Bombora at Goolwa Beach
Cafes, Seafood

- Herb & Garlic Bread $6.00
- Egg, Bacon, Homemade Chutney $9.00
- Thick Raisin Toast $5.00
- Seared Sirloin Steak 'Cafe de Paris' with Sauteed Mushrooms, Chips & Salad $28.00
- Salt & Pepper Squid on Salad with Nuoc Cham Dipping Sauce $19.50
- Grilled Perch Fillets, Chips and Salad $19.50
- Bombora's Seafood Antipasto Share Platter for Two $26.00
- Traditional Fish, Chips and Salad $19.50