Golden Harbour Restaurant in Haymarket Menu

Yum Cha Yum Cha
  • Steamed gow gees with prawn filling N/A
  • Rice noodles with prawns filling N/A
  • Glutinous rice wrapped in lotus leaf N/A
  • Steamed gow gees with garlic chives filling N/A
  • Steamed dim sims with pork/prawn filling N/A
  • Steamed gow gees with scallop filling N/A
  • Yam Dumpling with combination filling N/A
  • Steamed BBQ pork buns N/A
  • Steamed pork spare rib N/A
  • Spring roll with chicken / vegetable filling N/A
  • Steamed dumpling with pork, prawn filling & nuts N/A
  • Glutinous dumpling with combination filling N/A
  • Pastry with BBQ pork filling N/A
  • Steamed beef ball N/A
  • Steamed dumpling with seafood filling N/A
  • Rice paper prawn N/A
  • Sesame roll with taro paste N/A
  • Fried dumpling with red bean paste & banana N/A
  • Egg tart N/A
  • Chicken feet in vinegar sauce N/A
  • Congee with pods N/A
  • Golden steamed sponge cake N/A
  • Fresh salmon sashimi N/A
  • Fried spicy chicken wings N/A
  • Beef / tripe N/A
  • Chicken pie N/A
  • Glutinous rice N/A
  • Mango pudding N/A

Nearby Sample Menus

  • Deep-Fried Marinated Chicken $5.80
  • Vinegared Seaweed and Cucumber with Crab Stick $3.80
  • Sausage with Whole-Grain Mustard Sauce $3.80
  • Octopus Sashimi $5.80
  • Pasta Salad $2.80
  • Lettuce and Seaweed Salad $2.80
  • Vegetable Croquette (1p) $2.80
  • Inari Sushi (4p) $4.90
  • Pad Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Lard Na - thick flat rice noodles topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
  • Suki - vermicelli with a variety of vegetable, egg and suki sauce $8.90
  • Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Garlic - fresh garlic, pepper and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Ginger - resh ginger, mushroom and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Po Tak - mixed seafood with lemon juice, Thai herbs and mushroom $9.90
  • Red Curry - medium mild red curry with Thai eggplant and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Grilled Prawn N/A
  • BBQ Eel N/A
  • French Dragon N/A
  • Grilled Scallop N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Dtom Liahd Mhu - clear soup of pork assiette with garlic and lovage $10.00
  • Par Tuhng Go - pillowy flash fried dough sticks with sangkaya $6.90
  • Som Dtum Bpu – a spicier northern region rendition, with pickled crab $12.00
  • BBQ lamb - char grilled lamb loin with smoked chilli and tamarind relish $15.00
  • Paak Boohng Dtai Laow - fried school prawns and angel hair rice noodles $10.90
  • Som Dtum Bpu Bpla La - a laotian version with fermented fish: this has a strong and distinct flavour $12.00
  • Ship & Shore - chicken, pork, prawn and fried egg salad dressed in smoked chilli jam $14.00
  • Khao Mhu Kratiem - stir fried pork in garlic, onions and coriander with rice $10.90
Golden Harbour Restaurant

Golden Harbour Restaurant

location

Address

31- 33 Dixon St, Haymarket, NSW, 2000, Australia

phone

Phone

0292125987

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
31- 33 Dixon St, Haymarket, NSW, 2000, Australia
Similar Restaurants based on Cuisines