Gourmet Sandwich Express in Sydney Menu

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Gourmet Sandwich Express in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Garlic Or Herb Roll and Soup Of The Day from . Hurricane's Grill- Darling Harbour offers Zilver Restaurant and Steamed king prawns dumplings (4pcs).

Nearby Sample Menus

Green beans, thyme and sake butter $15
Creamed corn, tarragon and lime butter $15
Poached Dutch cream potatoes in kelp and parsley $15
Mizuna leaves, citrus sesame dressing $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A

Kentucky Burger $7.95
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Hot & Spicy Chicken 1 Piece N/A
Spicy Hot Twister $6.95
BLT Snack Twister $2.95
Original Recipe Bacon & Cheese Burger $6.95
Bacon & Egg Roll $3.95
Sweet Chilli Twister $6.95

SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
- Substitute to gluten free toast $1.00
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00

Braised shark fins with crab meat (per 50 grams) $60.00
Steamed live mud crab with garlic wrapped in lotus leaf Market Price
Sliced pickled Szechuan vegetables with sesame seeds $8.00
Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
Japanese style Wagu Sukiyaki beef in hot pot $29.80
Sizzling shredded beef with Peking style $23.80
Zilver loofah topped with king prawn & salmon roe in hot glass pot $28.80
Peking style baked pork ribs in sweet soy sauce $20.80

Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 2 N/A
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Cookies & Cream $50
Peppermint each: $2.50, dozen: $27.00
Peanut Butter each: $2.50, dozen: $27.00
Vanilla with Butterfly $50
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00

Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Prosciutto San Daniele $11.50

Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
Home Made Cheese Tiropitas $9.10
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10

B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Green vegetables with lemon oil $15
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Mixed leaf salad $12
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21
Marinated sicilian olives $7
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Classic margherita, buffalo mozzarella $19

Bruschetta $9
Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
Soy / double / decaf / syrups / large extra $0.5
Muffins & Pastries of the day from $4
Garlic & Herbs Toasted Country Bread Slices $6
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Grilled Barramundi Fillet with salad & chips $23
Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4

CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
CALAMARES FRITOS Fresh calamari, fried to perfection N/A
CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Spiced chicken wings, hot sauce $13
Prawn, spinach pesto, pancetta, fresh chilli $23
The garden’s baked mac and cheese $9.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pan seared barramundi, carrot puree, fennel salad $39
Smoked scamorza, sliced potato, rosemary, maple $21

Bacon & Egg Roll $5.00
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- egg / cheese / pineapple $0.50
- Turkish bread / foccacia $1.00
- Toasted $0.20
Chicken Burger $7.00
Egg Burger $6.50

Roast Garlic & Thyme Butter $2.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
Sauteed Garlic Mushrooms $9.90
Sweet potato salad with chive crème fraiche and smoked bacon $9.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90

Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Queso Blue Cheese · Shallots · Cream $14
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Supreme A bit of everything except Seafood S: $15, M: $18, L: $21