Gozleme Turkish Cafe in Melbourne Menu

Nearby Sample Menus

Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Cappuccino $4.10
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Hot Mocha $5.30
Thickshakes $6.40
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90

Honey Roast Chicken
Combination Bun $3.00each
$4.00 (Large)
Chicken Spring Roll or Vegie Spring Roll $1.50each
Roast Pork
Rice Noodle
Vegetarian Soup $3.00each
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)

Chicken nuggets & chips $10.00
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion
Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
Add smoked salmon $5.00
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream

-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Dr marty´s crumpets $8.50
- With spreads
Straight cut fries $8.00
- With aioli
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
TAPAS-served from 12pm
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Toasty ham/cheese $7.00

G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
-Add bacon $3.50
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli

Casa Madaio Paglierina Campania, South Italy
- Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
Fish of the Day, Red Pepper Puree, Bean Salad 24.00
Roasted Lamb Loin 44.00
- Rocket pesto, artichoke, roast tomato, spiced lamb cigar
San Daniele Prosciutto, Grissini 15.00
Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
Pasta or Risotto of the Day 20.00
Cod Balls
Cherry Parfait 17.00
- Granola, chocolate kirsh bombs, cherries, pistachio ice cream

Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Green Salad with a French Dressing $7.00
French Peas, Bacon, Lettuce $8.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00

Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket

-Pepper sauce
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge

-Prosciutto & tomato $9.00
Bacon and egg ciabatta roll with relish $7.50
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
Marinated olives $6.00
-Swiss brown mushrooms & dukkah $9.00
-Add poached egg $2.50
Continental roll served with tomato, choice of a cold cut & cheese $10.50
Croque monsieur $14.00

Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
Sake Teriyaki $38.00
- Pan grilled salmon with teriyaki sauce
OTHER STYLE OF SUSHI
Sake $6.00 each
- Salmon
The following dishes come with a bowl of premium imported rice.
Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce
Gyu Sashimi $18.00
- Raw slices of beef with specially prepared sauce
Green Salad $13.50
- Mixed green salad

Gozleme Turkish Cafe