Goong Hom Pah (5 per serve) - Prawns wrapped in spring roll pastry $7.90
Pla Neung See Ewe - Steamed fish fillet with ginger, soy sauce, sesame oil and spring onion $17.90
Hor Mok Thalay - Steamed seafood in red curry sauce $17.90
- Beef, Chicken or pork $14.90
Gang Keow Wan Pag - Thai green curry with vegetables and tofu $13.90
Pad Grapow Pag - Vegetables and tofu stir fried with fresh chili and basil $13.90
Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00