Grab N Go in Brisbane Menu

Grab N Go in Brisbane has no menu available, but can choose from many other options such as Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom from Lena's Bakehouse. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Tuna Avocado $6
Aburi Salmon Roll $15
Soft Shell Crab $6
Pickled Ginger $3
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Prawn Tempura $6
Oshin Roll $9
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10

Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50

Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Panini $3.50
Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00

Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
Grilled Tomato $2.00
Toast (2 slice) - turkish bread $4.00
Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
Garden Salad $6.50

Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
Basket of Wedges $7.50
Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95

- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
Thai caramelised prawns $14
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
Smokey BBQ beef ribs $14
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18

Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
On the Side - Hash browns, spinach, bacon, chipolatas, mushrooms, grilled tomato, baked beans $5
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Steamed Seasonal Vegetables (V/GF) $6
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13

Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
BBQ Glazed Sausages with Chips & Salad $8.95
Soft drink $3.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Fish with Chips & Salad $8.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
Bowl od sSs Chunky Golden Chips $5.00

Sweet Chilli Prawn $4.00
Crispy Chicken $2.80
Edamame $3.50
Fresh Salmon $2.80
Vegetarian Roll $2.80
Lobster Salad $3.00
Mushroom and Tofu $2.80
Japanese Egg Omelette $2.80

Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
Poached Apple $20
Trio of Sorbets N/A
Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15

Sydney $9.00
- Pancakes (4) / fresh strawberries / ice cream / garnish strawberry
Darling $7.00
- Brownie / ice cream / garnish strawberry
Dennis lillee $25.00
- Tempura battered prawns / onion rings / calamari / smoked salmon / NZ whiting 1/2 salad / turkish bread / aioli
Beef patty $4.00
Nancy $6.00
- Pudding sticky date / garnish strawberry
Oscar $6.00
- Banana bread (2)
Anchor $12.00
- Tempura battered prawns / green leaves & spicy mayo
-Fresh tomato

Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Watermelon, orange $8.5
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Mixed berry $8

PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
GARLIC PIZZA BREAD - or herb pizza bread $8.50
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
GARDEN SALAD $9.90
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90

Jansz Tasmania Premium Cuvée - tasmania $59.90
Spaghetti bolognaise with cheese $8.00
House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
Beef Brisket Sandwich - braised brisket - pulled and dressed with a smokey bbq sauce, melted cheese, crispy onion rings on stone baked bread with a side of fries $19.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90

Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2

Grab N Go