Granada Cafe Tapas Bar in Brisbane Menu

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Granada Cafe Tapas Bar in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90

Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
Seafood Sunomono Vinegared Seafood & Vegetables $13
Egg $6
Mackarel $7
Fried Salmon Roll $13
Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
Oshin Roll $9

Chai Latte N/A
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Spinach and Cheese Rolls (Veg) $5.70
Homemade Sausage Rolls $4.00
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
Family Pies Available on Order N/A
Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50

Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50

Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Oysters Natural - with lime and lemon zest dressing GF $24/$42
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Focaccia $4.50
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00

Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
- With cream and ice cream add $2.00
- First black / white coffee or soft drink only $1.50
Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- With cream and ice cream add $2.00
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95

Thai caramelised prawns $14
- Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
Spanish meatballs w tomato chutney $12
Gluten free base available on request Add $3
Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
Hand cut fries w house spice, aioli, bbq souce $12

GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
CAPRESE tomato, bocconcini, basil, balsamic $13.00
SPAGHETTI -
TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
RISOTTO (GF) -
- NAPOLITANA (v) traditional tomato, basil, parmesan $25.00

Juicy Garlic Prawn Sauce $6.95
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Bowl od sSs Chunky Golden Chips $5.00
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
650ml Sipper Bottle Full of Soft drink $6.95
Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
Grandma's Recipe Coleslaw $4.95
Artisan Bread of the Day - with butter $6.95

Sweet Chilli Prawn $4.00
Fresh Salmon $2.80
Edamame $3.50
Mushroom and Tofu $2.80
Avocado Roll $3.00
Japanese Egg Omelette $2.80
Lobster Salad $3.00
Crispy Chicken $2.80

Velodrome $9.00
- Onion rings / green leaves & spicy mayo
Matilda $15.00
- Toasted turkish sandwich / relish (eggplant & tomato) / green leaves / tomato / haloumi (2) / grilled mushrooms & fries
Emily $6.00
- Pudding chocolate / garnish strawberry
Genoa $25.00
- Sausages / onion rings / haloumi (2) / mash avocado / 1/2 salad / turkish bread / aioli
Happy $5.00
- Bacon (1) / toast (1)
Green & gold burger $9.00
- Burger mayo / green leaves / tomato / beef patty / melted cheese / bacon (1) / hash brown & fries
Professor $5.00
- Brownie / garnish strawberry
Ferguson $5.00
- Chocolate pancakes (2) / icre cream / maple syrup

SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90

Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50

Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00