Parmigiana topping, hawaiian topping or gluten free jus $4.00
Affogato amaretto with biscotti and vanilla bean ice cream $14.00
Chicken breast schnitzel $17.00
Served with chips and salad
Open steak sandwich $20.00
Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
Sauces
Porterhouse steak $20.00
Chips bowl $7.00
With tomato sauce & aioli
Sirloin steak $24.00
Locally sourced deduced striploin cooked to your liking and served with chips and salad
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Barramundi - Pan fried Barramundi fillet on a coriander pilaf with a light red curry sauce & Thai herb salad $28.00
Omelette - Light & fluffy omelette with choice of three of the following fillings & served with dressed salad leaves - Ham, Baby Spinach, Cheese, Mushrooms, Cherry tomatoes, Fresh basil $13.50
Eggs Benedict - Poached free range eggs with grilled ham & hollandaise sauce served on a toasted English muffin $13.50
Szechuan Squid Salad - Tender pieces of squid dusted with Szechuan seasoning & pan fried, tossed through crisp Asian veg salad with rice noodles & hoi sin $17.50
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00
Eggs on Toast - Choice of scrambled, poached or fried free range eggs served on toasted sourdough $9.50
Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacio with garlic & herbs or wholegrain mustard & tasty cheese $7.00