Gopal's Vegetarian Restaurant in Melbourne Menu

Gopal's Vegetarian Restaurant in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Brunetti Myer Melbourne offers many options including BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter and BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Sashimi and Yukee from . Seoul Garden Restaurant offers Sichuan House and Stir-fried green beans.

Nearby Sample Menus

  • D6. Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • B2. Beef with Black Bean Sauce $17.80
  • Prawn Wonton Noodle Soup (4pcs, 8pcs, 15pcs)
  • 8pcs $5.00
  • Lemon Chicken
  • 8pcs $4.50
  • S41. Seafood Fried Noodles $9.50
  • D12. Steamed Prawn Dumplings
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • What A Pear - Green tea & pear N/A
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • WAI WAI SADEKO $4.50
  • CHATPAT COMBO $5.80
  • ALOO ACHAR CHOILA SET $13.00
  • PORK MOMO $10.50
  • ALOO KO ACHAR SET $8.50
  • LAMB CHOILA SET $11.00
  • CHICKEN MOMO $10.00
  • PLEASE ORDER AND PAY AT THE COUNTER
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Chicken parmigiana $13.00
    • homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Ham sandwich $6.00
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • French toast with maple syrup $8.00
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • Meat salad $8.50
  • 32.00 : share
  • 14 per serve / selection of three
  • Calamari 27.00
    • Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
  • Linguini al nero di seppia 23.00/35.00
    • Squid ink linguini, calamari, tomato, fresh basil and chilli.
  • Sourdough toast
    • organic stone ground flour
  • Primi
  • Pasta e Risotto
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Lamb bao
    • Lamb, onion & coriander bun
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Dessert & Cheese
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Seasonal fruit salad $8.00
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Vic's open steak sandwich $19.00
  • Seared Salmon $35.00
    • Horseradish mash, broccolini & lemon scented chilli hollandaise
  • Iceberg lettuce, nashi pear dressing 9.00
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • Rum Baba, aged rum 17.00
  • Heirloom beetroot, house made curd & dill 14.00
  • Baby octopus, oregano & orange 12.00
  • Brined baby chicken, fried Jerusalem artichoke 34.00
  • Tin of Ortiz anchovies 22.00
  • Morcon ahumado picante (30g) 14.00
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • Tempura Prawn $3.00
  • Inari $1.50
    • (Japanese rice)
  • D1. TEMPURA UDON $11.00
    • Tempura Prawns & Vegetables
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • Salmon Sushi $8.80
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • Pastiera Napoletana' with candied fruits & cumquat compote $17.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • -Fried Rice
  • D-House Fried Rice $11.50
  • -Tomato
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • Choice of sauces
  • -Spicy Sauce
  • Sweet Sago Soup with Mango $6.50
  • -Instant Noodle
  • Imported $8.50
  • - lettuce or pickles $0.50
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Regular $4.95
  • Regular $6.95
  • Add to Chips: Chilli (con carne)
  • Regular $1.00
  • - spice rubbed with BBQ sauce
  • 60. Singapore Noodles $9.50
  • 50. Kim Chi Fried Rice $9.80
  • 29. Satay Chicken with Rice $9.80
  • 32. Fried String Beans with Minced Pork in Chilli Sauce with Rice $9.80
  • 25. Braised Bean Curd with Rice $9.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • 53. Szechuan 'Dan Dan' Noodles (Szechuan) $9.80
  • 33. Shredded Pork in Szechuan Sauce with Rice $9.80
  • Mixed Green Salad $10.80
    • Mixed green salad with Japanese sesame dressing
  • Ebi Nanban $16.80
    • Deep fried king prawns glazed w/ Japanese vinaigrette sauce
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • House Banquet $59.80 p/p
  • Tonkatsu $27.80
    • Bread crumbed pork chop w/ Japanese BBQ sauce
  • Kurogoma Mochi $13.50
    • (glutinous black sesame mochi) served w/ your choice of ice cream
  • Yasai Bento Set $20.80
    • Veg Tempura, Gyoza, Sides, Salad, Miso & Rice
Gopal's Vegetarian Restaurant

Gopal's Vegetarian Restaurant

location

Address

139 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396501578

clock

Opened hours

Tuesday 11:30am–9pm Wednesday11:30am–9pm Thursday 11:30am–9pm Friday 11:30am–9:30pm Saturday 11:30am–9pm Sunday 11:30am–5pm Monday 11:30am–9pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
139 Swanston St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines