Address
139 Swanston St, Melbourne, VIC, 3000, Australia
Gopal's Vegetarian Restaurant in Melbourne Menu
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Gopal's Vegetarian Restaurant in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Sashimi and Yukee from . Seoul Garden Restaurant offers Sichuan House and Stir-fried green beans.
Nearby Sample Menus
- Hot White Chocolate $5.30
- Babychino $1.00
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
- See Super Smoothies range on our drinks menu from $7.50
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Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
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Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
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O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
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Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
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Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
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Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
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Ten don $10.50
- Tempura prawns and vegetables served on rice
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Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
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37. JAJANG BAB 11.00
- Fried egg and black bean sauce on rice
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7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
- Comes with Miso soup
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21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
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3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
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6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
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10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
- Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
- Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
- Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
- Large Sushi Box $9.50
- Extra Miso Soup $1.00
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Beer battered rockling fillets with salad, chips & tartare sauce $28.50
- Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
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Pumpkin & feta
- Roasted pumpkin, feta & basil
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The floater
- Served on mushy peas with mash potato & gravy
- Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
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Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
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Matriciana
- Chilli spiked napoli with bacon & kalamata olives
- Chocolate & porter mousse with salted caramel ice cream $14.50
- Sliced Chicken Fillets with Ginger & Shallots Baked in a Hot Pot $28.00
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FILLET MIGNON
- Diced, honey glazed
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FILLET OF BEEF
- Sliced, stir fried with baby bok choi in black bean sauce
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Coral Trout Fillets $26.50
- Stir fried with seasonal greens
- Szechuan Chicken $28.00
- Stir Fried
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KING PRAWN
- Shelled king prawns in szechuan sauce
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Suckling Pig Platter $45.00
- Served with our own BBQ pork, roasted duck and shredded jelly fish in a platter & served warm
- -Add bacon $3.50
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
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Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
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Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
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Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
- Broccolini, Anchovy, Lemon Zest, Parsley 10.00
- Roasted Garlic, Parmesan and Herb Bread 9.00
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Linguine 30.00/36.00
- Seafood, garlic, chilli, herbs and extra virgin olive oil
- Marinated Olives 8.00
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Chocolate Indulgence 17.00
- Combination of chocolate treats
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Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
- Cod Balls
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House-Made Pappardelle 25.00/30.00
- Beef and pork ragu, red wine and tomatoes
- A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
- Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
- Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
- Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
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The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
- Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
- A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
- Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
- A shared selection of dishes for the table per person 75.00
- Fried spiced cauliflower 6.00
- Braised greens, onion & raclette toasted croissant 14.00
- 15 Min. - Madeleine, filled with lemon curd 3.00 each
- Black barley & farro salad, hibiscus, za'atar 12.00
- Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
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Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
- 7 Hermanos belotta Iberico jamon (30g) 28.00
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Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
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LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
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CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
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BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
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ZORBA THE GREEK 14.00
- Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
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LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
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CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
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CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
- Choosey any 4 for $34/$30
- -Non members $15.00
- -Members $16.80
- Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
- -Non members $12.00
- Bangers & mash with onion jam + house gravy (GF)
- -Non members $10.00
- Add avocado, sour cream, jalapenos
- Croque monsieur $14.00
- -Add poached egg $2.50
- Croissant and condiments $4.50
- Banana, cinnamon & walnut bread $6.00
- -Add smoked salmon $5.00
- -Prosciutto & tomato $9.00
- Journal club sandwich with potato crisps $14.50
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- 34. Sweet & Sour Pork with Rice $9.80
- 47. Special Fried Rice $9.80
- 19. Steamed Shao-mai (3 Pieces) $6.80
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 50. Kim Chi Fried Rice $9.80
- 8. Vegetarian Spring Rolls $3.80
- 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
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Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
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Crepe potato bacon $10.50
- With cheese and spring onion
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Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
- Croissant with smoked salmon and cream cheese $9.00
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Crepe potato spinach $10.50
- With cheese and spring onion
- Crepe suzette made with liqueur $12.00
- Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
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Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Gopal's Vegetarian Restaurant
Phone
0396501578
Opened hours
Tuesday 11:30am–9pm
Wednesday11:30am–9pm
Thursday 11:30am–9pm
Friday 11:30am–9:30pm
Saturday 11:30am–9pm
Sunday 11:30am–5pm
Monday 11:30am–9pm
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Indian , Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
139 Swanston St, Melbourne, VIC, 3000, Australia
- Melbourne Indian Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Indian Menus
- Inner Melbourne Vegetarian Menus