Gondolas Of Noosa in Noosa Heads Menu

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Gondolas Of Noosa in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Original Recipe Burger $5.95
Sauce - Tomato N/A
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Popcorn Chicken Regular - $5.95
Chocolate Mousse $2.50
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Wicked Wings 3 pieces $3.50

OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli $22.50
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise $20.50

Surf club beef ribs - with chefs secret bbq sauce, surf salad an chips $27.50
Stir fry of the day - reffer to specials board) N/A
bowl of steamed vegetbales (gf) $9.20
Prawn Twister - 5 lightly wrappoed prawns in pastry with thai style salad + chefs asian dip $15.50
Potato wedges +sour cream $9.50
Garlkic prawns traditional - 8 prawns pan tossed with garlic, chilli,ginger and shallots + salad garnish $15.90
smoked salmon salad - topped with shaved fenner, zuchini, cucumber, mint, dill tossed in zingy pickle $24.90
Surfie chips -condiments of choice $8.90

Fries, aioli $9.00
GRILLED GREMOLATA KING PRAWNS - smoked mussel butter spaghetti, cherry tomatoes, chilli and fresh herbs, crisp garlic shavings $31.00
PACIFIC OYSTERS - cucumber - red onion pickle $19.00 / $32.00
WILD MUSHROOM FARROTTO - farro, kale, leek, parsley, baby bocconcini, asparagus spears, beetroot salsetta $25.00
Sweet potato chips, chipotle sour cream $9.00
HOT PAN OF LOCAL SEAFOODS - asian greens, fragrant lemongrass, lime and shellfish sauce, coriander, green papaya slaw, fried shallots, steamed rice $34.00
OUR FAMOUS CALAMARI - chilli, lime and coriander dipper $16.00 / $21.00
Noosa red tomato, kalamata olives, basil leaves, capers, lemon olive oil $9.00