Golden Vine Hotel in Melbourne Menu

Golden Vine Hotel in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Parliament House (Strangers Corridor) includes a wide range like Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Miss Saigon offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

  • Cannoli $7.00
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Pork ribs $18.00
  • Panettone pudding and amaretto ice cream $16.00
  • Insalata mista $8.50
  • Beef carpaccio $18.00
    • Olive oil and parmesan
  • Baked polpette in sugo $3.50 each
  • Mixed warm olives $8.00
    • sage and marsala
  • Curry laksa $7.50
  • Large combination soup $7.50
  • Vegetarian fried rice $6.00
  • Vietnamese beef noodle soup $7.50
  • Short soup $4.00
  • Honey prawn & veg with rice $11.00
  • Fried won ton $4.00
  • Prawn omelette $11.00
  • ADD BACON Just $1.00 Extra
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • 1/2 DOZEN GLAZED 13.95
  • FANCY DECORATED 3.20 EA
  • Manufacturers of the World's Tastiest Doughnuts
  • CUSTARD 3.95 EA
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • Stir-fried green beans $18.80
  • Stir-fried green beans $18.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Cumin pork $24.80
  • Stir-fried green beans $18.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
  • H16 Vegetarian Fried Rice $10.80
  • Quarter $11.80
  • H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
  • CHICKEN THUKPA $9.50
  • WAI WAI SADEKO $4.50
  • PLEASE ORDER AND PAY AT THE COUNTER
  • MOMO
  • ALOO KO ACHAR SET $8.50
  • CHATPAT COMBO $5.80
  • LAMB CHOILA SET $11.00
  • *ADD $2.00 FOR CHILLI MOMO
  • Chicken sweet corn soup $6.50
  • Fried kway teow with beef / seafood $11.80
  • Hot & sour soup (with shrimp) $6.50
  • Stir fried beef with spring onion and green chives $20.80
  • Stir fried honey pepper beef with broccoli $20.80
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Chicken & prawn Dumplings (Pan fried-10 pcs) $11.80
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Soup of the Day, crusty bread (G*) $12.50
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Garlic Bread(4)/ Bruschetta(3) $ 10
    • Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Meatballs And Tomatoes (GF*) $ 15
    • Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Chef's pasta of the day $15.00
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Entrees
  • Quiche $11.00
    • with dressed green leaves
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • Beef & Burgundy Pot Pie 19.90
    • Topped with flakey puff pastry served with chips & salad
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • 300g PORTERHOUSE STEAK (gf) 25.90
    • Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
  • Bacon & eggs on toast $9.90
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Salmon, avocado $3.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Eggs benedict (ham) $11.50
  • -Large $9.50
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • Lasagne tuchips & salad $11.50
  • Omelette $9.50
    • French omelette with 3 fillings
  • -Small $7.50
  • Seasonal fresh fruit salad with yoghurt $6.50
  • Potato chorizo
  • Barramundi with chips & salad $12.90
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • BBQ Eel N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • French Dragon N/A
  • Grilled Scallop N/A
Golden Vine Hotel

Golden Vine Hotel

location

Address

135 King St, Bendigo, VIC, 3550, Australia

phone

Phone

0354436063

clock

Opened hours

Monday: CLOSED Tuesday: 12:00PM - 1:00AM Wednesday: 12:00PM - 1:00AM Thursday: 12:00PM - 1:00AM Friday: 12:00PM - 1:00AM Saturday: 12:00PM - 1:00AM Sunday: CLOSED
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
135 King St, Bendigo, VIC, 3550, Australia
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