Golden Hot Bread in Cronulla Menu

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Golden Hot Bread in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
Oven roast zucchini and squash with goats curd, speck and pine nuts $10
Degustation Menu $110pp
Chips with sweet onion salt $8
Entrees -
Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
For two $68
Dessert tasting plate for two Chefs selection of three desserts and ice-cream / sorbet $44

Flathead Fillet $11.90
Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
Crumbed $7.30
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Marinated Octopus $10.90
Crumbed Oysters $2.00
Chiko Roll $2.80
Crumbed Mussels $1.60

Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Choice Of : Crumbed Chicken, Steak, Or Fish And Chips. Includes : Vanilla Icecream With Chocolate, Strawberry Or Caramel Flavouring $18.00
Mash potato $6.00
Profiteroles, belgian chocolate sauce, fresh cream $16.00
Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Tuscan fried potatoes $8.00
Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
Crispy semolina squid, roasted garlic aioli $19.00

POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
Fries & aioli $6.50
Lentil, burghul, freekeh sa'ad, pinenuts, labne, mint, golden raisins & pomegranate $17 / $25
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18

Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50

- wine suggestion: 2012 little yering pinot noir Glass $9
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5

Vanilla Slice $2.70
Rice paper roll & 'Nestea' 500mL $9.80
Cupcakes $2
Passionfruit Slice $2
Banana Bread $3
Rocky Road $2.50
Blueberry Almond Tart $3.80
Chicken skewers & 'Deep Spring' 500mL N/A

Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90

Milanese Crumbed veal topped with cheese and tomato $18.00
Calamari Grilled Marinated and grilled $20.00
Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
Calamari Fritti lightly dusted in flour and deep fried $19.00
Chinotto $3.00
Bruschetta $6.00
Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00

Summer berry pudding with clotted cream $11
Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
Mushroom and Parmesan Risotto balls with aioli (v) $11
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Platter for 4 $85.00
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Pulled Pork and Coleslaw sliders $11

Whole Chicken $14.90
Quarter Chicken $4.90
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
X-Lge $13.20
Fish & Chips $11.50
BLT - Bacon, Lettuce, Tomato & Mayo $4.90
Yoghurt (97% fat free) $4.80
Medium $8.40

Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3

Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Olives $5.0
Garlic Bread $5.0
Fries $7.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0

Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
Vegetable and Tofu $9.90
Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
Red Curry Coconut milk, medium spicy vegetable cooked with red curry. -
Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -

* Garlic Bread -
Tortillas $1.10
All salads topped with Sombreros' special sour cream dressing. -
Shredded Beef $17.90
Rio-Grande Steak Grain-fed Eye Fillet steak topped with a mild chilli & tomato based sauce, served with Mexican beans, salad & rice. $25.90
* Tostada (Beef, Chicken OR Prawn) -
Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
With Seasonal Veges & Beans - Large $18.90