Good Brother Cafe in Newcastle Menu

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Good Brother Cafe in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
CALAMARI -
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- Main served with Fries & Slaw $29

Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Beer Battered Chips w Aioli $6
Sticky Pork Belly $13
Peking Duck Spring Rolls w Asian Dipping Sauce $13
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
Creamy Garlic $4

Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Smoked Salmon $5.00
Sautéed Mushrooms $4.00
Spinach $3.00
Scrambled tofu $4.00
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90

Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
House marinated olives, garlic and bay leaves $7
Pistachio and walnut baklava w/ burnt honey ice cream $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Flash Larry chips w/ grated parmesan and truffle oil $9
Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29

CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- Natural with red wine vinegar & eschallots $18/$34
GRILLED SOURDOUGH -
SYDNEY ROCK OYSTERS -
SPICY FRIED CHICKEN WINGS $12
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
WEDGES with sour cream & chilli $10

B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Crispy Bacon Rashers $3.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95

Sides -
Scotch Fillet 300g very tender cut of steak $26
- Onion rings $4
Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
Rump 300g flavour packed, an old favourite $24
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28

Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
250g Char grilled Scotch fillet with spring vegetables $22.00
Garlic bread $5.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Chips $5.00
Beer battered dory, chips, salad and tartare $16.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Vegan Spring vegetable salad $15.00

-Chicken, beef or pork $18.90
-Chicken, beef or pork $18.90
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
Pad pho dak $25.90
- Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
●Main
Kao pad (fried rice) $14.00
- Chicken or vegetable fried rice with egg & chinese broccoli
Larb $18.90
- Chicken or pork mine salad with mint, grounded roasted rice in crying tiger sauce

Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Chicken or Beef $22.90
Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
Braised chicken or beef or pork in satay sauce $15.90
Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
Stir fry chicken or beef or pork with chilli and basil $15.90
Beef sauteed with onion, pepper and garlic $15.90
Beef tamarind salad $13.90

Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Bun luoc-steamed vermicelli(two persons per serve) $6.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Chocolate Chip Cookies N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A