Golden Square Hotel in Golden Square Menu

BURGERS BURGERS
  • Chicken Burger - chicken schnitzel fillet, bacon, guacamole & aioli $20.00
  • Lamb Burger - 200gm, bacon, egg, cheese, tomato & caramelised onions $22.00
  • Pork Belly BLT - slow cooked pork, tomato, lettuce, avocado & seeded mustard $20.00
  • Steak Sanga - scotch fillet, tomato, lettuce, bacon, egg, house made relish $20.00
STARTERS STARTERS
  • Freshly Shucked Oysters - natural or kilptarick (3 / 6 / 12) $9.00/$16.00/$30.00
  • House Garlic Bread $7.00
  • El Gringo Chicken Sliders (3 per serve) $12.00
  • Tombstone Hot Wings (or Sticky Asian) $10.00
  • Bucket of Salt & Pepper Squid $14.00
  • Pot of Prawns with Marie Rose Dressing $12.00
SOMETHING LIGHT SOMETHING LIGHT
  • Golden Square Caesar Salad - baby cos lettuce, parmesan, house croutons, white anchovy, poached egg & bacon lardoons $16.00
  • Escobar Beef Salad - marinated beef strips, kipfler potatoes, jalapenos, lettuce & quinoa $18.00
  • Prawn Sandwich - with fennel & coriander salad $16.00
CLASSICS CLASSICS
  • Curry of the Day - with fragrant rice, yoghurt, poppadum & coconut chutney $21.00
  • Barramundi, Chips & Salad - beer batter or grilled $21.00
  • Hand Crumbed Chicken Parma or Schnitzel - with chips & salad $23.00
MAINS MAINS
  • Pork Chop (300gm) - with pearl barley, roasted scallops, mint & peas $32.00
  • Lamb Rump - with black lentils, roasted pumpkin, baby carrots & confit garlic $28.00
  • Hand Cut Linguini Marinara - with tiger prawns, mussels, chili, parsley & garlic $22.00
  • Beetroot Gnocchi - with goats cheese, walnuts, rocket & pear $20.00
  • Market Fish - see board n/a
  • Golden Square Seafood Platter - fresh oysters, tiger prawns, roasted scallops, smoked trout, fresh fish, squid, bread & tartare sauce $35.00
STEAKS STEAKS
  • Rump Cap Steak (300gm) - served with hand cut fat chips & salad or vegetables (Sauce options: gravy, mushroom sauce, peppercorn sauce, garlic butter) $28.00
  • Scoth Fillet (300gm) - served with hand cut fat chips & salad or vegetables (Sauce options: gravy, mushroom sauce, peppercorn sauce, garlic butter) $32.00
  • T-Bone (300gm) - served with hand cut fat chips & salad or vegetables (Sauce options: gravy, mushroom sauce, peppercorn sauce, garlic butter) $32.00
SIDES SIDES
  • Onion Rings $8.00
  • Bowl of Wedges - w sour cream & sweet chilli sauce $8.00
  • Bowl of Chips w aioli $7.00
  • Roasted Baby Kipflers, Garlic & Rosemary $10.00
  • Bacon, Greens & Corn $8.00
  • Mixed Leaf Salad w House Dressing $7.00
SWEETS SWEETS
  • Trio of Homemade Ice Cream $9.00
  • Rich Chocolate tart w Hazelnut Ice Cream $10.00
  • Classic Vanilla Panna Cotta w Berry Compote $10.00
  • Apple & Rhubarb Crumble $10.00
BAR SNACKS BAR SNACKS
  • Freshly shucked oysters – natural or kilpatrick (3 / 6 / 12) $9.00/$16.00/$30.00
  • Garlic bread $7.00
  • El Gringo chicken sliders (3 per serve) $12.00
  • Tombstone hot wings (or sticky Asian) $10.00
  • Bourkie’s fish bites w tartare sauce $10.00
  • Bucket of salt and pepper squid $14.00
  • Pot of prawns with dressing $12.00
  • Johnny Ringo onion rings $8.00
  • South American Nachos (spicy pork, black beans, corn, salsa, sour cream and guacamole) $16.00
  • Bowl of wedges w sour cream and sweet chilli sauce $8.00
  • Bowl of chips w aioli $7.00
BAR MEALS BAR MEALS
  • Hot Rod Chicken Burger (chicken schnitzel fillet, bacon, guacamole and aioli) $18.00
  • Lamb Burger with the lot (200 gm, bacon, egg, cheese, tomato and caramelised onions) $20.00
  • Pork Belly BLT (slow cooked pork, tomato, lettuce, avocado and seeded mustard) $18.00
  • Steak Sanga (scotch fillet, tomato, lettuce, bacon, egg, house made relish) $18.00
  • Curry of the day (w fragrant rice, yoghurt, poppadum and coconut chutney) $20.00
  • Barramundi, chips and salad (beer batter or grilled) $20.00
  • Hand crumbed chicken parma or schnitzel w chips and salad (Reg/Monster) $18.00/$24.00
  • Pasta of the day $18.00
  • Rump cap steak w chips and salad $25.00
  • Wyatt’s T Bone steak w onion rings, chips and salad (choice of gravy, mushroom sauce, peppercorn sauce, or garlic butter) $30.00

Nearby Sample Menus

  • Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
  • Spaghetti Bolognese $13.00
  • Spring Salad of hand picked broad beans, peas & zucchini ribbons tossed in lemon, dill, mint & chilli topped w meredith fetta $13.90
  • Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
  • Vegetarian Scrambled eggs on toast w avocado, pesto, tomato, spianch & mushroom $16.00
  • Spaghetti Alio e Olio through a traditional sauce of garlic chilli parsley & extra virgin olive oil $16.90 / $21.90
  • Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
  • Penne Amatriciana bacon garlic chilli spring onion napoli $17.90 / $22.90
  • House - jim bean • johnnie walker red label • sminorff vodka • gordon's gin • bundaberg rum • bacardi • southern comfort • coyote tequila • akcropolis cuzo $6.50
  • Maybe add freshly grilled chicken tenderloins $5.00
  • Coopers Sparkling $6.50
  • Einstein - ham, cheese, tomato & house made relish $12.90
  • Addition: bacon $5.00/each
  • Gourmet Fruit Loaf - lightly toasted gourmet fruit toast with side of butter & raspberry jam $10.00
  • 2012 Balgownie Estate Black Label Shiraz $8.00
  • Espresso $3.30
  • Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
  • Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
  • Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
  • Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
  • Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
  • Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
  • Yogurt $0.50
  • Chicken Hawaiian - (Small / Large / Family ) Sauce, Cheese, Marinated Chicken Breast, Pineapple $6.00 / $9.00 / $13.00
  • Pizza with the Lot - (Small / Large / Family ) Sauce, Cheese, Ham, Mushroom, Pineapple, Capsicum, Salami, Olives, Prawns, Bacon, Onion, Anchovies $7.00 / $13.00 / $15.00
  • Satay Beef - (Small / Large / Family ) Satay Sauce, Cheese, Seasoned Beef, Bacon, Onion $6.00 / $9.00 / $13.00
  • 2 x Garlic Breads $7.00
  • Supreme - (Small / Large / Family ) Sauce, Cheese, Ham, Mushroom, Pineapple, Capsicum, Salami, Olives, Prawns, Bacon, Onion, Anchovies $7.00 / $13.00 / $15.00
  • Bolognaise $8.50
  • Cream Mushroom $8.50
  • Yiros Chips & Gravy Pack - Your choice of meat, served with chips & gravy N/A
  • Yiros Burgers - Your choice of meat, served on a bed of lettuce, tomato, onion & topped with tzaziki N/A
  • Milk Shakes N/A
  • Aussie Souvlaki - Your choice of meat with lettuce, tomato, cheese, bacon, egg, fried onion & your choice of sauces, in a pita N/A
  • Mega Dog - 2 x Dogs, onion, bacon, cheese, sauce N/A
  • Cheese Pleaser - Beef, cheese, onion, lettuce & tomato N/A
  • Vegetable Pack - (Vege only) - Large - Small N/A
  • Ham, cheese, onion, tomato - from N/A
Golden Square Hotel

Golden Square Hotel

location

Address

341 High St, Golden Square, VIC, 3555, Australia

phone

Phone

0354422370

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
341 High St, Golden Square, VIC, 3555, Australia