Yellow Curry - A mild creamy coconut milk curry cooked with turmeric and potato (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Yum Pak - A spicy vegetable salad topped with cashew nuts (Entree/Main) $8.50/$17.00
Steamed Jasmine Rice $3.50/serve
Crying Tiger (Beef Or Pork) - Hot and spicy marinated with thai herbs on a bed of lettuce or steamed vegetables with a home-made spicy sauce $16.00
Cashew Nuts $1.00
Thai Style Pepper Steak - Marinated beef with thai herbs and spices, cracked black pepper, served on a bed of stir fried vegetables $16.00
Red Curry - A creamy coconut milk curry cooked with red curry paste, basil and vegetables (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Crispy Chicken - Lightly battered & stir fried with chilli jam and a combination of oyster and soya sauces, green chilli, basil leafs and topped with cashew nut $19.50
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Babychino / with marshmallows $1.00 / add 70c
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Long Black $3.90
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60