage, cucumber, crispy shallots and a zingy dressing
  • -Add chicken $5.00
  • -Add calamari $5.00
SHARE PLATES SHARE PLATES
  • Fish pie croquettes $14.00
    • With egg yolk puree
  • Tandoori fried chicken bites $12.00
    • With coriander yoghurt
  • Trio of dips (V) $12.00
    • With toasted flatbread
  • Salt and pepper calamari $12.00
    • With mayo
  • Cheeseburger dim sims $14.00
    • Topped with big mac sauce & pickle
  • Wonton nachos $14.00
    • Crispy fried wonton wrappers topped with chilli pork, melted cheese, spring onions and smoked labneh
  • Mini okonomiyaki $10.00
    • Fried japanese style vegetable with sweet and sour sauce
SIDES AND SALADS SIDES AND SALADS
  • Rocket and parmesan salad (GF)(V) $8.00
  • Sauteed broccoli with toasted almonds (GF)(V) $9.00
  • Chunky chips (V) $9.00
    • With mayo
  • Cheesy garlic bread (V) $10.00
  • Sweet potato chips (V) $10.00
    • With whipped feta
  • Onion rings (V) $9.00
    • With cream cheese and onion dips
KIDS MENU KIDS MENU
  • Gnocchi & napoli sauce $10.00
  • Chicken schnitzel $10.00
    • Chunky chips & tomato sauce
  • Mini pizza $10.00
    • Ham & pineapple
  • Kids burger & chips $10.00
    • Beef burger with lettuce tomato & ketchups
  • Chicken nuggets & chips $10.00
  • Battered fish & chips $10.00
DESSERT DESSERT
  • Vanilla ice cream $5.00
    • With chocolate sauce

Nearby Sample Menus

  • Spiced fruit toast $8.50
    • House jam & butter
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • All sandwiches served with green salad
  • -Add spiced pulled chicken $22.50
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • -With croissant $12.50
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • soft drinks 1.80
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • miso soup 1.50
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • Japanese tea 1.20
  • 8. AUSTRALIAN
    • Tomato, cheese, ham, bacon, egg
  • LARGE $16.00
  • 15. SUPREME
    • Tomato, cheese, ham, prawns, capsicum, pineapple
  • SMALL $9.50
  • SMALL $9.50
  • MEDIUM $12.50
  • Grilled Porterhouse Steak $22.50
    • Peppercorn or Mushroom Sauce
  • Grilled Chicken Breast $19.50
    • Lemon & herbs or mushroom, sundried tomatoes & cashews
  • Pecorino Toscana $15.00
    • Semi hard - ewe's milk - Tuscany, Italy
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Norcia Salami $12.00
    • mild
  • Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
  • Fish of the Day Market price
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • toasted muesli with fruit and yoghurt $11.50
  • Banana Walnut $16.00
  • Roll $8.90
  • Strawberries $15.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Mixed berry $16.00
  • all served with cream or ice cream N/A
  • Strawberries $13.50
  • -With your choice of spread $3.00
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Large $7.50
  • Bagel $3.50
    • With your choice of spread
  • -Salad $5.00
  • -Ham & cheese $5.00
  • -Large $5.60
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Chicken Nugget $0.80
  • Eggs, cheese, tomato or onion $0.50
  • 12 for $5.50
  • Plain Burger $5.50
  • Large $6.50
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Steak The Lot & Pineapple $9.90
  • House-marinated green and black olives $5.00
  • Hand cut chips $9.00
  • Heirloom tomato Caprese salad $9.00
  • Seasoned vegetables $9.00
  • Dukes coffee $4.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Petit Fours Selection of three sweet things $5.50
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Aubergine chips with sweet Thai chili & sour cream
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Schiacciata
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • 250gm Grass Fed Eye fillet $39.00
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • RAW KALE SALAD $7.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • TATAKI OCEAN TROUT $8.00
  • ADD SPANISH JAMON $5.50
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • Plain Salad $6.00
  • Standard Salad $0.50
  • Ham, Avocado & Cheese $7.30
  • Semi-dried tomato $0.80
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Avocado $1.00
  • Pork Meatballs $7.20
  • Turkey Salad $7.50
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Prawn & crab linguine $18.9 / $23.9
    • Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
  • Pancakes
  • Big chips $7.00
    • With a lime mayonnaise
  • Toasted bread
    • Served with jam lady jam & butter
  • Continental sausages $3.80
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Poached chicken Sandwich $14.90
    • Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
Golden Gate Hotel

Golden Gate Hotel

location

Address

238 Clarendon St, South Melbourne, VIC, 3205, Australia

phone

Phone

0398100050

clock

Opened hours

Saturday 12pm–1am Sunday 12–11pm Monday 12–11pm Tuesday 12–11pm Wednesday12–11pm Thursday 12–11pm Friday 12pm–1am
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Tapas

features

Features

Dine in ,  Takeaway ,  Cash

Location
238 Clarendon St, South Melbourne, VIC, 3205, Australia
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