Gourmet On Globe in North Wollongong Menu

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Gourmet On Globe in North Wollongong has no menu available, but can choose from many other options such as Eggs on toast or Aqua poached eggs from Aqua Restaurant. Windjammers Restaurant offers many options including Garlic and herb bread (V) and Tomato bruschetta (V, DF). Mudcat includes a wide range like NATURAL MUESLI our house blend with fresh fruit salad and yoghurt or MUDCATS TRIFLE Mudcats blend of natural muesli, layered with berry sauce and yoghurt, topped with dried cranberries and pumpkin seed crumble. CHURROS WITH NUTELLA and SALTED CARAMEL BROWNIE from . Rashay's offers Litani's Lebanese Restaurant and Short Espresso (Reg).

Nearby Sample Menus

Grilled turkish bread with herb or garlic butter $4.50
Steamed vegetables $9.50
-Smoked salmon $18.50
Ciabatta bruschetta with tomato & basil or roasted capsicum & marinated fetta $7.50
-Bacon $17.50
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Trio of dips with olives, fetta and sourdough bread $9.90
Toast $4.00
- White / wholemeal / wholegrain / sourdough / turkish / dark rye / gluten free

Barramundi Fillet
Rocket and parmesan salad with balsamic reduction (V, LG) $10.00
Sweetcorn cappuccino soup (V) $19.00
- With leek and ricotta tart with pomegranate jelly
Garden salad with lemon dressing (V, DF, LG) $9.00
Corn-fed lemon pepper chicken breast
- All served with green vegetables and your choice of creamy mash or chunky fries
GF= gluten free / DF= dairy free / V= vegetarian / LG= low gluten
Angel hair pasta $34.00
- With king crab, chilli, saffron and sage sauce
Creamy mashed potatoes (V, LG) $10.00

TORTILLA WRAP or ITALIAN BREAD SANDWICH *all served with salad -
FRIED N SPICED*new chorizo, two soft fried eggs, chickpea’s, tomato jam and toast: green and mean habenaro sauce served on side.HOT! $16.50
NATURAL MUESLI our house blend with fresh fruit salad and yoghurt $10.00
- OR yoghurt on the side $4.50
VEGGIE DELIGHT sesame veggie patty, baby rocket, mushroom, avocado, fetta cheese and tomato jam $15.50
- ANGUS BEEF with BBQ $15.00
SMOKED SALMON $4.00
MUDCAT BURGERS *select one patti with lettuce, tomato, onion, pineapple, beetroot -

THE SHARE PLATE $23.00
- Spicy crumbed chicken tenders, salt & pepper squid & crispy tempura prawns served with lemon & a sweet chili mayo
KIDS LASAGNA & CHIPS $14.00
- Beef lasagna served with chips & tomato sauce
KIDS NUGGETS & CHIPS $10.00
- Chicken breast nuggets served with chips & tomato sauce
ATLANTIC SALMON $33.00
- Lightly seasoned fresh Atlantic salmon fillet grilled to perfection, topped with fresh chimmi churri & served with a side of hollandaise sauce
ORIGINAL RASHAYS CHICKEN $28.00
- Succulent chargrilled chicken breast fillets smothered in our signature RASHAYS creamy mushroom sauce
BRUSCHETTA $10.00
- Lightly toasted ciabatta bread topped with the perfect combination of vine-ripened tomatoes, Spanish onions, sweet basil, garlic & olive oil drizz
CHURRO SPLIT $6.00
- Creamy vanilla ice cream topped with chocolate syrup, crushed Oreo® & cinnamon churros
CHICKEN RISOTTO $22.00
- Creamy Arborio rice sautéed with marinated chicken breast, fresh Australian herbs, roasted garlic & sweet caramelized onions in our signatu.

Mediterranean Tapas - chicken, shish, kafta, chorizo, olives, feta, rice & traditional salad $19.90
Extras: baba ghanoug, hommous, tzatziki, sour cream, yoghurt, hot garden chillies. garlic sauce, tasty cheese, cucumber, carrot, onion, mushroom 60¢/each
Fish - beer battered flat head fish fillets $18.90
Finger Baklava $2.50
Potato Chips - thick hot chips with your choice of sauce (S/L) $7.00/$10.00
Tuna Salad (white/brown/ciabatta) $8.90
Shish (Souvlaki) - skewers (2) of char-grilled lean soft lamb $17.90
Falafel (V) - bean, chickpea & herb patties topped w/ tahini lemon sauce $14.90

Mornay with white mornay sauce & cheddar $27.6 / $17.9
Live Local Lobster (when available) on a bed of rice, your choice of mornay, grilled w garlic butter or steamed (served cold) Market Price
Wood fired Sourdough with chilli oil, Grana Padano & rosemary oil and olive oil & balsamic vinegar $8.9
Pork Belly 12 hour slow roasted w red cabbage, confit of kipfler potatoes, served on mint pea puree w an apple & port jus $32.5
Yellow Fin Tuna Carpaccio fresh tuna finely sliced served w an avocado salsa & chilli lime vinaigrette $17.9
Bloody Mary in a shot glass with vodka, tomato juice, Tabasco & black pepper $4 each / N/A
Grilled Moreton Bay Bugs served w rice & a chilli, ginger or garlic cream sauce $54.5
Local Snapper Fillet grilled with lemon thyme butter $32.9

Red Curry $14.00
- This curry is similar to green curry except that it is made from red curry paste
Roasted Duck $16.50
- (Ped Ob) Roasted duck with special gravy accompanied with mixed vegetables and sliced ginger pickle
Crispy Duck $17.00
- Deep fried duck with battered stir fried with special chilli paste on top of crispy spinach leaves
Peanut Sauce Stir Fried $14.00
- Stir fried mixed vegetables with meat and peanut sauce
Satay Chicken Skewers (4 Skewers) $7.50
- Deep fried squid with butter garlic pepper served with sweet chilli sauce
Angel King Prawns $17.50
- Deep fried king prawn on top crispy noodle with sweet chilli sauce
Jungle Curry Quail $17.00
- Spicy jungle curry sauce cooked with quail mixed vegetables and basil
Vegetarian Spring Rolls (4 Pcs) $7.00
- Stir-fried mixed vegetables (carrot, cabbage) clear noodles and folded into a spring roll pastry and deep fried

Angel hair pasta $34.00
- with king crab, chili, saffron and sage sauce
Porcini and shimeji mushroom risotto $20.00/$30.00
- with chestnuts and pancetta
Garden salad with lemon dressing $9.00
Caramel, chocolate, and almond slice $14.00
- with raspberry sorbet
Honey, lemon, and ricotta filled cannoli $14.00
- with a white chocolate ganache
Garlic and herb bread $9.00
Confit quail breast $21.00
- with black pudding, balsamic carrots, and quinoa salad
Australian cheese platter $29.00
- with lavish, smoked tomatoes and caper berries