Address
Shop 2/ 35 Wills St, Bendigo, VIC, 3550, Australia
Gourmet Cafe @ the Mill in Bendigo Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Kabana $2.40
- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Chinese Sacred Vegetables - a variety of garden fresh vegetables and mushrooms stir fried with garlic and rice wine $20.00
- Garlingha Pong Teh - boneless chicken, sweet potato and wood ear fungus in nyonya yellow bean stew $23.00
- Steak & Vegetable - tender sliced beef pieces cooked with seasonal vegetables in mild garlic sauce $23.00
- Combination Chow Mein - a flavoursome combination of prawns, steak, chicken and pork with choice vegetables in a rich velvety sauce, topped with crunchy deep fried egg noodles $25.00
- Cocktail Samosa (5) - vegetable filled crispy spring roll, served with Thai chilli sauce $7.00
- Special Fried Rice (Small/Large) $7.00/$8.00
- Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder $20.00
- Sweet & Sour Pork - pork in batter tossed with vegetables in homemade Cantonese sweet and sour sauce $23.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Icecream with your choice of topping $7.50
- Potato Wedges with bacon and melted cheese $10.00
- 300gm Angus Rump, Riverine $22.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Pork Belly - twice cooked and served on a bed of braised cabbage, with julienne carrot, snow peas and bok choy, drizzled with a Montesths apple cider glaze and topped with spiced apple chutney $27.00
- Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
- Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
- Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
- Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
- Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00
- Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
- Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
- Spaghetti Bolognese $13.00
- Penne Verdura vegetables, napoli, parmesan $14.00
- Risotto alla Verdura (V,GF) seasonal fresh vegetables & basil in a vegetable stock $16.90 / $21.90
- Spaghetti Bolognese rich meat sauce $14.90 / $19.90
- Tiramisu italian coffee liqueur dessert $8.00
- Garlic Bread (V) sliced for 2 $8.90
- Spaghetti Alio e Olio through a traditional sauce of garlic chilli parsley & extra virgin olive oil $16.90 / $21.90
- Antipasto a plate to share of House Made & Local Produce $20.90
- Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
- Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
- For a two slice melt add$6.20
- Flat White $4.10
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
- Risotto (See suggestions board) N/A
- Bolognaise Pasta N/A
- Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
- Fish ‘n’ Chips N/A
- Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad $21.9
- Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
- Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
- Pasta (See suggestions board) N/A
- Honey, Jam, Marmalade, Nutella $1.00
- Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
- Bacon & Eggs, poached $14.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
- Spinach, Mushrooms, Grilled Tomato $3.00
- Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
- Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
- Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns $28
- Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
- Roasted kipfler potatoes - with pecorino cheese, truffle, parsley $10
- Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise $12.5
- Vanilla & peach brulee - with white chocolate cigar, fresh peach, raspberries, peach sorbet $15
- Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
- SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
- STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
- GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
- FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
- SCHNITZ DIPS - BBQ Relish $1.00
- LARGE COMBO - Large chips & large drink + $6.90
- Open herbed cheese toastie, melted cheese & mixed herbs on sourdough $10.00
- Lightly toasted seed & grain muesli with nuts, fresh fruit, greek yogurt & milk $14.00
- Toasted pannini's - seasonal roasted vegetables, spinach, feta & housemade pesto $13.00
- Bubba delight - steamed milk, chocolate power & two lollies $2.00
- Salmon fritters, two corn fritters served on a bed of salad with mango salsa a topped with smoked salmon & dill sour cream $18.50
- Peppermint - fresh peppermint (1 serve/2 serve pot) $4.00/$6.00
- Milkshakes - chocolate, vanilla, caramel, blue heaven, strawberry, raspberry, pineapple, spearmint $5.00
- Lemon, lime bitters - house made fresh lemon, lime, lemonade & bitters $5.00
- 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
- Spicy Fish Cakes Spicy Thai fish cakes with cucumber, peanuts in sweet chili sauce. $9.00
- CRISPY PORK BELLY Pork belly with honey soy and sesame dressing. MOO KHAM WAAN GF $10.00
- Peking Duck Breast $27.50
- Fresh Peking Duck Rolls (DIY) Paper pancakes, duck breast, cucumber, beanshoots and spring onions with a tamarind sauce. Ready to roll. $16.00
- Pud Ped A medium spicy and creamy red curry stir fry with fresh kaffir lime, basil and fresh vegetables. -
- THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
- Pud Med Cashew Wok tossed roasted cashew nuts in mild, sweet chili and fresh vegetables -
- PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* $1.50
- REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
- MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90
- CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
- CHICKEN MINI ME PACK/ Grilled mini chicken burger with cheese & tomato sauce, mini chips & water or juice. $7.90
- CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
- HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. $12.50
- BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. $11.50
- 4 Churrasco BBQ Thigh Pieces $8.95
- 8 Churrasco BBQ Ribs $8.95
- Streaky Bacon $1.50
- Red Pepper Strips $1.50
- 4 Grilled Tenderloins $8.95
- Grilled Corn on the Cob (Regular) $3.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
- PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
- VICHY CATALAN SPARKLING WATER 500MLS $5.00
- CHICKEN PAELLA - TRADITIONAL SPANISH RICE – PAELLA $24.00
- BEEF CHEEK WITH PX SHERRY GLAZE & CAULIFLOWER MASH – GF Careta Estofada $26.00
- LEMON LIME AND BITTERS $4.50
- PEDRO XIMENEZ YELLOW $7.00
- CORONA LAGER 4.5% (MEXICO) $7.50
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Chicken burger $6.90
- Wedges chicken chips $3.70
- Spring Roll $2.40
- Chicko Roll $2.40
- Hamburger Works $6.50
- Egg $0.40
Gourmet Cafe @ the Mill
Phone
0354412525
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 2/ 35 Wills St, Bendigo, VIC, 3550, Australia
- Bendigo Cafes Menus
- Greater Bendigo City Cafes Menus