Address
T4/345 Edward Street, Wagga Wagga, NSW, 2650, Australia
Golden Recipes Restaurant in Wagga Wagga Menu
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Golden Recipes Restaurant in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Royal Garden Restaurant includes a wide range like Spring rolls (4) or Dim Sim (4) steamed or fried. Minimum Chips and Dim Sim - Meat from . New Oceanic Fish Shop offers Otto Pizzeria and -.
Nearby Sample Menus
- Sweet & Sour Battered Fish $ 15.80
- Satay Beef $13.80
- Chicken
- King Prawn Chow Mein $ 17.80
- Honey Chicken $ 13.80
-
Pork $ 13.80
- In 5 Spice Salt & Chilli
- Curry Chicken $ 13.80
- Curry Beef $13.80
- Garlic king prawns (7) $10.80
- BBQ pork in plum sauce $16.80
- Stir-fried beans in chilli X.O. sauce $16.80
- Spring rolls (4) $6.00
- Fish in ginger and shallot $24.80
- Deep fried fish in X.O. sauce $24.80
- Chicken in honey & black pepper $16.80
- Roast duck $20.80
- - BRUSCHETTA - Tomato, onion and avocado, drizzled with sticky balsamic. (2 pieces) $10.00
- - GRILLED OPENED MELT - Roast pumpkin, caramelised onion , cashew pesto rocket and parmesan cheese. $14.50
- - CHEESE BOARD - Selection of three cheeses, muscatels, quince paste and crackers $26.00
- THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves. $5.50
- - BRAISED LAMB SHANK PAPPARDELLE - In a rich tomato sauce topped with parmesan cheese $22.50
- - PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
- Drinks -
- - 4 POINT LAMB RACK OR SIRLOIN STEAK (250G) - Your choice of meat served with parmesan polenta, ratatouille, broccolini and café de paris butter. $29.00 / $31.00
- Tangy Lemon $25.95
- A Little Sin $9.95
- American $24.95
- Strawberry Glazed $28.95
- Carrot Cake $26.95
- Mississippi Baked $30.95
- Pavlova Dressed $28.95
- True Love Kiss $249
- VIC BURGER THE LOT! $19.50
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Bacon $2.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- SOUP OF THE DAY $7.00
- Caramel Banana Split $9.95
- Garlic Pide: garlic, special herbs & spices, fetta cheese, mozzarella cheese $14.95
- The LOT: Lettuce, tomato, onion, tabouli, homous, cheese, sauce $9.95
- Aussie Aussie Aussie: bacon, onion, mushroom, capsicum, cheese, sour cream $10.95
- oTTo Carbonara: Crispy bacon pieces combined with egg, browned onion and parmesan, smothered in a rich, creamy sauce. N/A
- Pepperoni: oTTo's tomato sauce, pepperoni, mozzarella cheese -
- Ground Beef Pide: ground beef, onion, mushroom, capsicum, fresh tomato, fetta cheese, mozzarella cheese $14.95
- Garlic Bread: $3.95
- Italian $14.50
- Hot n Spicy $14.50
- Satay Chicken $14.50
- Sporties Supreme $14.50
- Hawaiian $14.50
- BBQ Meat Lovers $14.50
- Vegetarian $14.50
- BBQ Chicken $14.50
- Marcato - butternut pumpkin, Persian fetta, olive, spinach and pesto. (v) $14.00
- Muesli Blend - Muesli served with Seasonal Poached Fruit and Greek Yogurt $8.50
- + with egg $1.00
- Thai green chicken curry and steamed rice $22.00
- Salt and pepper calamari $15.00
- Linguini- with prawns, squid, pesto, hint of chilli, tomato, garlic, a dash of cream and parmesan. $21.50
- Herb $4.50
- Chicken parmagiana $17.00
- House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
- Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
- 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
- Beef Cheeks slow cooked, served with cous cous rich beef jus and hot English mustard $36.00
- Kilpatrick with premium bacon $3.90 each
- Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
- House made beer battered chips (lf) Small $8.00 / Large $14.00
- Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
- Baked Potato & Sour Cream (LG) $3.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Dijonnaise Sauce $1.95
- Cheese Sauce (LG) $1.95
- Creamy Mushroom Sauce (LG) $1.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Sweet & Sour Pork $14.60
- Mongolian Lamb $16.00
- Garlic Combination $16.60
- Dim Sims (3) (Fried or Steamed) $4.50
- Beef w/ Almonds or Cashews $14.50
- Curry Prawn $15.00
- Vegetables w/ Ginger & Shallots $12.00
- Vegetables w/ Curry $12.00
- - add Tasty Cheddar $10.9
- - with Salad $14.9
- - with Chicken + $2
- - with Smoked Salmon + $3
- Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
- Moroccan Chicken Marinated Chicken Tenderloins, Seasoned Cous Cous, Oven Roasted Maple Sweet Potato, Rocket & Toasted Pine Nuts with Cumin Infused Greek Yoghurt * $16.9
- Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
- Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
- Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90
- - Served with salad and Rice. $14.50
- Chimi Changa Al Pollo Deep fried burrito with breast of chicken, corn, cheese and onion filling masked with a mild sauce, served with rice and salad. Order completely mild to hot and served with sour $25.90
- Pescado Platter (Substitutions allowed all served with rice and frijoles) -
- Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
- Burrito Supreme Flour tortilla, filled with rich beef, onions, tomatoes and cheese, topped with chilli sauce and crisped in the oven. $25.90
- Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
- FAJITAS (For two) Tender strips of marinated meat grilled with onions and capsicums served with guacamole salsa, sour cream, cheese, lettuce and warm tortillas -
- SCHNITZ DIPS - Tomato 50¢
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- SCHNITZ DIPS - Hot Chilli Sauce 50¢
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
Golden Recipes Restaurant
Phone
0269252586
Opened hours
Saturday 11:30am–2pm, 4:30–9:30pm
Sunday 4:30–9:30pm
Monday 4:30–9:30pm
Tuesday 11:30am–2pm, 4:30–9:30pm
Wednesday 11:30am–2pm, 4:30–9:30pm
Thursday 11:30am–2pm, 4:30–9:30pm
Friday 11:30am–2pm, 4:30–9:30pm
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
T4/345 Edward Street, Wagga Wagga, NSW, 2650, Australia
- Wagga Wagga Cafes Menus
- City of Wagga Wagga Cafes Menus