Snow Pea - Stir fried with fresh snow pea in a combination of oyster sauce and shrimp paste $16.00
Red Duck Curry - A red coconut curry cooked with roasted duck, lychees pineapple and vegetables $18.00
Talay Kra Ta (Medium Hot) - Mixed seafood served on a sizzling plate $19.50
Larb (Chicken, Beef Or Pork) - Spicy salad with mint, coriander, red onion, shallot, lemon juice and roasted sticky rice minced beef, chicken or pork $15.50
Pad Pumpkin - Stir fried with pumpkin and a combination of oyster and soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Nua Yang (BBQ Beef) - Marinated beef slices grilled with thai herbs and spices served with a spicy sauce on a bed of lettuce or steamed vegetables $15.50
Gai Yang (BBQ Chicken) - Marinated chicken tender loins grilled with thai herbs and spices served with a spicy sauce on a bed of lettuce or steamed vegetables $15.50
Honey Lamb - Marinated lamb cutlets cooked with thai herbs and spices glazed with australian honey served on a bed of vegetables $20.50
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a