Toasted Egg & Bacon Sourdough Sandwich (D) - with basil pesto, tomato relish or fruit chutney $9.50
Indian Baked Beans - with (not too hot) spices, served on sourdough toast with yoghurt $12.00
Egg & Bacon Frittata (GF) - individual frittata made with egg, bacon, tomato & spring onion filling $8.50
Toasted Bread Board - 1 or 2 Slices - your choice from any of our breads, receive a 20% discount on a loaf of bread as well $3.60/$5.80
The TGL (The Good Loaf Breakfast) - free range poached eggs, bacon, grilled tomato & our homemade indian baked beans, served on sourdough toast. swap bacon for spinach if you please $16.00
Sensational Crumpets - our very own crumpets, served with butter & local honey $8.50
French Toast - 1 or 2 Slices (V) - our own bread transformed with grilled banana & vanilla bean mascarpone ricotta topping $9.20/$13.50
Homemade Ganola & Plums - our very own granola recipe, served with milk, plums & yoghurt $10.50
Vegetarian Frittata - individual layered vegie frittata with an egg & fetta cheese filling $8.50
Lunch
Roast Vegetable Calzone (VG)(E)(D) - a mix of roasted vegetables, lentils & spices in our own unique dough $9.50
Traditional Italian Bruschetta (V)(E) - toasted sourdough with garlic infused olive oil, tomato, red onion, basil & balsamic glaze (1 or 2 slices) $7.00/$10.50
Fig & Goat's Cheese Bruschetta (V)(E) - toasted raisin & walnut sourdough with goat's cheese, fig compote, rocket & drizzled with balsamic glaze (1 or 2 slices) $8.00/$12.00
Trio of Dips (V) - toasted variety of breads to share, served with two tasty dips, as well as a side of balsamic vinegar, olive oil & dukkah $10.50
Falafel & Salad Wrap - warmed falafels with salad & yoghurt/tahini dressing in a seeded wrap $9.50
Lunch Specials
Quiche of the Day - please see fridge near counter for today's selection $7.90
Hearty Homemade Soup of the Day - served with bread, please see specials board for today's selection $10.50
Wholesome Salad of the Day - served with bread, please see specials board for today's selection $10.50
Pies & Sausage Rolls - Steak Pie (Please ask at counter for availability) $4.50
Pies & Sausage Rolls - Beef & Mushroom Pie (Please ask at counter for availability) $5.50
Pies & Sausage Rolls - Moroccan Lamb Pie (Please ask at counter for availability) $6.90
Pies & Sausage Rolls - Gourmet Sausage Roll (Please ask at counter for availability) $3.80
Pies & Sausage Rolls - Vegie Pie (Please ask at counter for availability) $4.50
Special Offers
Kid's Meal - a simple sandwich, muesli slice, sliced fruit, small juice drink & an activity bag $7.50
Early Bird Breakfast - toasted egg & bacon sandwich on sourdough & a small coffee (only before 9am) $10.00
Early Bird Morning Tea - a scrumptious sate scone & a small coffee (only before 9am) $5.00
Chicken Schnitzel - served with chips and seasonal vegetables or salad $18.00
Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* $1.50
ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
CHICKEN LICKEN/ Grilled chicken breast & herbed mayo –add tasty cheese + $1.00 – add salad + $1.20 $7.50