Address
97 Sydney St, Mackay, QLD, 4740, Australia
Golden Gecko The in Mackay Menu
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Golden Gecko The in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from . Metropolitan Hotel offers The Cheesecake Shop and American.
Nearby Sample Menus
- -King prawns $19.80
- -Fish $20.80
- -Calamari $18.80
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Char kway teow $14.80
- Wok fried flat rice noodles in spicy sambal paste with bean sprouts
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Hokkien mee $14.80
- Fresh hokkien noodles with chicken and mixed seafood in caramelised soy and sauce
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Beef with tasty black beans $15.80
- Wok fried garlic black bean sauce with beef and vegetables
- Stir fried mixed vegetables $14.80
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Malaysian style curry
- Chicken, beef or lamb cooked in a creamy malaysian curry with roasted desiree potatoes
- Coleslaw Regular $3.75
- Original Recipe Chicken 5 Pieces $12.95
- Sweet Chilli Twister $6.95
- Original Tenders Go Bucket $3.75
- Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
- Bacon & Egg Roll $3.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Potato Wedges with Chipole’ sour cream - to share $7.50
- 350gm Rib Eye Steak, Darling Downs $29.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Steak Cut Chips - with smoked aioli $7.20
- Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
- Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
- Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Enchanted Forest $40.95
- Strawberry Fields Torte $30.95
- Marble Baked $26.95
- French Vanilla $23.95
- Tangy Lemon $25.95
- Babylicious $149
- Strawberry $25.95
- Treasure Cake $38.95
- Mushroom Risotto $17.00
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Salt & Pepper Calamari $13.50
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Summer Prawn Salad $22.00
- Chicken Parmagiana $21.50
- Side serve of salad or vegetables $3.50
- Bowl of Seasoned Wedges $8.00
- Dianne Sauce (LG) $1.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Creamy Mushroom Sauce (LG) $1.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Sliced Avocado (LG) $2.95
- Pineapple Ring (LG) $0.95
- Seafood Combination $16.50
- 4 Prawn Cutlets with sauce $6.60
- Vegetarian Delight $12.90
- Lamb with Cashews $17.90
- Beef in Black Bean $13.90
- Long Soup (Noodles) $5.90
- Vegetarian Noodles $12.90
- Beef Mushroom and Broccoli $14.90
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Banquet D $30.99 per person
- Minimum 5 people
-
Banquet C $30.99 per person
- Minimum 4 people
- Spring roll (2) $3.50
- Thai cashewnut chicken $9.50
- Sweet & sour pork $9.50
- Fried gow gee (2) $4.50
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Banquet E $42.99 per person
- Minimum 6 people
- Lemongrass pork $9.50
- - Tempura zucchini flowers stuffed with three cheeses, semi roasted tomatoes, heirloom beets and caramelised white balsamic $27.00
- Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
- Beef -
- - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
- Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
- - Manuka smoked salmon with lime crème fraiche and spring onion -
- Mug upgrade $1.00
- Seafood -
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- Grapefruit Tiro $4.60
- Thickshakes $6.40
- Orange Juice from $3.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
- PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. $12.50
- CHAR SIEW Homemade BBQ pork with honey sauce. $12.50
- SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00
- CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
- PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
- CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
- SPICY LAMB Wok fried sliced lamb fillet with spicy combination sauce. $25.00
- Add Prawns $4.00
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
- Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
- Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
- New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
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29. GREEN CURRY (Mild, Med or Hot)
- Your choice of meat cooked in mild green paste, coconut milk and vegetables.
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98. CLAYPOT CHICKEN 14.90
- (Cook with Tom Yum paste, coconut milk, tomato and pineapple)
- Lamb 15.90
- 14. CHICKEN CORN SOUP 7.90
- 99. RAINBOW CRISPY BEEF 14.90
- Lamb 15.90
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PACK D (8 persons) $100.00
- Rolls (8pcs), Curry Puff (8pcs), Mass Beef, Panang Chicken, Black Bean Beef, Sweet & Sour Pork
- 55. LEMON CHICKEN 14.90
- Pan seared fresh Atlantic Salmon fillet (TAS) with a warm potato, black olive & green bean salad and a Greek style garlic & yoghurt dressing $28.50
- Crispy fried baby chat potatoes w/ crushed sea salt $5.90
- Fish D’vines famous beer battered fish & chips with grilled fish $22.00
- A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
- Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
- Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
- Our famous Spaghetti Bolognaise, 8 hour slow braised beef mince in a rich tomato sauce with a hint of basil $22.90
- Grilled ½ Shell Scallops (3) topped w/ roasted red pepper sugo and parmesan panagratto $11.90
Golden Gecko The
Phone
0749572625
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
97 Sydney St, Mackay, QLD, 4740, Australia
- Mackay Pub Food Menus