Gowings Bar & Grill in Sydney Menu

Gowings Bar & Grill in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

  • Chicken, Bacon & Egg Twister - $6.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Dinner Roll $0.90
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • So Salad $4.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Salt & Pepper Calamari $19.00
    • Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
  • Seafood Platter $170.00
    • A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
  • Boerewors $31.00
    • A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Choose Your Style $25.00
    • Chicken Char- Grilled
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Caesar Salad $21.00
    • Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
  • Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
  • Lemon and Sugar $ 5.50
  • Roast Sweet Potato Spud - Cheese, Chopped Sweet Potato Pieces, Corn, Fresh Mushroom, Avocado and Sour Cream $ 7.60
  • Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
  • Smoked Salmon $ 8.40
  • Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
  • Florentine Ricotta $ 7.90
  • Tomatoes $ 7.90
  • Fregola al Dentice $39.00
    • Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
  • GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • FRIED EGGPLANT OR ZUCCHINI ~ with garlic sauce $ 16.00
  • GARLIC & HERB BREAD ~ $ 3.00
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • GRILLED FLOUNDER ~ $ 25.00
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Brocollini, pickled red onion $8
  • Classic margherita, buffalo mozzarella $19
  • Mesculin, tomato, red onion $7
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Grilled chorizo, sherry, lemon $10
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Chicken Caesar Salad as above w/ chargrilled chicken $13.90
  • Side of salad or vegies $3.00 extra
  • Pan Fried Mushrooms $7.00
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • VEGIE SNACKS $4.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • FRUIT AND NUT CUPS $4.90
  • - TOM YUM SOUP $7.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • Mixed Salad $7.00
  • Mashed Potato $8
  • Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
  • PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
  • LYONNAISE - Onion & Potato -
  • Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
  • La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
  • Garlic Bread $3
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Classic battered fish and chips with watercress and tartare $16
  • Coq au Vin with pilaf rice & greens $19
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Pampa jelly tart
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • The Club $28.00
    • tomato lettuce mayonnaise chicken bacon egg & chips
  • Warm serrano ham caramelized onion & ricotta dip
  • Duck & currant pate brioche-cranberry mache & orange
  • Raspberry macaron
  • Strawberry jam & Devonshire Cream
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
  • Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
  • Patatas Fritas - Deep fried shoestring chips $5.00
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Gowings Bar & Grill

Gowings Bar & Grill

location

Address

49 Market St, Sydney, NSW, 2000, Australia

phone

Phone

0282620062

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Chinese , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
49 Market St, Sydney, NSW, 2000, Australia