Gourmet Pizza Kitchen (GPK) in Kingsford Menu

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MINI PIZZETTA DIPS: four mini pizzetta appetizers served with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto, topped with fresh chives. $11.90
MUSHOOM SNACK CLASSIC: an extra thin base snack sized pizza with mushrooms, garlic, GPK's tomato sauce & Australian mozzarella, topped with fresh parmesan & fresh parsley. $12.90
CHICKEN MINI PIZZETTAS: four mini pizzetta appetizers served with finely sliced pan-fried tandoori chicken breast fillets & guacamole, topped with a sweet curry mayonnaise & fresh chives. $12.90
SMOKED SALMON MINI PIZZETTAS: four mini pizzetta appetizers served with smoked salmon & sour cream, topped with fresh chives & a wedge of lemon. $13.90
VEGETARIAN PANINI: fetta cheese, fresh capsicum, char-grilled eggplant, baby spinach & semi dried tomato tapenade on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vin $15.90
CHICKEN PANINI: finely sliced pan fried tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with $15.90
SMOKED SALMON PANINI: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $16.90
CRUSTINI: eight herb twists with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. $18.90

GARLIC TWISTS: four twists sprinkled with garlic oil & sea salt. $6.90
HERB TWISTS: four twists sprinkled with herb oil, fresh parsley & sea salt. $6.90
SEMI DRIED TOMATO TWISTS: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
SWEET CHILLI TWISTS: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
CHAR-GRILLED EGGPLANT TWISTS: four twists sprinkled with herb oil, fresh parsley & s ea salt,served with char-grilled eggplant dip. $7.90
MOZZARELLA STICKS: four sticks filled with melted Australian mozzarella and sprinkled with herb oil & sea salt. $8.90
HAM STICKS: four sticks filled with finely sliced smoked ham, Australian mozzarella and sprinkled with herb oil & sea salt. $9.90
FETTA & SPINACH STICKS: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90
BACON & PARMESAN STICKS: four sticks filled with crispy bacon pieces, melted parmesan and sprinkled with garlic oil. $9.90
MIXED SALAD: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $11.90
ROCKET & PARMESAN SALAD: rocket & semi dried tomatoes, tossed in a balsamic & olive oil dressing, topped with roasted pinenuts & shaved parmesan. $12.90
MEDITERRANEAN SALAD: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $13.90
CAESAR SALAD:cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $13.90
CHICKEN CAESAR SALAD: finely sliced pan-fried chicken breast fillets, cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. $15.90

NEPOLITANA: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.90
BOLOGNESE: spaghetti with GPK's rich bolognese sauce, topped with shaved parmesan. $15.90
ROASTED VEGETABLE: penne with roasted capsicum,char-grilled eggplant, fetta cheese, olives & garlic in GPK’s tomato sauce, topped with fresh parsley. $16.90
CHICKEN & CAPSICUM: spaghetti with finely sliced chicken breast fillets, fresh capsicum, rocket & garlic in chilli tomato sauce. $17.90
BASIL PESTO: penne with semi dried tomato, olives, fettacheese & rocket in basil pesto topped with roasted pinenuts. $17.90
BACON & MUSHROOM: penne with bacon, mushrooms & fresh herbs in a garlic and parmesan cream sauce, topped with shaved parmesan & fresh chives. $17.90
CURRY COCONUT PRAWNS: spaghetti with tiger prawns, fresh capsicum & broccoli in a curry coconut sauce topped with a mango chutney & fresh coriander. $18.90
CHILLI PRAWNS: spaghetti with tiger prawns, semi dried tomatoes, rocket chilli & garlic topped with a wedge of lemon. $18.90

PHUKET: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
MANHATTAN:crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
GUATEMALA: extra spicy Mexican beans & ground beef, served on GPK’s tomato sauce, topped with guacamole,sour cream & green chillies. $22.90
PANAMA:crispy bacon pieces & roasted potato, served on a caramelised onion jam, topped with sour cream, paprika & fresh chives. $22.90
GENEVA: pepperoni slices, crispy bacon pieces, semi dried tomatoes, mushrooms, fresh capsicum, red onions & extra cheese served on GPK's tomato sauce, topped with fresh parsley. $23.50
MOROCCO: finely sliced beef fillets marinated with Moroccan spices, fetta cheese, semi dried tomatoes & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley $23.50

PORTOFINO: finely sliced chicken breast fillets served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
PATTAYA: finely sliced chicken breast fillets & fresh capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
JAMAICA: finely sliced chicken breast fillets served on a sweet & spicy BBQ sauce, topped with cos lettuce & roasted capsicum jam. $22.50
JAKARTA: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
BANGKOK: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
MARRAKESH: finely sliced chicken breast fillets marinated with Moroccan spices & char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley & a wedge of lemon. $22.90
NEW YORK: finely sliced chicken breast fillets, crispy bacon pieces, semi dried tomatoes, red onions & mushrooms served on a sweet & spicy BBQ sauce topped with fresh parsley. $23.50
KATHMANDU: finely sliced chicken breast fillets marinated with tandoori spices, fresh capsicum & broccoli served on a curry coconut sauce, topped with a mango chutney, herbed yoghurt & fresh parsle $23.90
NEW ORLEANS: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream, drizzled with a swee $23.90

MARTINIQUE:semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90
EL PASO: extra spicy Mexican beans, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $21.90
SICILY: fetta cheese, fresh capsicum, semi dried tomato tapenade & olives served on GPK's tomato sauce, topped with fresh parsley. $21.90
MYKONOS: baby spinach, fetta cheese & char-grilled eggplant served on GPK's tomato sauce, topped with roasted capsicum jam. $22.90
BAGHDAD: fresh capsicum, char-grilled eggplant, mushrooms & roasted garlic served on GPK's tomato sauce, topped with shaved parmesan & fresh parsley $22.90

TRINIDAD: tiger prawns served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $21.90
BALI: tiger prawns & fresh capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50
BARBADOS: tiger prawns, roasted garlic, red onions & semi dried tomato tapenade topped with fresh parsley $22.90
SAIGON: tiger prawns with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $23.50
MADRAS: tiger prawns, baby spinach, roasted potato & fresh capsicum served on a curry coconut sauce, topped with mango chutney and fresh coriander, served without cheese. $23.50
JAVA: tiger prawns & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, fresh coriander & crushed roasted peanuts. $23.90
CASABLANCA: tiger prawns marinated with Moroccan spices and char-grilled eggplant served on GPK's tomato sauce, topped with herbed yoghurt, fresh parsley and a wedge of lemon. $23.90
CUBA: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, fresh capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce. $24.90
NOVA SCOTIA:smoked salmon served on sour cream & red onions, topped with black caviar, capers, fresh chives & a wedge of lemon, served at room temperature without cheese. $24.90

Our Traditional Pizzas are approximately 26cm in diameter and are cooked in our unique wood-fired ovens. -
NOOSA:Australian mozzarella & GPK's tomato sauce. $14.90
COOLANGATTA: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
BROOME: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $16.90
CAIRNS: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $17.90
FREMANTLE: pepperoni slices, red onions, mushrooms, semi dried tomatoes, Australian mozzarella & GPK's tomato sauce. $19.90
ROCKHAMPTON: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $21.90

CHOCOLATE NUT BROWNIE:served warm with chocolate sauce and vanilla ice-cream or cream. $7.50
PECAN PIE:served warm with caramel sauce and vanilla ice-cream or cream. $9.50
CHOCOLATE MUD CAKE:served warm with chocolate sauce and vanilla ice-cream or cream. $9.50
STICKY DATE CAKE:served warm with caramel sauce & vanilla ice-cream or cream. $9.50
APPLE & CINNAMON STICKS: four sticks filled with warm apple slices & crème patissiere, sprinkled with cinnamon & sugar, served with vanilla ice-cream or cream. $11.50
HAWAIIAN ISLANDS PIZZETTA: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $13.50
BIG APPLE PIZZETTA: warm apple slices sprinkled with macadamia nut crumble on crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $13.50

LUNCH MENU(Available until 2.30pm for groups of 2 or more) $14.90 per person
Any pizza shared between 2 people / Any alcoholic (excluding cocktails) or non-alcoholic beverage per person -
GROUP (Available for groups of 2 or more) $22.90 per person
Any pizza shared between 2 people / Any salad shared between 2 people / Any alcoholic (excluding cocktails) or non-alcoholic beverage per person -
THREE-COURSE (Available for groups of 2 or more) $29.90 per person
• Any alcoholic (excluding cocktails) or non-alcoholic beverage per person / • Any twist shared between 2 people / • Any salad shared between 2 people -
• Any pizza shared between 2 people / • Coffee per person or any dessert shared between 2 people -

Nearby Sample Menus

Chicken & Black Bean Sauce $10.20
Curried Beef $9.70
Crispy Skin Chicken $10.20
Combination Short & Long Soup $9.80
Pork Spare Ribs with Honey Black Pepper $11.20
Deep Fried Spicy Chilli Bean Curd $9.20
Fresh cut chilli & soya sauce 50¢
Pineapple $3.80

1/2 Chips $2.50
Lge Salad $7.50
Battered Sav $2.80
Dim Sim $1.30
Vegie $6.80
Home made Fish Cake $4.50
Merguez $7.80
Hamburger $6.80

SLIMMING JUICE ~watermelon, rockmelon and honeydew with Hydroxy Citric Acid (HCA) (Reg/Large) $6.00/$7.00
Banana and mango blended with milk, ice-cream, cinnamon, honey and ice. $7.00
Malt $0.50
Small $5.00
Large $8.00
green tea, chamomile, english breakfast, earl grey, peppermint (Reg/Large) $3.00/$3.50
Large Only $5.00
Ginseng, guarana, echinacea, spirulina, gingko or hydroxy citric acid (HCA) $1.00/each

Chicken with Plum Sauce $12.30
Chicken with Black Bean Sauce $11.70
Chicken with Seasonal Vegetables $11.70
Mixed Entrée $5.20
Hot Chilli Scallops $18.00
Box A - Mini Rolls (2), Dim Sims (2), Short Soup (Won Ton), Pork Spare Ribs with Plum Sauce, Beef with Black Bean Sauce, Small Fried Rice $34.50
Chicken Laksa $10.30
Garlic Beef $12.30