Gordon Lebanese Cuisine in Gordon Menu

MEZZA MEZZA
  • (All dips served with Lebanese bread) -
  • Hommous Dip Chickpeas blended with tahini, lemon juice and garlic (S) $8.00 / (L) $15.00
  • Baba Ganouje Dip Grilled eggplant, tahini, garlic, lemon juice and olive oil (S) $8.00 / (L) $15.00
  • Labne Dip Homemade dried yogurt served with olive oil $8.00
  • Garlic Dip Garlic, oil, lemon juice and salt $5.00
  • Mixed Dips Plate Three assorted dips. Hommous, Baba Ganouje and Labne $17.50
SALADS SALADS
  • Tabouli Finally chopped parsley, tomato, shallots, mint, crushed wheat, lemon and olive oil (S)$8.00 / (L) $15.00
  • Fattoush Lettuce, tomato, shallots, radish, parsley, capsicum, mint, toasted and crushed lebanese bread tossed in dressing (S) $8.00 / (L) $15.00
  • Yogurt and Cucumber Pure homemade yogurt served with dry mint and diced cucumber and garlic $8.00
  • Shanklish Smoked cheese served with diced tomato, onion and olive oil $8.00
  • Mixed Pickles $6.00
MEAT POULTRY MEAT POULTRY
  • Sumbusik Pastry stuffed with mincemeat, pine nuts and onions (5pieces) $10.00
  • Fried Kibbeh Minced lamb and crushed wheat rolled into oval balls with pine nuts, onion and mincemeat fried (5pieces) $10.00
  • Baked Kibbeh Lamb pressed with crushed wheat, pine nuts, onion and mincemeat baked (Served with yogurt) $12.00
  • Kafta Grilled lamb mince with parsley, onion and herbs (three skewers) $14.00
  • Shish Kebab Diced premium lamb grilled (three skewers) $16.00
  • Shish Tawook Chicken breast diced, marinated and grilled (three skewers served with garlic dip) $15.00
  • Chicken Breast Diced chicken breast grilled and tossed with garlic sauce $16.00
  • Rice and Chicken Rice with mincemeat, pine nuts topped with chicken breast pieces $16.00
  • Mixed Plate Hommous, Baba Ganouje, Fattoush, Kafta, Shish Tawook, Shish Kebab $25.00
BANQUETS BANQUETS
  • Mixed Meat and Poultry Platters (Served with Lebanese bread) (Minimum 2 people) $25.00pp
  • Hommous, Baba Ganouje,Fattoush or Tabouli, Tabouli, Kafta, Shish Kebab, Shish Tawook and Garlic Dip -
  • Lebanese Coffee and Sweets -
  • (Minimum 2 people) $35.00pp
  • Hommous, Baba Ganouje, Labne, Tabouli, Fattoush, Mixed Pickles, Falafel, Sumbusik, Kibbi, Shish Kebab, Shish Tawook, Kafta and garlic dip -
  • Lebanese Coffee and Sweet -
VEGETARIAN VEGETARIAN
  • Falafel Crushed chickpeas, herbs, garlic, broad beans, onions, parsley and coriander, served with tahini sauce (5pieces) $8.00
  • Vine Leaves Rice, tomato, onion, parsley and herbs (6pieces) $8.00
  • Cabbage Leaves Rice, tomato, onion, parsley and herbs (4pieces) $8.00
  • Loubieh Green beans cooked with diced tomato and onions in olive oil $14.00
  • Spinach Triangles Spinach, onion, tomato and herbs in pastry (2pieces) $5.00
  • Potato Mint Potato, onion and dry mint tossed in olive oil $9.00
  • Fried Cauliflower Crispy fried cauliflower served with tahini sauce $8.00
  • Grilled Eggplant Sliced grilled eggplant with olive oil, lemon and garlic dressing $9.00
  • Mixed Vegetarian Plate Hommous, Baba Ganouje, Fattoush, Fried Cauliflower, Loubeih, Falafel $25.00
  • Grilled Potato $6.00
  • Hot Chips (S) $4.00 / (L) $8.00
BANQUET BANQUET
  • Vegetarian (Served with Lebanese bread) $30.00pp
  • Hommous, Baba Ganouje, Labne, Mixed Pickles, Fattoush or Tabouli,Tabouli, Falafel, Vine Leaves, Cabbage Leaves, Loubieh -
  • Spinach Triangle, Grilled Potato -
  • Lebanese Coffee & Sweets -
SEAFOOD SEAFOOD
  • Samke Harra (fish fillet in tahini sauce) Baked fish fillet, then topped with tahini sauce, garlic, mild chilli and roasted pine nuts. $19.00

Nearby Sample Menus

  • Nagoya Set - Fresh Salad, Miso Soup, Large King Prawn, Deep Sea Perch Fish Fillet, Salmon Steak, Large Scallops, Chicken Teriyaki, Beef Tenderloin, Tappan Fried Rice & Fried Mixed Vegetables $43.00 (per person)
  • Fujiya Set - Fresh Salad, Miso Soup, Large King Prawn, Deep Sea Perch Fish Fillet, Chicken Teriyaki, Beef Tenderloin, Teppan Fried Rice & Fried Mixed Vegetables $36.00 (per person)
  • Fresh Spinach $10.00
  • Duck Breast - With special sauce $20.00
  • Large King Prawn Tempura $18.00
  • Large Scallops $25.00
  • Steamed Rice $2.00
  • Large Oysters $20.00
  • Agedshi Tofu (2pc) Deep fried soft tofu in bonito soy sauce, topped w radish, shallots, ginger & bonito $7.8
  • Agedshi Tofu (2pc) Deep fried soft tofu in bonito soy sauce, topped w radish, shallots, ginger & bonito $7.8
  • Sashimi(6pc) & Tonkatsu ( deep fried) Pork loin set -- with rice, miso soup, pickles & salad $19.9
  • Shogayaki Pork (ginger pork) set $13.9
  • Sashimi(6pc) & Unagi (grilled eel) set -- with rice, miso soup, pickles & salad $22.9
  • Grilled wagyu beef steak (from TAS) Wagyu beef (internal frank) marble score 8+ Grilled wagyu beef with mango puree and acacia special “goma (sesame)” sauce and seasonal vegetable garnish served $30.8
  • Grilled lamb cutlets (from SA) seasonal vegetable with Acaica style “tepenade” sauce Tepenade: finely chopped olives, red capsicum, wakame with anchovies, olive oil and soy sauce $29.8
  • Braised pork belly (from SA) Braised pork belly with wasabi beans and steamed vegetable garnish and mirin & sakesoy sauce $26.8
  • GARLIC PEPPER PRAWNS ~king prawns in chilli pepper & curry leaves marinade, pan-fried $14.90/$27.00
  • KASHMIRI PULAO ~basmati rice cooked with saffron & dry fruits $4.90/person
  • GOBI MANCHURIAN ~pieces of cauliflower kneaded in flour, special spices deep fried & finished with julienne of capsicum & ginger served with sweet & sour sauce $9.90
  • BASHMATI RICE $2.00/person
  • BOMBAY BEEF ~a very mild delicious beef curry with fresh cream & fenugreek $14.90
  • MALAI KOFTA ~homemade cottage cheese & potato dumpling in rich cashew nut sauce $12.90
  • PALAK PANEER ~traditional punjabi style fresh spinach cooked with cottage cheese $12.90
  • PRAWN SAAG ~prawns cooked in spinach puree $18.90
  • 3 Pieces Chicken $7.00
  • Thai noodle salad S $4.90 / M $6.90 / L $8.90
  • Jumbo pack (1 chicken+1large chips or wedges +2 large salads or 2 hot dishes) $30.50
  • Double Chicken Fillet Burger $8.00
  • Grill Chicken (lettuce+tomato+homemade mayo) $7.00
  • Honey mustard roast vegetable S $4.90 / M $6.90 / L $8.90
  • Wingaling Pack (4 wings & chips) $6.00
  • Extra Chicken Piece $2.00
Gordon Lebanese Cuisine

Gordon Lebanese Cuisine

location

Address

Gordon Village Arc Shp 9/ Pacific Hwy, Gordon, NSW, 2072, Australia

phone

Phone

0294988773

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Middle Eastern

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Gordon Village Arc Shp 9/ Pacific Hwy, Gordon, NSW, 2072, Australia
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