Indian Brasserie Golden Grove
Asian, Indian

4/ 1 Aeolian Drv, Golden Grove, SA, 5125, Australia
- TANDOORI CHICKEN Chicken marinated in yoghurt, various herbs and spice, barbequed in the tandoor, served with mint sauce. E $8.00 / M $14.50
- BUTTER CHICKEN Boneless pieces of chicken tikka cooked in a tomato based gravy, flavoured with cardamom and cashew nut sauce. $13.90
- MIXED VEG CURRY Combination of seasonal vegetables cooked in fresh herbs, garlic, tomatoes with a blend of unique spices with a dash of cream $10.50
- LAMB RARA PUNJABI Lamb mixed with lamb mince, cumin, tomato & onion with a touch of lemon & spices. $14.50
- Iced Tea – assorted flavours $3.50
- CHICKEN KORMA Boneless pieces of chicken prepared in cashew nuts gravy and combined with mild aromatic spices... this dish is smooth & mild $13.90
- VEGETABLE PAKORAS Seasonal vegetables coated in chickpea flour batter blended with ground whole spice and fried, served with tamarind sauce. $6.90
- LAMB SAAGWALA Pure fresh spinach cooked with cubes of lamb, onions, tomatoes and a selection of spices including roasted mustard seeds to produce this unforgettable dish. $13.50