Golden Top Pittes in Marrickville Menu

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Golden Top Pittes in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Pita Bread Each $1.00
Chicken each stick $4.00
Lamb $9.90 / $19.80 / $39.60
Chicken $9.90 / $19.80 / $39.60
Potatoes scallops $0.90 each
Falafel $7.70
Cheese $7.10
Mixed Choice of 2 meats $18.00

POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
- with grilled chicken or smoked salmon $18
Plus: melts - cheese $7
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Plus: melts - ham/cheese/tomato $9.50
Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90

Continental Apple Cake $26.95
Jamaican Chocolate $26.95
Macarons $9.95
Marble Mudcake $30.95
Pavlova Dressed $28.95
Original Sin $38.95
Babylicious $149
Treasure Cake $38.95

Camarao com alho (Garlic prawns) $ 16.00
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Arroz de marisco (Seafood rice in tomato sauce with clams, mussels and prawns) $ 25.00
Plate of small chips $ 4.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00

OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $15
Stir Fried Prawns with choice of sate, curry or mixed vegetables Tom Sate, Cari, Xao Rau $22.5
Tasting Platters for 2 – King Prawn Rolls + Beef Salad + Duck with – $28
Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping $20.9
Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -