Gourmet Viking in Newtown Menu

Gourmet Viking in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

  • SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
  • LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
  • - $39.50 per person
  • YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
  • TIROPITAKIA - home-made cheese filo parcels $13.50
  • BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
  • CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
  • FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
  • Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
  • All Eggs are Free Range Organic -
  • Vanilla Rice - Served Hot or Cold with mixed Berries N/A
  • Free Range Eggs on Toast N/A
  • - Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
  • - Avocado N/A
  • Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
  • - Balsamic Mushrooms Roasted Tomatoes N/A
  • Bag of chips* $5.50
  • Date & walnut butterscotch rustic N/A
  • Blackforest meringue pie N/A
  • Peanut butter & choc tart N/A
  • Mississipi mud pie (choc pecan) N/A
  • Double sweet pie sundae $18.00
  • Cauliflower & zuchini with cheesy white sauce N/A
  • Coconut cream pie N/A
  • 250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
  • Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • Vegetables $7
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Garlic Mash Potato $6.50
  • Lemon Tart - served with cream & mixed berries $8.50
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • Sesame Roll $3.00
  • Oshinko Roll (pickled radish) $3.00
  • Cucumber Roll $3.00
  • Teriyaki Chicken & Avocado Roll $4.50
  • Aburi Marbled Beef $4.50
  • Avocado Roll $3.50
  • Aburi Hotate (scallop) $5.50
  • Chicken schnitzel* Served with your choice of sides and sauce $23.9
  • Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
  • Fries Served with your choice of sauce $6.9
  • Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
  • Pork rib rack Served with a fresh Greek salad and wedges $25.9
  • Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
  • Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
  • Greek Mixed leaves, tomato, cucumber, Spanish onion, olives & fetta dressed with olive oil & oregano dressing $14.9
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Baked Eggs - Provencal Sauce, Fetta Cheese with Turkish Bread $13.00
  • Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
  • Porridge - with Poached Fruits $7.50
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
  • Fresh Prawns and Smoked Salmon Salad Mixed leaf lettuce, fresh king prawns, Tasmanian smoked salmon, cucumber, tomato and thousand island dressing $17.50
  • Garlic Prawns King prawns in sizzling olive oil, garlic & parsley $17.00
  • (All our meat & chicken dishes are served with your choice of mashed potatoe or fresh steamed vegetables) -
  • Coriander Barramundi Fillet of Barramundi, marinated in ginger, lemon grass, coriander & garlic with your choice of mashed potato or rice & salad $29.90
  • Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
  • Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
  • Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
Gourmet Viking

Gourmet Viking

location

Address

33 Enmore Rd, Newtown, NSW, 2042, Australia

phone

Phone

0295578999

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
33 Enmore Rd, Newtown, NSW, 2042, Australia
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