Graduates Restaurant in Regency Park Menu

Currently there is no menu available for Graduates Restaurant in Regency Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Regency Park below.

Nearby Sample Menus

  • Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
  • Seafood (Small / Large) $5.50/$8.00
  • Calamari Pack - 8 calamari, salad, tartare sauce & chips $12.50
  • Potato Fritter $1.00
  • Lamb Yiros $10.00
  • Nugget Pack - 6 nuggets, peas, gravy, roast potatoes or chips $10.50
  • ¼ Chicken / with chips $5.00/$8.50
  • Small $3.50
  • Sauces (tomato, BBQ, hollandaise) $ 3.00
  • Cheesy Penne $ 6.00
  • Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
  • Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
  • Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
  • Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
  • Schnitzel & Chips $ 8.00
  • Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Patates - Hand cut potatoes fried $10.00
  • Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
  • Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
  • Steamed Jasmine Rice - small (1 person) $3.00
  • Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
  • Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
  • Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Graduates Restaurant

Graduates Restaurant

location

Address

137 Days Rd, Regency Park, SA, 5010, Australia

phone

Phone

0883484348

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
137 Days Rd, Regency Park, SA, 5010, Australia
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