Graham St Take Away Food in Port Melbourne Menu

Graham St Take Away Food in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Corn Jack $2.90
  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Family $42.00
    • 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
  • onion $0.80
  • Tassie Salmon $9.80
  • Flake $6.50
  • Dim Sim $1.20
  • Tomato $0.80
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • Trio of Dips 18.90
    • Homemade dips served with authentic Turkish bread (please ask waiter for selection)
  • Linguini Bolognese 20.90
  • Pumpkin Risotto 23.90
    • With asparagus, goats cheese and chives
  • Fat Chips with Aioli 8.90
  • Turkish Bread Or Garlic Bread 6.90
  • All steaks served with your choice of chips or mash
  • Arancini Balls (4) 11.90
    • With forest mushrooms and basil with a parmesan salsa
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add smoked salmon $5.00
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • -Add bacon $5.00
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • Garlic Tiger Prawns (3) $27
  • Duck de la orange - with sauteed spinach $34
  • Lobster & Prawn Cocktail $28
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Prawn & Pork Dumplings (6) $15
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Gluten Free Bread $1.00
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • DIM SIMS 3.95
    • 2 Pieces Steamed / Fried
  • SML 9.95
  • SML 9.95
  • WANT MORE? JUST ASK!
  • MONGOLIAN BEEF
    • Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
  • REG 13.95
  • 1 Piece Steamed 2.95
  • NASI GORENG
    • A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
  • -Crumbed lamb cutlets w/ mash, peas & gravy $29.00
  • -Steamed mussels in a Napoli sauce served with polenta chips
  • -Garlic bread (2) $4.50
  • -Chicken parma w/ chips & coleslaw $23.00
  • -Mushroom, spinach, feta risotto (add chicken $4) $20.00
  • -Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
  • -Firedog burger (spicy) w/ chips $16.00
  • -Oyster Mushroom Risotto with cheese, rocket & parmesan
  • Rib Eye 750gm $85.00
  • Rissoles & Smoked Bacon $23.00
    • Served with creamy mash, caramelised onions and red wine jus
  • Rib Eye 550gm $63.00
  • Red Wine $3.50
  • Garlic Bread $6.00
    • 4 Slices
  • Reef and Beef $54.50
    • 220gm Eye fillet with bearnaise sauce, grilled tiger prawns and chunky chips
  • Crispy Skin Salmon Fillet $36.00
    • With a king prawn and kipfier potato nicoise salad and basil mayo
  • Caesar salad $14.00
  • -Vanilla
  • 3 scoop only un cup $8.50
  • -Bacio-hazelnut
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • 1 scoop $4.50
  • Milk base
  • -Strawberry
  • -Pistacchio
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Broccoli with garlic and almond butter $12
  • Shoe String fries $7
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • Spaghetti Bolognese $18 / $25
  • Caviar $4.50
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Eggplant $4.50
  • Sweets
  • Large $5.00
  • Chips
  • Turkish Delight $0.80
  • Rissoles Grill $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Cheese Selection 10.00 pp
  • Olives 6.00
    • marinated mixed oliviera olives
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • Three Cheeses & Fruit 24.00
    • blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Crema Catalana $13.00
    • torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Bowl chips $5.00
  • Bowl wedges with sour cream $6.50
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Garlic with vegetables
  • -Veg $12.00
  • -Veg $11.00
  • -Chicken $12.50
  • Lamb, potatoes and herbs in a coconut sauce
  • -Chicken $13.00
  • Coconut rice
  • -Large $5.70
  • Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
  • Grilled Fish Extra N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
  • Battered Hot Dog N/A
  • Atlantic Salmon (Grilled Only) N/A
  • Mars Bar in Batter N/A
  • Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Graham St Take Away Food

Graham St Take Away Food

location

Address

455 Graham St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396461376

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
455 Graham St, Port Melbourne, VIC, 3207, Australia
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